I love coffee cake and I bet the orange flavor
gives it a bright flavor.
A lemony vinaigrette
gives bright flavor to grilled chicken breasts, potatoes, and a summery cucumber - tomato salad with fresh herbs.
Not exact matches
That
bright future for solar in America is just one part of the global story, but it should
give investors a
flavor of the upside potential for solar panel makers like First Solar.
A squeeze of fresh lime
gives it the extra acidity and
bright flavor that we know and love from Mexican cuisine.
I used a combo of parsley, lemon and garlic which
gives the salad all the
flavors it needs: earthy, spicy and
bright!
Grilling enhances watermelon's natural sweetness and
gives it a smoky
flavor that pairs nicely with the spicy kick of chipotle in this
bright salsa.
A quick Asian orange sauce
gives this healthy salmon dinner recipe
bright flavor.
And, of course, the lime zest
gives the chicken a nice
bright flavor.
The unique
flavor of toasted pepitas, chiles, corn masa and herbs
give this beautiful
bright green Mole a lighter quality and a velvety sauce.
The sweetness of the melon balances so beautifully with the savory, salty ham, while the chopped basil
gives each bite a fresh,
bright flavor.
The strawberries and lemon together
give the icing a
bright and fresh
flavor.
Of course, the thyme helps round out all those
flavors and
giving it a
bright finish.
Likely a cross between an orange and a lemon, the Meyer lemon
give this sweet - tart marmalade a
bright citrus
flavor.
The cream cheese
gave the dough a tangy
flavor, while the filling is
bright with
flavors of -LSB-...]
Lemon juice, mustard and spices
give the sauce depth of
flavor and
bright green peas add extra nutrients and color.
Mojtos are a perfect summertime cocktail — so refreshing and tropical, and adding some muddled Kumquat to the mix
gives these cocktails a great color and such a
bright, citrus
flavor!
While the
bright, fresh
flavors of season will be here soon, we are not quite ready to
give ourselves over to the light, refreshing wines of summer.
This «Creamsicle ®» cheesecake features vanilla extract plus Fiori di Sicilia and orange zest,
giving it wonderfully
bright flavor.
Fresh lemon zest, unsweetened shredded coconut and unrefined coconut sugar
give them a
bright citrusy
flavor with a hint of sweetness that's addicting in the best way possible.
This simple pasta delivers big on
bright summer
flavor, and
gives you a good excuse to work through some of that zucchini surplus.
The
bright yellow flecks
give a fresh citrus
flavor that pairs beautifully with the sweetness of the honey and the crunchiness of the almonds.
This recipe includes a little citrusy butter melted over the vegetable once they are out of the oven, which
gives them a decadent creaminess and a pop of
bright, sweet
flavor.
The sage and pepitas (hulled pumpkin seeds)
give the
bright and fresh pesto an earthy, fall
flavor.
Meyer lemons, a cross between a lemon and a Mandarin orange, combined with pureed strawberries,
gave the
bright pink beverage a sweet rather than sour
flavor.
The zing from the ginger and the
bright notes from the other fruit juices within the blends (
flavors include kiwi, apple, orange, lemon, pomegranate and more) work perfectly in all these smoothies, and
give them a pleasant, sunny undertone.
It
gives the drink a unique,
bright and zingy
flavor, and some lovely, spicy, almost floral notes.
It
gives it that
bright red color and a distinct
flavor that you can only get from the paste.
I used a combo of parsley, lemon and garlic which
gives the salad all the
flavors it needs: earthy, spicy and
bright!
The lemon and banana, teamed with Good Green Stuff,
give this smoothie a
bright and zesty
flavor you're sure to enjoy!
This lip - smackin» good Baked Breaded Lemon Chicken has a
bright, lemony
flavor and a crispy breadcrumb coating,
giving you a super-easy weeknight meal that will have your family clamoring for more!
The same compounds that
give Montmorency tart cherries their unique sweet - tart
flavor profile and
bright red color — anthocyanins — are also a cue for an array of health benefits.
A solid squeeze of lemon juice
gives the soup a
bright, zippy
flavor, and a showering of fresh herbs and Parmesan add optional but awesome
flavor fireworks.
The
bright notes of pineapple added to our yogurt
give it a sweet and tropical
flavor.
To
give bright lipstick extra staying power, Schlip first makes a paste with a little water and Kool - Aid mix (we think the Tropical Punch and Cherry
flavors are the most flattering) and paints it on with a Q - tip.
Bird's eye chilies (or Thai chilies)
give the soup a
bright spice while lime zest and juice adds tangy
flavor.
The ravioli was infused with lemon,
giving it a
bright, airy
flavor usually lacking in the pasta which I loved.
Coffee cherry is pulped to remove the outer flesh, carefully fermented, which helps
give the coffee its characteristic
bright, clear
flavor, and thoroughly washed in clean water.