Sentences with phrase «glass pyrex»

My mother would love to see that saltbox on my counter in place of the small glass pyrex bowl that holds our salt at this time.

I caught myself eating this straight from my glass Pyrex dish, forgetting about the fact that I had to share it.

Using a digital kitchen scale weigh out the cocoa and shea butter into a large glass Pyrex measuring cup.

Transfer the mixture into an 8 x 8 glass pyrex (order here) and spread it evenly.

Cut into chunks using a Chef's knife and heat in either a double boiler or in a large glass Pyrex measuring cup in 30 second increments, stirring in between heatings, until melted.

Begin by using a digital scale to weigh out the kokum butter, shea butter and beeswax into a small glass Pyrex measuring cup or a scientific glass scientific beaker.

Begin by using a digital scale to weigh out the shea butter and stearic acid in a medium glass Pyrex measuring cup.

Place the soap chunks in a glass Pyrex measuring cup or bowl, then heat in the microwave in 20 - 30 increments until melted.

Using a digital scale, begin by weighing out the candelilla wax and cera bellina wax into a small glass Pyrex measuring cup.

Heat in a double boiler or in the microwave at 50 % power until melted in a large glass Pyrex measuring cup.

glass Pyrex measuring cup.

Combine in a small glass Pyrex measuring cup and heat at 50 % power until the ingredients have melted.

I want this because my twins shattered my glass pyrex Clearly giving them glass in order to avoid plastic was just dumb on my part... Oops.

What I do to determine this is pour water into your soap mold, then dump that water into a large measuring cup (like one of those big glass pyrex ones), and the number of ounces of water it took to fill the mold will be the number of ounces of soap base you will need.

Freeze leftover soup in meal - sized portions (glass Pyrex or small plastic yogurt - size containers work well).

To freeze the extras, separate the waffles with small sheets of parchment paper and store in a large glass pyrex container or freezer bag.

One was liver mousse, which I made in large batches and froze in small glass Pyrex containers with plastic lids.

I use a small glass Pyrex container.

You can do a lot with these little boxes and they are tall enough to hold small glass Pyrex -LSB-...]

Transfer the mixture into an 8 x 8 glass pyrex (order here) and spread it evenly.

I found that making the pizza in my glass Pyrex baking dish made a spectacular crust.

Buy these sizes: 9» glass Pyrex is standard, efficient, and a favorite of the BA test kitchen.

Place parchment paper or waxed paper on a rimmed baking sheet or inside several glass pyrex baking dishes.

I used a large glass Pyrex bowl.

I bake in a glass Pyrex, and I rub a little coconut oil in the dish first.

Made it in a glass pyrex pan.

- In a glass Pyrex, add avocado oil, maple syrup, and creamy peanut butter.

I did need an extra 10 minutes for baking in a glass Pyrex pan.

Switched out to fresh blueberries and peaches and cooked in a deep round glass pyrex.

... that's why I prefer the double boiler... It is very easy to improvise a double boiler, use a small pot with 1 inch of water on the bottom and place a bigger diameter glass pyrex bowl, or a stainless mixing bowl on the top.

I also used my handy glass pyrex dish with lid, and my loaf looked like something out of a magazine.

Refrigerator: Store in an air tight container, such as a glass pyrex, for up to 5 days in the refrigerator.

Hi Ginger, I have always done the cold pie dish (also use glass Pyrex) into the hot oven thing (it helps make it super flaky!)

I measured the peanut butter in a glass Pyrex liquid measuring cup, maybe those who've had problems have measured the pb in dry measuring cups?

You are exactly right, I mean bake at 425 for 45 minutes And yes, you can definitely use a clear glass pyrex or coated.

Review Body: So, maybe it was my technique, but I wouldn't give this recipe more than 2 - 3 stars... I did not have a large roasting pan, so I split the veggies and chicken into 2 12x8ish dishes; one a glass Pyrex and the other le creuset stoneware.

I have a Breville immersion blender and it's the bomb, BUT the darn thing is just a tiny bit too wide to fit in a wide Mason jar... So I made in a glass Pyrex 2 - cup measure and it worked fine.

I see you use glass pyrex mixing bowls, and other glass cooking utensils but you say it is ok to use canned beans in your burger recipe.

Not exact matches

The clear glass bowl makes a spectacular presentation, but has anyone used a rectangular pyrex so it is easier to get some of each layer?

Baking Dish (3 Quart & 2 Quart, Pyrex, Glass) 4.

Place a metal or cast iron pan (not glass, Pyrex, or ceramic) on the lowest oven rack, and have 1 cup of hot water ready.

I use a Pyrex glass loaf pan.

I then let them cool overnight and place them in a Pyrex glass baking dish, with a lid, to freeze.

I only have at hand glass oven dishes like pyrex casserole dishes and a Dutch oven..

2 Stir in white vinegar, rice vinegar, sugar, salt: Place the minced shallots and any liquid released from them in a non-reactive (glass or pyrex) bowl.

I love the Pyrex Glass Food Keeper Set (the lids are plastic, so don't heat them)!

I put splash of 1 % milk in bottom of glass 1 qt pyrex round bowl, cover the bottom and add 8 - 12 oz of white american (I tear off slices I have gotten from the deli) and microwave 1 minute.

Spread the cubed meat out evenly in a large glass or Pyrex shallow baking dish and pour the marinade over the meat.

I used my large Pyrex square casserole dish with its clear glass lid, since I don't have a cast iron pot.

I've been making your banana, pumpkin and corn bread recipes using coconut oil to grease the glass pan with a square of parchment paper in the bottom of the Pyrex dish.