Sentences with phrase «get gooey»

Before we wrap things up, we get all gooey and nostalgic for Game Boy peripherals, Chuck E. Cheese's, and free hand - me - down gaming consoles.

A week or two into the raw diet, some (not all) dogs may go through a period of detoxification where they may experience loose or mucousy stool, their coats may get worse before they get better, their eyes may begin to run or their ears might get gooey.

If you add them all at once, they can lump up and get gooey.

The giraffe's back story appeals both to the kind of parents who knit their brows over chemical - laced plastic — Sophie's sales reportedly increased during the 2007 Chinese toy recalls — and those who get gooey over European eco-friendliness.

Let them sit there for a minute or so and get all gooey and melted, then use the bottom of a spoon to spread the chocolate around.

Instead, I'd recommend just putting a big dollop on after you've heated up the oatmeal — then it'll get all gooey and melty and delicious!

When I used to make the traditional version of these, I always rolled in powdered sugar while still warm and then dusted again when cool to get that gooey melty layer that turns to a sort of icing.

I tried this with arrowroot powder instead of tapioca and it was so awesome to watch get gooey in the skillet.

Yes, just bake them until they are golden on the top but still seem soft to get the gooey center!

It's interesting how you were able to combine the various sweeteners to get that gooey caramel consistency.

Top the lettuce and the steak with tempered (room temp) Gorgonzola cheese, to get that gooey texture, and the chopped tomato.

«All the competitors that I have used in the past, they are very sticky, they get gooey... I just waxed his arm and it is very neat,» Frankel said.

Gorgonzola cheese gets gooey and delicious melted over the grilled peaches in this amazing summer salad recipe.

I tried this with raw full fat milk since I do dairy and I used a pan with a little coconut oil and got a gooey mess that stuck to the pan and burned lol... where'd I go wrongggg maybe heat was too high?

I find myself popping them in and out of the freezer as needed while I work if they start getting gooey.

And when the mozzarella melts, it gets all gooey and covers the spaghettini, mmm - mmm!

I would let the cheesecakes cool completely before topping them with the salted caramel, otherwise the caramel might melt too much, but that's ok with me too, I love it when it gets all gooey.

Credit: chef-in-training.com via Penny on Pinterest Strawberry Lemonade Layer Cake You're favorite summer sip gets a gooey makeover with this simple - to - make cake that can have as many layers as you'd like.

I started in with my sander and the latex black kept getting gooey and creating lovely pea green globs as I sanded into the under coat of bright yellow paint, circa 1974.

Just in case you've somehow missed this obsession, here's a quick refresher: when the X-Files was the hottest thing on TV I got all gooey for David, who played the lead character.

Not exact matches

If you, too, get the urge to hand carve an ooey, gooey cannibalistic «His Steveness» out of low - moisture mozzarella, perhaps in time for Halloween, Ken the cook kindly left step - by - step recipe instructions behind.

Gamers weren't going to wear a gooey bathing cap, so the team came up with a rigid, relatively unobtrusive, even cool - looking headset able to get an accurate brain - wave reading with 16 gel - free sensors instead of the 128 sticky ones in a standard EEG cap.

«You determine how far you want to go, how much you want to do and how dirty you get,» says Tori Miller, a registered nurse from Kingman, Ariz., who attended the campout in L.A. «Sometimes you have to dig through something ooey and gooey, or dig through a toilet full of vomit.

The first 400 fans at every location, from San Jose's Valley Fair Mall to Concord's Sunvalley mall, will get a free, freshly - baked, gooey Chocolate Chip cookie.

I love how tender and almost spongey and gooey it gets when baked so that it just melts in your mouth, enhancing every delicious bite.

I actually get excited to eat gooey sweet potato brownies & creamy pea pasta!

My 19 months old daughter especially loves the sweet treats; just made the gooey black bean brownies today and it's so good to know this is how can get her started into healthy eating habits!!

Especially when it's got ooey gooey chocolate chips and the goddess of all nuts - the macadamia.

It looked pretty great on the outside, but when I really got to know it — when I sunk my teeth straight into the middle of that crispy, gooey Pesto, Chicken, & Mozzarella Panini — it was game over.

The outside gets slightly crisp, just enough to give you a variation in texture and it makes the gooey, cake - like center stand out even more.

I think some cookies are best crispy but when it comes right down to a chocolate chip cookie it's got ta be ooey, gooey and chewy.

Using melted chocolate as the main ingredient is the key to getting the perfect gooey texture.

We wait for the skin to get almost completely black to fry bananas, they'll have a perfectly gooey texture.

I've been testing these cookies on and off for months now, trying to get the perfect chewy and gooey texture, one that melts in your mouth and tickles your palette, the perfect balance of chewy and gooey and crispy and melty, served warm right out of the oven.

When my first - ever batch of macarons failed spectacularly, with gooey insides that stuck to the parchment paper and cracked, wrinkled tops, I ended up spending months making several batches of macarons every week until I got them perfect every time.

Sometimes if I was lucky my Mom would make them for us after school and they'd still be warm, not quite set and all gooey by the time we got home.

In the picture below it shows what they look like after a few minutes at room temperature - the cookie dough gets soft and gooey and oh so good!

Start with a brownie - like chocolate base, stir in a ton of chopped milk and dark chocolate, as well as dried cherries and cashews, and you get chunky, chewy, gooey globs.

But by creating a caramel sauce with Swerve and using that in place of the corn syrup, you get a rich deep flavour and a gooier texture that is a lot like the real thing.

The chocolate got melted, the marshmallow's all gooey.

Is there a trick to keeping your gluten - free muffins or bread from not get to moist or gooey?

10)- With a caramel candy pressed inside the center of each of these delicious Christmas cookies, you get some ooey gooey goodness with each and every bite.

You could also try warming a slice of cake in the microwave, when it's warm it gets all extra buttery and gooey.

Jacques Torres, who has three branches of his Jacques Torres Chocolate in Manhattan and Brooklyn, has a small warming tray set up near the register so customers can get their cookies soft and gooey, although he offers them at room temperature, too.

Sometimes you just can't help but get those cravings for gooey, cheesy, spicy goodness.

The marshmallows in the actual muffin melt into the muffin, while the marshmallows on top get sticky and gooey.

Pumpkin bread and banana bread collide with tons of gooey chocolate into one killer loaf that you're not gonna be able to get enough of this fall!

Brie is my favorite for grilled cheese because of how gooey it gets.

Under the gooey melted provolone of the original version you get from Applebee's is a unique round crouton that's made from bread that looks like a hamburger bun.

If you don't finish it on the first day, I'd recommend fridging it and sticking it in the oven on broil for a few minutes to get it back to that original, molten gooey texture!