I made
these ginger cookies last night with molasses instead of the yacon syrup and thought they turned out fantastic.
Not exact matches
Made the
ginger snap
cookies... found my husband sneaking one of them
last night..
I ate two of these Chewy
Ginger Molasses
Cookies pretty much every day
last week till they were gone, which only took three days between the two of us.
I wanted to make some thankyou
cookies for a colleague who had been helping me out on a major project I have been working on over the
last few months, and as we're hurtling towards Christmas I thought it was only appropriate that I made him some spicy, delicious,
ginger flavoured treats.
Ginger snaps are one of my very favorite
cookies and I can't remember the
last time I had one.
I brought two kinds of
cookies to the swap: the same jam - filled bow tie
cookies I made for
last year's event, as well as these gluten - free iced
ginger bars (the recipe for which is at the end of this post).
Actually, I've been up to my ears in
ginger cookies for the
last week.
-LSB-...]
Ginger Sugar
Cookies have been on my «must perfect» list since I first made this Snickerdoodle recipe
last year.
If they
last as long as the mollasses
ginger cookies let's just say they won't go stale.
So the
last guilty pleasure I consumed, I made homemade vanilla ice cream and
ginger chocolate chunk
cookies!
Powdered or ground
ginger lasts much longer than fresh
ginger and is a common spice that has many culinary uses in curry, cakes, and
cookies.