Sentences with phrase «getting coffee more»

If you find yourself on an internship where you are getting coffee more than experience, still smile and always ask for work; at least you'll get networking contacts and recommendations!

Not exact matches

It can be something simple like bringing in donuts and coffee from the team's favorite spot down the block or more involved like a new hire happy hour — whatever gets the team enthusiastic about the process.

That's why we created a VIP Move Concierge service to help our customers get set up with utilities, change their address with the post office and find out more about the schools and coffee shops in the vicinity.

He said that while a school like Harvard might have only 6,000 students a year but some 50,000 alumni in the city, each one of those grads is getting contacted by 100 students or more, asking to meet or go for coffee.

Bulletproof Coffee founder Dave Asprey shares his three rules for getting more done in the morning

This can get far more complicated than a simple punch card that someone uses for a free cup of coffee, but the potential to benefit the business is much higher.

The more you buy, the more free coffee, tea, baked goods, and discounts you get.

We also do regular «coffee talks» where we get staffers from different teams who don't normally work together for a video chat session to learn more about each other's lives outside of work.

The bitterly contested Canadian coffee sector, on the other hand, is only getting more cutthroat, with McDonald's and Tim Hortons now offering espresso - based drinks.

It was more than an ad or a way to get your mermaid on; it can also be a trigger to inspire you to grab a cup of coffee (or some sous vide egg bites, if that's your thing).

«As a result of the mentoring that I do — especially with women startup founders or young women professionals — I do get asked for coffee more than I ask.

For example, to get more customers to reload coffee cards online, Starbucks can test the effectiveness of having an ad on its homepage vs. placing a call to action on the coffee card's log - in screen.

Starbucks is putting more emphasis on marketing in the afternoon to get people to think of the world's largest coffee chain for more than just their morning java fix.

In this Marketing Over Coffee: Learn about Your Virtual Office, How We Got Ripped Off Curing Diarrhea, AI for Marketers and more!

Darin Kingston of d.light, whose profitable solar - powered LED lanterns simultaneously address poverty, education, air pollution / toxic fumes / health risks, energy savings, carbon footprint, and more Janine Benyus, biomimicry pioneer who finds models in the natural world for everything from extracting water from fog (as a desert beetle does) to construction materials (spider silk) to designing flood - resistant buildings by studying anthills in India's monsoon climate, and shows what's possible when you invite the planet to join your design thinking team Dean Cycon, whose coffee company has not only exclusively sold organic fairly traded gourmet coffee and cocoa beans since its founding in 1993, but has funded dozens of village - led community development projects in the lands where he sources his beans John Kremer, whose concept of exponential growth through «biological marketing,» just as a single kernel of corn grows into a plant bearing thousands of new kernels, could completely change your business strategy Amory Lovins of the Rocky Mountain Institute, who built a near - net - zero - energy luxury home back in 1983, and has developed a scientific, economically viable plan to get the entire economy off oil, coal, and nuclear and onto renewables — while keeping and even improving our high standard of living

That's why we wanted to work with Starbucks and together find a way to use this new space to be so much more than a coffee shop, but a hub for the kind of opportunities that might help a young person get their start.»

Also, oil has gotten more expensive, which further adds to price increases since that raises the cost of shipping coffee to its end - user consumers.

Yes, ironic... ironic that the fellow who is on the slow train to hell, who she was warned by the pastor not to get involved with because he was an atheist, the fellow who has never had anyone in the church leadership say more than a sentence to when he did go with her to church, is the minister behind the minister of coffee.

There's so much pressure surrounding the topic, when at the end of the day, a first date is nothing more than getting to know someone better over a cup of coffee.

Instead, go buy a cup of coffee for the homeless guy on the corner, and spend a few minutes getting to know him on a more personal level.

When was the last time you were more upset about not reading your Bible today, than you were about not getting a cup of coffee?

Each one holds a year or more of issues and, let's face it, that stack of FT on the coffee table is getting to be a bit much, or so a reader in Cleveland has been complaining to his wife for at least a couple of years.

But if we assume that a good man and a good woman understand those boundaries, why would getting coffee and learning more about the other person not be healthy, enjoyable and within any reasonable scope of OK?

If it's a big church it's more fantastic because it's got thousands of people attending and a kick - awesome light show and the best coffee bar ever.

Artisanal coffee is a constant, growing surge that just keeps getting better as more and more roasters pop up from Christ Church (New Zealand), to Calgary and Portland (try respectively Phil and Sebastien Coffee in Calgary and Heart Roasters out of Portland for coffees that will make you bark in pleacoffee is a constant, growing surge that just keeps getting better as more and more roasters pop up from Christ Church (New Zealand), to Calgary and Portland (try respectively Phil and Sebastien Coffee in Calgary and Heart Roasters out of Portland for coffees that will make you bark in pleaCoffee in Calgary and Heart Roasters out of Portland for coffees that will make you bark in pleasure).

Well I can't imagine not drinking coffee, but I can imagine (and fantasize about) getting more of it into my life!

(Also milking it up is a great way to mask bad tasting coffee — but we don't run out and need that in a pinch any more after getting a Northbound Coffee subscription — American's, dcoffee — but we don't run out and need that in a pinch any more after getting a Northbound Coffee subscription — American's, dCoffee subscription — American's, do it!)

managed to have more energy from the juices than i get from my normal cup of coffee...... and my favorite part?!

You get to sip the coffee, take a bite off the muffin, sip more of the coffee, dunk the muffin into the coffee, inwardly nommmm, and boooom!

i made the loaf, was perfectly cooked after 1 hour, will make again, but may try the biscotti biscuit they sell in coffee shops (really hard) as i fancy getting more of a crunch!

Get recipes for classic fall favorites such as Grain Free Pumpkin Bread, Pumpkin Scones, Pumpkin Spice Latte Coffee Creamer, and so much more!

And then, as these things happen, while walking past a coffee shop on Sunday, I abruptly decided my husband and I needed a re-up, and while in there even more abruptly decided we had to split the last peanut butter cookie at the shop before someone else got to it.

It's creamy and full of sweet, cinnamon - y coffee flavor, and it just doesn't get more refreshing on a warm day.

It's my version of a coffee; it's got... [Read more...]

I'll still have my coffee on the side, but any way that I can get more java is just grand.

Swerve tends to leave baked goods a bit dryer than normal, so I'd recommend adding some more moisture in the form of brewed coffee to get the batter to the proper consistency before baking.

My 3rd and not final collaboration with Ninja Kitchen was a perfect one because I got to work with coffee, more specifically Percol's fairtrade and organic coffee!

To drink more green tea and get used to black coffee again.

Before I get too far into typing about Kona coffee beans; I would like to tell you a little more about the rest of the islands.

Don't forget the H2O I was drinking a lot more coffee than usually my last grad school quarter... knew it... said once my tests were over I'd cut back... and then got a kidney infection the weekend of my tests.

Gluten free food would make Starbucks more appealing to a lot of gluten sensitive people who would love to be able to get a snack with their coffee.

Heidi has a line in her first cookbook about how some people need more than just coffee to get out of bed each morning.

Kraft has committed to buying more and more certified coffee... there's not enough on the market so they can sell 100 % certified in Yuban... but with the company's help we are working hard with farmers to get more and more farms certified.

If you are curious why I use 4 - 5 tea bags in this recipe it is because dandelion tea is just that, tea, and to get a nice strong coffee requires more product.

I can't wait to get up to make two more of these and eat with my coffee.

It's got protein powder for an extra boost, chia seeds, instant coffee, and so much more!

God, I love Fall... Although this drink is cold it still is appropriate for the season — no more sunbeams to wake you up in the morning, coffee comes to rescue:D I will drink it while I wait for your big news, you surely got me interested.

You don't need to know a lot about cold brew coffee (we'll teach you all that) but you do need to be excited about getting more people drinking great cold brew coffee.

You could get Smithsonian Bird - Friendly / organic certified coffee automatically delivered to you once a month from Birds and Beans for $ 105 / year (even more variety from Birds and Beans Canada).

I buy more than I think will get eaten just so there are plenty to freeze for my morning smoothie AND for making all kinds of banana treats — muffins, banana bread, coffee cake, and cookies!