Not exact matches
Since you're baking these in skillets and not forming into balls, you can
get away with going with a stickier cookie dough and packing in
more chocolate chips!
As I
got older, however, I started loving something much
more than just mint
chocolate chip ice cream... MOCHA mint
chocolate anything.
The dark
chocolate chips were even easier to make than the white, since, because of the higher fat content, white
chocolate melts
more easily than dark so
getting it the right consistency for making
chips was a tad trickier.
I like that with small
chips, it seems as though you
get more chocolate per bite.
Whisk hot mixture until
chocolate chips are completely melted, then mix a bit
more until you
get a nice dark
chocolate color.
I ended up adding 1/2 bag of milk
chocolate chips, a splash
more of cream & vanilla to
get it «un» - bitter, so I probably changed the texture (trying it in ice cream cake tomorrow).
If you add the optional
chocolate chips you will
get more of a fudge brownie.
Given that I have recently polished off Double
Chocolate Brownies, a Hershey Pie, and a batch of chocolate chip cookies (the new Betty Crocker mix to be released this summer), you probably won't be getting any more sweet recipes from me for
Chocolate Brownies, a Hershey Pie, and a batch of
chocolate chip cookies (the new Betty Crocker mix to be released this summer), you probably won't be getting any more sweet recipes from me for
chocolate chip cookies (the new Betty Crocker mix to be released this summer), you probably won't be
getting any
more sweet recipes from me for a while.
Note: these
chocolate chips may
get a little
more «melty» in cookies than store bought
chips, but once the cookies cool the
chips firm back up.
We've
got 10 recipes for easy and diabetic - friendly cookies like
chocolate chip, peanut butter, and
more!»
Our classic oatmeal cookie recipe
gets a flavor twist with coconut, white
chocolate chips (which have a
more delicate flavor than milk or dark
chocolate) and tart dried cranberries.
To top them off I sprinkled
more vegan
chocolate chips — I can not
get enough of the Enjoy Life
chocolate chips.
Get the
chocolate chips you need for pancakes, cookies, ice cream toppings and
more.
You don't
get much
more chocolatey than these Totally
Chocolate Choc
Chip Cookies from Baking in Pyjamas
I
got impatient with the honey coming out of my honey bear slowly, so I put half the honey and a few
more chocolate chips.
I am about to crash on the couch with a container of coffee
chocolate chip Talenti here momentarily; but, first, a little
more IIN needs to
get d - o - n - e.
I didn't see the note about the
chocolate chips all being on the top, so I
got some really
chocolate - y pancakes, but I'm not complaining!Read
more
Below is the note I have shared above: Note: these
chocolate chips may
get a little
more «melty» in cookies than store bought
chips, but once the cookies cool the
chips firm back up.
Note: these
chocolate chips may
get a little
more «melty» in cookies than store bought
chips, but once the cookies cool the
chips firm back up.
Dark
chocolate is my absolute favourite, I usually chop a bar up myself for baking instead of using
chips as that way you
get more of it lol.