Sentences with phrase «get over that ingredient»

Not exact matches

They actually claim their ingredients are better than what you'd find at the supermarket since those apples you're looking at may have traveled over a year to get to that aisle.

For Tom's, listing the ingredients, such as natural spearmint oil, helps get consumers over any price barriers at the point of sale.

Your food is just gorgeous, however, a lot of it has many of the same ingredients, I know when I eat the same thing over and over again I get bored of it.

cheap and all the ingredients i could get from over the road..

Quinoa seems to absorb the flavours of the other ingredients and dressing you add, making your salad just get better over time.

Whenever I have portobello or flat mushrooms on hand I always seem to go to my default recipe - marinated in a sweet balsamic dresssing, grilled, and then served any of a number of ways: sliced into chunky strips strewn over a salad, squished between a bun with lots of toppings... When I've found a recipe I love I get it into my head that nothing else I make with that ingredient will be as good and so I stick to the tried and tested.

Got all my ingredients on iHerb.com and they arrived over the weekend.

I always make pancakes using Kamut Wheat and I think with this healthy ingredient, I might just be able to get over all the sugar LOL!

So since she's essentially trying to take over the Pure Ella scene;) and shares more and more interest about food and nourishment and expresses so much joy around recipes that hey, why not have a kiddo show you how fun and easy creating Cooler Pops really is... This way, moms or anyone with kids around (grab a niece or nephew) can get creative and have fun with some delicious clean ingredients AND get a super sweet reward at the end!

I can't get over this vegan 3 ingredient chocolate cereal.

They fight over who gets to add each ingredient and anxiously (with yelling and pulling) wait for the other to finish their turn stirring.

After months of drooling over this recipe, I finally managed to get together all the ingredients (one advantage of living in Germany: every food shop sells about ten different kinds of flour) and it came out PERFECTLY!

Method: Heat a skillet over high heat, add a cup of water and all of the above ingredients, occasionally stir and replenish water if skillet gets dry before the onions are completely translucent.

My little cheesecakes cracked, all but one, mostly because I probably over mixed the cheesecake ingredients and too much air got in, so don't overmix.

I'll have to see about getting the rest of the ingredients to make this over the weekend.

1) Pre-heat oven to 300 deg Fahrenheit (150 deg cel) 2) Line one large baking sheet (0r two medium baking sheets) with parchment paper 3) In a large bowl, combine the oats, chia seeds, flax seeds, raisins, almonds and other nuts, and mix well 4) In a smaller bowl, whisk together the honey, light brown sugar, melted butter and cinnamon until smooth and sugar has dissolved 5) Pour the honey mixture over the dry ingredients and stir well until you get a homogeneous mixture 6) Pour the mixture over the baking sheets and spread evenly with a spatula, then season lightly with sea salt 7) Bake for 15 minutes, then stir the granola gently (to make sure all sides are cooked) 8) At this point, you may need to switch the baking sheets (if you are using 2) so the granola cooks evenly 9) Bake for another 15 minutes, then stir again, before cooking for a final 15 minutes or until golden brown 10) Remove granola from the oven and place on cooking racks until completely cool and crisp 11) Store granola in air - tight containers at room temperature.

I personally don't even heat up the coconut oil; I add the 3 ingredients together and stir constantly, if I get lumps of hardened coconut oil I put it over a saucepan with warm water to get the double broiler effect.

To make the batter, mix all the dry ingredients together, pour over the lemon juice and add the water slowly till you get a paste like consistency.

The filling gets poured over a simple three - ingredient crust.

Well once the complaining is over and you've got that nice diced squash roasting and toasting in the oven you can get started browning the chicken sausage and tossing in the rest of the ingredients.

From time to time, I tend to get over excited and obsessed with one particular ingredient.

I got over excited and just started mixing all the ingredients without reading the rest of the directions regarding the egg whites.

Also if you purchase from the links below and are a new customer I get a little gift certificate which helps me pay for ingredients for all my experimentation (it took me over 10 pounds of almond flour to get my sub bread right!).

I've got all the ingredients, and was «angsting» over making banana coconut bread.

I read this recipe over and over, and I got excited and added ALL the ingredients at the same time.

It's such a same we can't get the same ingredients over here because they look soooo good!

Its so easy to make a pizza out of left over ingredients you have lying around, not to mention a great way to get rid of them!

It is important to follow the steps and not deviate from them (i.e. don't mix up All the ingredients at once and throw it over the apples as you may be able to get away with...

I have to get creative with the ingredients to surprise my guest over and over again.

The taste, the two different textures in each of the layers, and the amazingly healthy ingredients... I just can't get over how good these are.

I got 8 large burgers out of using 3/4 of the recipe ingredients so they will be great for lunches over the week.

Keep adding up the other ingredients and you get well over 1200 cals per bowl.

Get all your ingredients chopped and prepped before you begin cooking, and invite some friends over for dinner.

Once you start adding other ingredients, it is difficult to get rid of those pesky lumps without overworking your filling which can cause it to over puff and crack during baking and cooling (not good).

The use of ginger, chili sauce, and garlic means you'll still be getting the classic taste, but this method gives you control over the quality of ingredients you're using, especially the chicken, which you can use organic free range chicken.

Tell your friends or family to bring over ingredients so that everyone gets their own personalized pizza.

The method of cutting butter into dry ingredients, rolling out the dough, and getting flour all over every surface in my kitchen (myself included) is a process I've grown to love and I can't think of a better reward than that of the smell of fresh baked pie wafting through my house.

I just can't get over how simple this is, and with the best of the best ingredients.

Take all the ingredients except the finely chopped nuts and put them in a large bowl, Start by mixing with a spoon, but as the blending continues, you'll need to switch over to using your hands to really get things well combined.

If you're interested in picking up all the needed ingredients to make this super simple one - pot pasta, head on over to Vitacost.com and use my referral link to save $ 5 off your first order of $ 30 or more — I also get $ 5 to save too!

By combining fresh ingredients with Bertolli Gold Label sauces, I know that I am getting premium ingredients that can transform my meals from ordinary to extraordinary without having to slave over a simmering pot all day.

When you head over to get the recipe for the Creamy Vegan Chipotle Sauce, you'll see how you can adjust the ingredients in that sauce to fit your spice preference.

That said, I realize some people feel differently than I do about this having this information at their disposal (plus curiosity got the best of me), so I decided to run the ingredients through the recipe calculator over at Spark Recipes.

I'm sitting here drooling over Jess» 5 - ingredient vegan toffee bars, and thankfully I've got everything I need to bake them -LSB-...]

Getting out all of the ingredients, plopping them one by one into the blender, pouring hot coffee over it all and whirring on high speed until luxuriously frothy.

Califia Farms is as Californian as it gets — over 95 % of the ingredients included in its beverages are sourced in California — and the company works closely with local agriculture to support local farmers and growers.

The ingredients get whisked together and then poured over the cooked chicken and veggies in the skillet.

Or they get granola bars that I've obsessively poured over the ingredient list of.

When you've got little ones crawling all over your floor and putting EVERYTHING in their mouths, you may be thinking more closely about the products you use and their ingredients.

Be on the lookout if your teen obsesses over ingredients, as behavior often gets more restrictive over time.