Sentences with phrase «gives bright flavor»

I love coffee cake and I bet the orange flavor gives it a bright flavor.
A lemony vinaigrette gives bright flavor to grilled chicken breasts, potatoes, and a summery cucumber - tomato salad with fresh herbs.

Not exact matches

That bright future for solar in America is just one part of the global story, but it should give investors a flavor of the upside potential for solar panel makers like First Solar.
A squeeze of fresh lime gives it the extra acidity and bright flavor that we know and love from Mexican cuisine.
I used a combo of parsley, lemon and garlic which gives the salad all the flavors it needs: earthy, spicy and bright!
Grilling enhances watermelon's natural sweetness and gives it a smoky flavor that pairs nicely with the spicy kick of chipotle in this bright salsa.
A quick Asian orange sauce gives this healthy salmon dinner recipe bright flavor.
And, of course, the lime zest gives the chicken a nice bright flavor.
The unique flavor of toasted pepitas, chiles, corn masa and herbs give this beautiful bright green Mole a lighter quality and a velvety sauce.
The sweetness of the melon balances so beautifully with the savory, salty ham, while the chopped basil gives each bite a fresh, bright flavor.
The strawberries and lemon together give the icing a bright and fresh flavor.
Of course, the thyme helps round out all those flavors and giving it a bright finish.
Likely a cross between an orange and a lemon, the Meyer lemon give this sweet - tart marmalade a bright citrus flavor.
The cream cheese gave the dough a tangy flavor, while the filling is bright with flavors of -LSB-...]
Lemon juice, mustard and spices give the sauce depth of flavor and bright green peas add extra nutrients and color.
Mojtos are a perfect summertime cocktail — so refreshing and tropical, and adding some muddled Kumquat to the mix gives these cocktails a great color and such a bright, citrus flavor!
While the bright, fresh flavors of season will be here soon, we are not quite ready to give ourselves over to the light, refreshing wines of summer.
This «Creamsicle ®» cheesecake features vanilla extract plus Fiori di Sicilia and orange zest, giving it wonderfully bright flavor.
Fresh lemon zest, unsweetened shredded coconut and unrefined coconut sugar give them a bright citrusy flavor with a hint of sweetness that's addicting in the best way possible.
This simple pasta delivers big on bright summer flavor, and gives you a good excuse to work through some of that zucchini surplus.
The bright yellow flecks give a fresh citrus flavor that pairs beautifully with the sweetness of the honey and the crunchiness of the almonds.
This recipe includes a little citrusy butter melted over the vegetable once they are out of the oven, which gives them a decadent creaminess and a pop of bright, sweet flavor.
The sage and pepitas (hulled pumpkin seeds) give the bright and fresh pesto an earthy, fall flavor.
Meyer lemons, a cross between a lemon and a Mandarin orange, combined with pureed strawberries, gave the bright pink beverage a sweet rather than sour flavor.
The zing from the ginger and the bright notes from the other fruit juices within the blends (flavors include kiwi, apple, orange, lemon, pomegranate and more) work perfectly in all these smoothies, and give them a pleasant, sunny undertone.
It gives the drink a unique, bright and zingy flavor, and some lovely, spicy, almost floral notes.
It gives it that bright red color and a distinct flavor that you can only get from the paste.
I used a combo of parsley, lemon and garlic which gives the salad all the flavors it needs: earthy, spicy and bright!
The lemon and banana, teamed with Good Green Stuff, give this smoothie a bright and zesty flavor you're sure to enjoy!
This lip - smackin» good Baked Breaded Lemon Chicken has a bright, lemony flavor and a crispy breadcrumb coating, giving you a super-easy weeknight meal that will have your family clamoring for more!
The same compounds that give Montmorency tart cherries their unique sweet - tart flavor profile and bright red color — anthocyanins — are also a cue for an array of health benefits.
A solid squeeze of lemon juice gives the soup a bright, zippy flavor, and a showering of fresh herbs and Parmesan add optional but awesome flavor fireworks.
The bright notes of pineapple added to our yogurt give it a sweet and tropical flavor.
To give bright lipstick extra staying power, Schlip first makes a paste with a little water and Kool - Aid mix (we think the Tropical Punch and Cherry flavors are the most flattering) and paints it on with a Q - tip.
Bird's eye chilies (or Thai chilies) give the soup a bright spice while lime zest and juice adds tangy flavor.
The ravioli was infused with lemon, giving it a bright, airy flavor usually lacking in the pasta which I loved.
Coffee cherry is pulped to remove the outer flesh, carefully fermented, which helps give the coffee its characteristic bright, clear flavor, and thoroughly washed in clean water.
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