Sentences with phrase «ginger give»

Turmeric, carrots, peaches and ginger give it a deep orange color with tons of detox benefits.

The addition of ground dried red peppers and ginger give this organic kim - chi a fiery kick and will spice up your rice, noodles or soup or you can enjoy it straight as a side dish.

Chai spices and crystallized ginger give these suncatcher cookies extra zing and sparkle.

The lime and ginger give it a strong taste that is really good.

The chemicals shagaols and gingerols in ginger give it that spicy kick that stimulates blood circulation and opens your sinuses.

Here, green tea comes in the form of matcha powder as it's easier to use and stronger than brewed and cooled loose leaf / bagged green tea, and lemon and fresh ginger give it a really bright, clean flavour that makes it even more energising.

Cayenne pepper and fresh ginger give this avocado smoothie the afternoon pick - me - up you need!

Turmeric, carrots, peaches and ginger give it a deep orange color with tons of detox benefits.

They're cakey in texture, making them seem much more decadent than they are, and the pumpkin and ginger give them a deep, rich flavor.

Blackstrap molasses, cinnamon and ginger give the gingerbread the most amazing festive flavour and ground flax replaces the need for eggs in this recipe.

Fresh garlic and ginger give this dish a great authentic flavor, and the chicken turns out so flavorful and tender from the soy sauce!

The blend of cauliflower, split peas and coconut milk give it a silken texture, whilst garam masala and ginger give it a little bite.

The two teaspoons of ginger give it a spicy kick.

I bought your ginger and cashew energy balls and I thought you had used fresh ginger rather than ground ginger So does the ground ginger give the same «zing»?

The combination of lemon and ginger gives each sip an awesomely tangy kick, while the kale adds a nicely savoury touch that stops the carrot and orange from becoming overly sweet.

The combination of lemon and ginger gives each sip an awesomely -LSB-...]

I've been really into mango dressings and sauces ever since I made this recipe: http://tastespace.wordpress.com/2011/05/05/chickpea-salad-with-mexican-mango-dressing/ but the ginger gave this sauce a terrific kick.

It's light and refreshing and the ginger gives it a...

The hint of ginger gives them a little zing that pairs nicely with the cool, refreshing dip.

This concoction is sweet from the apple and super green from spinach and burdock root, whereas the addition of ginger gives a slight spicy edge.

They are wholly acceptable for breakfast, snacks or dessert; the right amount of sweetness provides balance to the tart rhubarb, and the ginger gives them a little kick.

They taste like a lemon cookie but the ginger gives it a little «bite.»

The addition of Ginger gives the soup an interesting zing and warmth.

The ginger gives it a whole new dimension!thank you for sharing, Esther.

Neither too sweet nor too bitter, the ginger gave a subtle support to the mandarin and the two flavours were well balanced.

The ginger gives the dressing a perfect little bite, but it's still light and refreshing.

The ginger gives it a nice sweet and spicy flavor — such a refreshing and delicious cocktail!

The crystallized ginger gives the bread a terrific zing!

These taste of Fall, and the crystallized ginger gives then a lovely little zing.

The ginger gives it a great zing and helps settle an uneasy tummy or a sore throat.

Ground Ginger — Although fresh ginger is much better health wise, ground ginger gives that spicy flavor to your foods and can also make a delicious tea for winter months.

Ginger gives a natural detoxification, the rest of the fruits provide to this drink high amounts of Vitamin A and Vitamin C.

It's creamy and luxurious and the hint of ginger gives a lovely warm note.

The tahini is rich and salty, whilst the carrot and ginger gives that vibrant hue and delicate spice.

Asian Chicken Wings The use of ginger gives these wings an Asian flare, and you won't be starved on flavors because they're using a nice mix of honey and garlic as well, so there's sensation to spare.

Apple has a lovely way of calming broccoli's often, er, «well - announced» flavor... and a bit of ginger gives this juice a refreshing heat.

A 2016 study in the Journal of Nutritional Biochemistry found that ginger given orally to mice reduced sneezing and congestion as well as lowered mast cell response.

Ginger gives a zing to roasted salmon's delicate flavor.

Building upon that study, researchers showed that doubling the amount of ginger given to the mice further increased levels of testosterone (18).

The ginger gives it that zesty oomph.

I bet the ginger gives a little something extra!

The generous infusion of powdered and crystallized gingers gives the cookie a spicy wallop that excitingly enhances and intensifies the chocolate experience.

Not exact matches

And there shall they be given to drink of the cup tempered with zendjebil (ginger) From the fount therein whose name is Selsebil (the softly flowing).

Personally tempted to add a good pinch of ground ginger next time, to give a kick to a Christmas version...?!

As with all flavors of Wild Kombucha, Tart Cherry Ginger is made with a fermented green tea base which gives the beverage its defining taste and carbonation.

Ginger, coriander, cardamom, and and cloves give this a distinctly rich taste.

The ginger is delicious in the morning and gives you a wonderful fresh kickstart to the day.

We use ground ginger because it gives a good texture and ginger taste — you can definitely try using fresh though!

The syrup is surprisingly versatile... drizzle some into your tea, lemonade, or use it in place of simple syrup in your favorite cocktail to give it some Asian flair (a ginger lemongrass mojito sounds pretty fab).

I'm not that fond of carrot soup — it simply seems a bit bland to me — but the addition of ginger and miso give it such a unique taste.