While trying to
get the okra browned and to a good texture the rest of the ingredients were a bit overcooked.
You can put whatever else you like in it, but if it ain't
got okra, it ain't gumbo.
I've
got some okra and would love to make this recipe!
Just
got okra from our South Central Farmers» Cooperative CSA box and found this recipe... ate it for dinner and am going to eat it for lunch and share it with friends and pass along the recipe!
I've had the best results
getting the okra from my farmers market and cooking it within 1 day.
Not exact matches
My brothers were sent to the root cellar to
get Mason jars full of plums, apricots, beans, tomatoes, pickles, relishes and
okra.
I didn't have
okra (which always makes me think of Oprah) but I threw in some extra flour and green beans instead (
got the green bean idea from a substitute list for
okra).
If you want to really
get outside - the - box with your next cooking foray, try this
okra cornmeal cake recipe.
Okra is a vegetable high in vitamins and nutrients, but that doesn't mean it needs to
get stuck in a humdrum veggie dish.
I used fresh
okra in my recipe, which I
get at my local Asian market.
Sure, the
okra doesn't
get as slimy when roasted as it does stewed, but I knew it wouldn't be quite as crispy and easy to eat as the cornmeal - crusted version.
Toss whole
okra in evoo, salt and pepper, spread out on baking sheet, roast in oven @ 425º for 15 - 20 minutes until it just starts to
get crispy.
I especially wanted to
get plantains,
okra, and habanero peppers, because they're difficult to find in Antwerp.
The first step in baking
okra is to
get the pecan crust ready.
One of the best things about
okra is that you don't need to dip them in an egg wash to
get the flour to stick.
Only changes that I will do next time... toast the
okra - to
get lightly browned first, remove from pan, then follow the original steps — but take a few minutes off at the end.
Had no idea that shrimp and
okra could
get that crispy without frying.
Sautéed
Okra with Corn Bread ~ This past weekend, I
got to do one of my favorite things ---- cook at the Lone Star Farmers Market.
Add some chopped
okra with the other vegetables and a dash of filé powder at the end if you can
get your hands on some.
This spicy, crispy roasted
okra with ginger peanut dipping sauce has
got you covered!
Next, I set the breaded
okra on a rack set in a baking sheet, which helps the hot air circulate and keeps the
okra from
getting soggy on the bottom.
I live in Iceland where, strangely, it is a lot easier to
get fresh
okra (at the Thai market) than it is to find frozen
okra.
My Norwegian wife doesn't
get it, but my
okra - loving daughters have made their father proud.»
There's a common quip in New Orleans that visitors should drink the local take on the Bloody Mary — festooned with pickled
okra, green beans, and more — because it may be the only vegetables they'll
get while in town.
Lots of Horseradish (fresh if you have it) Splash of hot sauce Pickled
okra, fat olives, gerkins, and cooked, peeled shrimp on a skewer I tend to think celery stalks
get in the way, I wan na swirl my drink with my skewer of deliciousness I'm from Baltimore, and in these parts we rim the glass with Old Bay - it adds a great salty kick!
Hield would
get scolded for trampling her flowers and her
okra, and if he wanted to take a long shot, he had to avoid the hanging branches of a kenep tree.
When overcooked,
okra gets goopy because mucilage, a thick substance found in the veggie's seed pods, increases in thickness.
I love MOST veggies, but there's just something about the
okra slime that I simply can not
get past!!!
I would also make sure you're doing the Jenkins portfolio diet, including foods like (beans,
okra, flax, etc.) and
get thyroid function tested.
Team your eggs with vibrant greens such as kale,
okra, rocket or asparagus and add some fermented vegetables to
get beneficial bacteria and help digest your food.
I lowered my cholesterol by pulling out all the stops and eating lots of the following foods that Dr. Greger recommends to lower cholesterol: green tea, soy, flax, fiber, beans, oats, berries, kiwi, tomatoes, Ceylon cinnamon, alma, apples, baking soda, cocoa, and steamed vegetables: beets,
okra, kale, collard greens, Brussels spouts, carrots, eggplant, broccoli, green beans, more... To
get the full list go to the health topics tab above and search for cholesterol.
I've resorted to
okra until I
get the kale timing down Thanks for your secret potions!
Here are a Few Parties to
Get You Started Create With Joy - Friendship Friday / / Diy Vintage Chic - Friday's Five New Light and Savvy Linky Party / / Olives - n -
Okra — Funtastic Friday Being A Wordsmith — Traffic Jam Weekend / / Friendship Friday Weekend Blog Hop - Life As We Know It by Paula Saturday Fest Linky Party / / Hearts Home Blog Hop
Here are a Few Parties to
Get You Started Create With Joy - Friendship Friday / / Diy Vintage Chic - Friday's Five Olives - n -
Okra — Funtastic Friday Being A Wordsmith — Traffic Jam Weekend / / Friendship Friday Weekend Blog Hop - Life As We Know It by Paula Saturday Fest Linky Party / / Hearts Home Blog Hop
Here are a Few Parties to
Get You Started Friendship Friday Blog Hop @Create With Joy Inspiration Party @The Boondocks At The Fire House Linkup @ A Fireman's Wife Funtastic Friday @Olive - n -
Okra Home Matters @Life With Lorelai Brag About It Link Party @ Across The Blvd. Best Of The Weekend @Little Miss Celebration Sweet Inspiration Link Party @The Boondocks Blog No Rules Weekend Blog Party @Sincerely Paula's Friday Favorites @Simply Sweet Home
Okra was rushed directly to our vet, who quickly sent out bloodwork and
got him on IV fluids to prevent dehydration.
Linda also hooked us up with going to Lady and Sons where we
got to meet Jamie Deen and lunch there was wonderful the fried
okra and sweet tea fried chicken are 3 of my favorite memories.