Sentences with phrase «get to cook out»

Anywho, I'm not sure how much I'm going to get to cook out there.

Not exact matches

If you, too, get the urge to hand carve an ooey, gooey cannibalistic «His Steveness» out of low - moisture mozzarella, perhaps in time for Halloween, Ken the cook kindly left step - by - step recipe instructions behind.

I got Chefman's egg cooker to review and it takes the guesswork out of the entire process.

Ever since Apple CEO Tim Cook confirmed that the company is working on «autonomous systems» for cars, details have trickled out as well as a few public sightings of the technology Now, thanks to the co-founder of self - driving car startup Voyage, we're getting an up close look at — and some expert insight on — Apple's Project Titan.

As Fortune recently reported, this is a company that wants to develop an ecosystem ranging from phones to rice cookers, so getting some laptops out there makes a degree of sense.

To get around the urge to eat out, Jacobson's wife spent a lot of time becoming a serious cooTo get around the urge to eat out, Jacobson's wife spent a lot of time becoming a serious cooto eat out, Jacobson's wife spent a lot of time becoming a serious cook.

Well, I got ta go and be gay (you know... go to work, clean the house, cook dinner... and watch «Glee»), so I'm going to bow out of this discussion.

As Johnson points out, we've got a few years before he needs to actually make a decision but we can all smell what the Rock is cooking.

But sometimes, a person's fire would go out during the night, and before they could cook their breakfast, they had to go to a neighbor's house to get a coal so they could relight their fire.

It's very inconvenient for Christians to have it pointed out to them their messiah did NOT GET THE JOB DONE, and after the Bar Kochba revolt and Jerusalem was completely destroyed, they had to cook up a new paradigm, to keep the failed cult going.

I don't think Jesus would support this administration... And since you want to know about Jesus... The Bible says if you don't work you don't eat... So I'm SICK of working my butt off and seeing all these people sit around cooking out and not working and wearing real nice clothes, nothing but the best... That is nuts... Nancy Pelosi get out on the streets go from neighborhood to neighborhood... Try Memphis, or New Orleans... You don't have a clue of what goes on... Your Blind...

I get a kick out of seeing the enjoyment and satisfaction on a person's face after they had the pleasure of eating the kind of food that only your great grandmother was supposed to cook.

I've actually made a few of the recipes with my college age son and I'm proud to say cooking healthy with him has paid off as I often get texts asking for recipes he wants to try out on his room mates!!

Unlike the strawberry version, you need to strain the syrup once it's cooked to get the skins out.

I «am looking for a recipe that is organic on making home made cinnamon rolls that someone may have in their grandmas old books that will take 2 days to make, they can be organic or not, I can change that all the ingredients to organic myself I say 2 days cause it takes that long for the raising n stuff I had 1, n when I moved it got lost or through away, these where very hugh, n took up to 2 cookie sheet pans or 2 9x13 pans n all I remember is it was a very very long recipe n it calls for white flour n wheat flour n with all the prepairing n getting it ready n raising n the finely cooking took 2 days like i said can anybody out their help me with this.

As the weather gets colder, it's so comforting and satisfying to cook some of your veggies, since your body may be craving the warmth to balance out any raw vegetables and fruits.

Time to get out my slow - cooker because this looks mighty tasty.

I also realized I didn't have sage too long into the cooking to run out and get it so I used Herbs de Provence.

My definition of a successful day: when I get a personal chef client, cooking class attendee or dinner guest to let out an enthusiastic «Mmm!»

By the time you get out of the office, pick up what you need at the store and walk into your door, cooking is the often last thing you want to do.

To get the most flavor out of your meal, it is best not to add raw meat straight in the bowl of the slow cookeTo get the most flavor out of your meal, it is best not to add raw meat straight in the bowl of the slow cooketo add raw meat straight in the bowl of the slow cooker.

There is both quiet and dance parties and nights when you feel like cooking and others when it's refreshing to get dressed up and go out.

My mom and I have cooked pumpkin bread from this book since I was 5 years old and I am 27 now and we have made up to 300 small loafs in 3 × 5 pans and passed it out to our neighbors and Co-workers and my teachers and our family I just wish I could get her a new cook book from that decade

I found the cooking time needed to be a bit longer and watch out for the juices from the fish getting on the potatoes.

If you're curious about more recipes with ancient grains, check out my post 10 Grains You Should Be Cooking With Right Now, including 30 recipe links to get your dinner planning going.

When I do baking projects such as for the gluten free ratio rally I do get out all those more exotic ingredients because I want to produce the right chemistry for a certain item, but that is certainly not our day to day cooking / eating habits, and it is nice once in a while to be able to recreate some things... but replacing gluten is certainly not our every day goal.

We get all sorts of heirloom varieties of squash from our Community Supported Agriculture (CSA) * farm, and it's always an adventure trying to figure out how to cook them.

A couple of us got together and had a cooking day with an «Around the World» theme, ambitiously making everything from chicken salads and waffled pizzas (check out my Instagram feed @baconandsouffle) to Rick Bayless's braised carnitas and these chicken...

This will allow the skin to get dried out, which will mean extra-crispy chicken skin when it's finished cooking.

And we are moving back to the US so not only will I find ingredients I miss and be able to cook in a kitchen that is more familiar, I will also be able to run out to a bookstore and get the Smitten Kitchen cookbook!!

By the time dinner rolls around I am ready to eat and start getting ready for bed and I am just not in the mood for some long drawn out cooking process.

French toast out of the slow cooker... whoa I am so super impressed; yes it does look absolutely amazing and now I will have to give it a try — with our necessary adaption — for next week Saturday when we have to get up super early.

My understanding — 2nd hand, but from reliable «sciency» food writers, is that when you salt the bean soaking liquid, the salt gets in the bean and then causes the bean to repel water — which has explained a period of time when EVERY SINGLE time I tried to make black bean - something - or - other the little buggers came out hard, no matter how long they soaked or cooked.

I actually meant to make this last week when I got back from Bonnaroo, but of course what with hanging up wet tarps and feeling a lil sad about missing my new pals, actually cooking anything was pretty much out of the question.

After a long fun filled day at the pool wearing my kids out lol their starved when we get home, but im exhausted & do nt exactly feel like cooking but as luck would have it my babys love spinach & spaghetti & I happen to have garbanzos in the cupboard!

I might be super lazy and do it without the pomegranate seeds (currently only have one hand for cooking so there's no way I'd be able to get them out) but I think I might make it for dinner tonight!

I almost always make this a day in advance, a cooking technique that should really be applied to all chilis, and while it reheats and the kids chill out, I prep a bunch of toppings to make it a meal everyone gets excited about.

-- The Kitchn «Gluten - free or gluten - sensitive cooks will find lots to bake here, but so will any ambitious home cook looking for something new to get them out of their comfort zone.»

Although it's written with families in mind, you definitely don't have to be cooking for children to get a lot out of it.

An oval slow cooker is the one for you if you want to fit pans inside the slow cooker and to get them back out easily.

When it's cooked, allow the cake to cool in the tin for 10 minutes before turning it out onto a cooling rack and leaving it to get quite cold.

I would love for you to feel encouraged to either grow your own vegetables or if that is not the way you groove, get out there on the hunt to buy the freshest Farmers Market vegetables you can, because it will always, always make the biggest difference on flavor when you are cooking.

I started to get concerned when I was working in the flour because it just seemed like I'd never get it all cooked because of all the spinach, but it worked out when I added the stock (broth) I used baby spinach and I agree with Julia..

There are some exceptions of course, but be sure to find out the specific soaking and cooking times for the beans you'll be making to reduce the chance of getting ill.

I love this kind of thing because not only do I get to bake and cook to my heart's content, but I also get to do a lot of figuring out: coming up with a menu, researching recipes, scaling them up and down, and writing out list after list.

As soon as the weather begins to cool off a bit, I get out my crock pot and cook up a big pot of my Slow Cooker Sirloin Beef Stew.

You're either rushing around to get out the door and don't have time to cook or you opt for the easy way out and rock some cereal.

Indian - Style Curried Eggplant in the Slow Cooker — If you've always thought of trying out Indian food, using the slow cooker might be the best way to get stCooker — If you've always thought of trying out Indian food, using the slow cooker might be the best way to get stcooker might be the best way to get started.

I took a frozen banana out of the freezer (we save for smoothies when they get to dark to eat fresh) put a slice of banana on each cookie and then baked for 9 minutes (I cooked 1 extra minute in my oven because of the banana)

Our Thanksgiving turkey was big enough that I divided the bones for stock between my slow cooker and Dutch oven, and I managed to get 3 liters of beautiful, thick stock out of it.