Sentences with phrase «get less nutrients»

Note that the more moisture the food contains, the less nutritious dry matter is present - meaning you pay for extra water and get less nutrients:

Not exact matches

It's great that I can get all the nutrients I need in a big bowl, besides, there are less dishes to wash, hehe...
Honey gets a lot of props: It has slightly more nutrients and antioxidants than traditional table sugar, plus it's less processed and lower on the glycemic index, says Palmer.
Because less time and energy is spent getting local food to us, it's fresher and more of the nutrients are intact.
When phytic acid gets converted into other substances, it is less likely to bind together with other nutrients and reduce their absorption.
Made with just a handful of nourishing ingredients in less than five minutes (plus freezer time), this creamy almond butter fudge is a nutrient - dense, healthy fat - filled way to get your chocolate fix without the guilt.
Now before you get your Santa suit in a bundle and remind me of my last post where I mentioned eating less processed sugar and focusing on a more intentional, nutritious Christmas — I would like to highlight another statement of mine in that post about seeking a balance between decadence and nutrients.
Get even crazier by adding hearts of palm, apples and kale (as opposed to less nutrient - dense romaine).
These nutrients help to support your immune system and fight infections, which is why you may get ill less often if you adopt a vegan diet.
From my experiences I can tell you that yes, puree fed babies get more food down them, but then they drink less milk (and milk contains far more micro nutrients, vitamins and minerals per calorie than most food - particularly food such as baby rice, which is mostly starch) they are also more prone to dehydration and constipation, as their fluid intake can be inadequate.
You should also check the food to water ratio, the more water in the jar, the less nutrients your baby is actually getting.
Babies who are not getting enough nutrients tend to weigh less than babies who are eating properly.
In the end, taking care of your baby is less to do with tracking the exact amount of breastmilk you're producing and more about making sure your baby is getting all the nurture and nutrients she or he needs.
«Chocolate milk is the most popular milk choice in schools,» according to the campaign's pitch, «and kids will drink less milk and get fewer nutrients if it's taken away.»
If your baby is moving less often, it may be a sign that he isn't getting enough oxygen or nutrients from the placenta.
As mentioned above, because mother's milk comes with nutrient - rich ingredients that contain antibodies, breastfeeding can reduce the number of times baby gets sick, which means less doctor and hospital visits.
There have likely been declines in other nutrients, too, he said, such as magnesium, zinc and vitamins B - 6 and E, but they were not studied in 1950 and more research is needed to find out how much less we are getting of these key vitamins and minerals.
You'll get as much calcium and other important nutrients as from whole milk but with less fat and calories.
It's likely less relevant to health nuts, like you, who are probably already eating lots of nutrient dense foods and getting adequate sun exposure.
The trade off is you're getting a cleaner product with a lower nutrient content and much less taste.
If you aren't getting the right nutrients you'll begin to sacrifice «less important» parts of your body in order to nourish the more valuable assets.
When your body gets the nutrients it needs, you'll feel nourished and in turn crave less packaged, junk food.
Those who cook for themselves get more of the nutrients of what they eat and eat less sugar and other inflammatory processed ingredients.
The food diary overview indicates whether to eat more or less of something throughout the day and after logging a meal, you instantly get tips on your nutrient distribution.
«If you have too much sodium and too little potassium, it's worse than either one on its own,» said Dr. Thomas Farley, New York City's health commissioner, who has led efforts to get the public to eat less salt... «Potassium may neutralize the heart - damaging effects of salt,» said Dr. Elena Kuklina, one of the study's authors at the Centers for Disease Control and Prevention... The research found people who eat a lot of salt and very little potassium were more than twice as likely to die from a heart attack as those who ate about equal amounts of both nutrients.
If less blood is getting to your digestive tract, what does this mean for nutrient absorption?
Thus, I'd have to eat less nutrients and less raw greens to get the same amount of nutrients (e.g. calcium) as if I were to eat cooked food.
Is it okay to get nutrients with less calories and proteins?
The slim fast and myoplex lite are meal replacements, so you save money by having to buy less food than you normally do, and you also get the many nutrient, strength, weight loss, and muscle building advantages of these powerful supplements.
One of the major benefits of getting your nutrients from a varied whole food diet is that you're less likely to end up with too much of one nutrient and not enough of another.
When drinking BPC, some people eat less which results in getting less micronutrients (BPC is pure fat) because they don't eat enough nutrient - dense foods (I had this issue).
It also means you'll get less minerals and nutrients over time - in fact, some of these health effects can already be seen in hardcore alkaline water drinkers.
Fruit juice contains many vitamins and nutrients that are good for you, but it's healthier if you eat fresh fruit instead of drinking juice, since you get more of the fibers and less of the sugar.
Made with just a handful of nourishing ingredients in less than five minutes (plus freezer time), this creamy almond butter fudge is a nutrient - dense, healthy fat - filled way to get your chocolate fix without the guilt.
And it is also a great way to get a large number of required nutrients and vitamins without doing a lot of work for chewing and with less risk of overheating your blender.
Due to nutrient - deficient soil and fast - paced lifestyles, few of us (estimated at less than 20 percent) get sufficient magnesium in our diets.
They contain no nutrients that we can't get from other foods — often with less trouble (i.e. no need to go through extensive preparation methods to make the nutrients more bioavailable).
If the body is presented with a natural nutrient, in its wisdom the body will choose this nutrient over a less functional chemical and the body will get rid of this chemical on its own.
With less than 40 calories in a single cup of this leafy green vegetable, you can get a strong boost of nutrients and antioxidants without compromising your caloric goals.
You'll eat less and will most likely be getting more nutrient density.
Ideally, one might eat more sweet potatoes and less rice than we do, to get more fiber and nutrients, and more vegetables, and so eat 2 + lb of plant foods.
nutrients, the best way to achieve a reduced calorie intake is to eat less food overall, or indeed if you must pick on one macronutrient then eat less carbohydrates, this way you still get the benefit of all the good nutrition, and the satiating effect of fat.
Also, the bulk of what you eat is nutrient rich but calorie poor (greens, water based veggies, etc) and so you get full on less calories, which allows you to lose weight as well.
If you can reduce blood pressure a few millimeters from eating less salt, losing a few pounds, avoiding heavy drinking, eating more vegetables, whole grains and fruits (for their fiber, minerals, vegetable protein and other nutrients) and getting more omega - 3 fatty acids, then you've made a big difference,» said Ueshima.
Blackstrap Molasses is the darkest color molasses you can get, and this indicates the presence of less sugar, and more nutrients.
Try to choose less energy - dense and more nutrient - dense items within each food group to get the most nutrition with the fewest calories.
When your muscles get the proper nutrients quickly, you'll get less sore.
This means when you eat, your body transfers the nutrients to the muscle (as muscle tissue or glycogen) or in the liver (as glycogen) and less gets transferred to your abdominal wall!
A high protein: energy ratio may be useful for people who want to get nutrients and protein without too much energy and drive high levels of satiety that will help them eat less.
When consuming HFCS, consider that people who consume high amounts of sugar also consume fewer fruits and vegetables and tend to get less calcium, fiber, vitamin A, vitamin C, vitamin E, zinc, magnesium, iron, and other important nutrients.
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