And bringing technology to
beverage service, a proposed «portable wine cart» at Element properties would automatically
dispense a
glass of wine when activated by a room key card.
• Assisted in serving food and
beverage items to restaurant patrons • Cleared, cleaned and set tables up and ensured that
dispensers were refilled constantly • Set up and tore down buffet stations and ensured cleanliness of stations, counters and tables • Coordinated activities with cleaners to ensure floors and counters are cleaned and disinfected regularly • Carried dishes and
glasses back to the kitchen and assisted in washing them