I enjoyed my first
ginger kefir soda today, not too sweet and very bubbly.
Not exact matches
The finished water
kefir can be flavored in a secondary ferment with juice,
ginger root, fruit or other natural substances and this step creates natural carbonation (and a texture very similar to
soda).
I tried a lacto fermented
soda with whey from my own made
kefir and chopped
ginger.
I made my raw milk
kefir and the
ginger mint lime
kefir soda today, can't wait to try it!
The taste of cultured foods may need to be gradually acquired for some kids, so start slow with full fat yogurt and then move into traditional cultured beverages like kombucha or
kefir «
sodas» before venturing into sweet
gingered carrots, pickles, and more adventurous cultured veggies.
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Kombucha,
ginger beer and water
kefir sodas (see Eat Fat Lose Fat by Mary Enig and Sally Fallon) are other healthful alternatives.