Sentences with phrase «ginger powder combine»

1 tablespoon whole black peppercorns 9 sticks cinnamon 1 tablespoon whole cloves 1/2 teaspoon fennel seeds 2 tablespoons whole green cardamom pods 3 black cardamom pods (optional) 2 tablespoons dried ginger powder Combine all ingredients in a spice grinder or a powerful blender and process into a fine powder.

Not exact matches

In a bowl, combine the flour, baking soda, baking powder, cinnamon, nutmeg, ginger, and salt.

In bowl, combine flour, oats, brown sugar, baking powder, cinnamon, ginger, salt and nutmeg.

In another bowl combine flour, cinnamon, ginger, baking powder, salt, and nutmeg; fold into the pumpkin mixture until combined.

Combine the almond milk, masa harina, cocoa powder, ginger, cinnamon, and sugar in a pot over low heat.

Simply combine your dry ingredients (flour, baking soda, salt, baking powder, cinnamon, nutmeg, ginger and cloves) in a bowl.

In a small bowl, combine the brown sugar, salt, powdered ginger, cinnamon, garlic, cloves, black pepper, and crushed red pepper.

In a large bowl, place the flour, xanthan gum, cornstarch, cocoa powder, baking soda, baking powder, cinnamon, ginger, salt, and sugar, and whisk to combine well.

Separately combine flour, baking powder, cinnamon, ginger, nutmeg and add these dry ingredients into wet ingredients.

In a separate bowl, combine dry ingredients: flour, baking powder, cinnamon, ginger, nutmeg — mix well to combine.

Combine the flour, pudding mixes, ginger, baking powder and cinnamon; gradually add to creamed mixture and mix well.

In a large bowl, place the flour, xanthan gum, baking soda, baking powder, cinnamon, ginger, salt and sugar, and whisk to combine well.

Combine the almond flour, coconut flour, sweetener, xanthan gum, salt, baking powder, cinnamon, nutmeg, ginger and cloves in a large bowl and whisk together until blended.

In a large mixing bowl, combine the ww flour, baking powder, baking soda, cinnamon, salt, and ginger.

In a large bowl, combine the flours, baking powder, salt, cinnamon, cloves and ground ginger.

In a small bowl, combine the garlic powder, ginger, thyme and 1/4 teaspoon pepper.

Add chicken stock, lemon juice, lemon zest, honey, arrowroot powder, and ginger to the pan and stir to combine.

Combine the flours, ginger, cinnamon, nutmeg, cocoa powder, salt and baking soda in a mixing bowl; set aside.

In a small mixing bowl, combine the Sugar in the Raw and ginger powder, mixing well to incorporate.

Combine gluten - free flour, tapioca flour, baking soda, baking powder, arrowroot flour, ginger, cinnamon, mace and salt in a medium bowl.

To make Crust and Topping: Combine oats, both flours, sugar, cinnamon, ginger, baking powder and salt in large bowl; blend with fork.

In a medium bowl, combine the apricots, rice malt syrup, lemon juice, vanilla extract, ginger and cardamom powder.

Combine the garlic, salt, turmeric, curry powder, orange leaves, ginger, vinegar, tamarind paste or lemon juice, and sugar to make a marinade.

In a bowl, combine the syrup, teriyaki sauce, green onions, ginger and garlic powder; pour half of the marinade over the pork, reserving the rest.

Add the garlic, ginger, wasabi powder and green onion; stir to combine.

In a bowl, combine the best Kona, brown sugar, smoked paprika, chili powder, ginger, vanilla bean seeds, salt and black pepper.

In a large bowl, combine oat flour, whole wheat flour, baking soda, baking powder, cinnamon, nutmeg, ginger, and salt.

In a bowl, combine these processed oats with the remaining rolled oats and add the cinnamon, cardamom, ginger, nutmeg, salt, and baking powder.

For a substitute for curry powder, combine 2 teaspoons turmeric, 1 1/2 teaspoons each ground cumin and ground coriander, 1/2 teaspoon each ground mustard and ground ginger and 1/4 teaspoon each ground cinnamon and cayenne pepper.

In a large bowl, combine the almond flour, oat flour, ginger, cinnamon, baking soda, baking powder and salt.

Add the baking powder, baking soda, cinnamon, espresso powder, nutmeg, ginger, all spice, and salt and whisk to evenly combine.

In a medium sized mixing bowl whisk together the flour, cinnamon, nutmeg, ginger, cloves, baking soda, baking powder and salt until evenly combined.

Loads of garlic and fresh ginger, along with curry powder, turmeric and a dash of sriracha combine with coconut milk, ketchup and a splash of orange juice to make the sauce.

In a medium bowl, combine gf flour, sugar, baking powder, guar gum, cinnamon, ginger, baking soda, and salt.

In a medium bowl, combine the flour, baking soda, baking powder, salt, cinnamon, cardamom, ginger, cloves, nutmeg, black pepper and walnuts.

Step 2In a large bowl, combine the cilantro, olive oil, red chili paste, soy sauce, garlic, onion powder, ginger, and black pepper.

Meanwhile, combine scallions, ginger, rice vinegar, lime juice, oil, tamari, honey, wasabi powder and 1/4 teaspoon salt in a blender.

In a large bowl, combine the garlic, ginger, scallions, carrot, fine chile powder, coarse chile pepper, salted shrimp and sugar.

Combine the agave or syrup in a medium mixing bowl with the cinnamon, ginger, chili powder, salt, and nutmeg.

In a large heavy saucepan over medium heat, combine coconut milk, brown sugar, curry powder, ginger, garlic, and chile paste.

Add the garlic powder, onion powder, curry powder, ginger, and chili powder and stir until everything is combined.

In a large bowl, combine the spelt flour, baking powder, baking soda, salt, cinnamon, ginger, coconut, and chopped nuts.

In a separate bowl combine the dry ingredients: mix together the flour, baking powder, baking soda, cinnamon, ginger, nutmeg and salt.

In another small saucepan combine the tamari, coconut sugar, ground ginger, garlic powder, and 1/2 cup water.

For the cashew cream base: in the bowl of a high powered blender, combine the soaked cashew, melted coconut oil, maple syrup, Pacific Foods Cashew Unsweetened Original Non-Dairy Beverage, cardamom, vanilla, lemon juice and fresh ginger (or sub powdered ginger).

Whisk in the cacao powder, ginger, vanilla, and salt until combined and glossy looking.

Add your gf flour, sugar, baking powder, cinnamon, soda, ginger, nutmeg and xanthan gum and whisk until combined.

Step 1In a blender, combine the pumpkin, coconut milk, ghee, lime juice, onion, Thai basil, curry powder, coriander, cinnamon, ginger, salt, and red pepper flakes.

Aduna's Moringa Raw Energy Bar combines cold - pressed juicy mangoes with creamy cashews and a hint of ginger, super-charged with a full teaspoon of nutrient - packed Moringa Superleaf Powder.

In a medium bowl, combine Pamela's Wheat Free Bread Mix with salt, baking powder, cinnamon, and ginger.