Sentences with phrase «glass bowl combine»
In a heat safe glass bowl combine the grapeseed oil, beeswax, and kokum butter.
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In the glass bowl combine the sweet almond oil, jojoba oil, and beeswax.
Not exact matches
Combine all ingredients in a large glass or ceramic bowl, mixing well, then pour the mixture into a large glass or ceramic pot and cook it over low heat until the mixture thickens.
Combine all the ingredients for the dressing, except the oil, in a ceramic or glass bowl and allow to sit for 30 minutes to blend the flavors.
In a glass bowl, combine the whipped topping and marshmallow fluff.
When you put the bombe back into the freezer for the last time, combine the chocolate chips and coconut oil in a glass bowl and microwave for 1 minute.
Combine all of the ingredients in a glass bowl.
In a separate plastic or glass bowl, combine 100g flour and pour in 100g of water - both ingredients should be even in weight.
Combine all ingredients in a glass bowl.
In a medium glass or ceramic bowl with a lid, combine the cashews with the water, and pour in the contents of the probiotic capsule (discarding the empty capsule shell) or the probiotic powder.
In a microwave safe bowl (preferably glass) combine chocolate and oil (or Crisco).
In a separate bowl or large glass measuring cup, combine the almond milk, pumpkin purée, maple syrup, and vanilla and mix well.
Add coconut milk and whisk well to combine and pour into a larger glass bowl.
Combine garlic and chilies in a glass bowl, and «smash» together, using a wooden spoon.
Combine all of the ingredients, except peppermint oil, in a large glass bowl.
In a large glass bowl, combine the olive oil, minced garlic and rosemary.
To make the dressing: In a small bowl or glass jar combine the olive oil, lime juice, balsamic vinegar, crushed red pepper, salt and pepper.
Combine lettuce, beans, tomatoes, and corn in clear glass bowl.
I usually gather my ingredients and a large glass bowl and combine oats, seeds -LCB- pumpkin, sunflower, chia, poppy, sesame, flax, etc. -RCB- and nuts -LCB- walnuts, almonds, pistachios, cashews,... -RCB-.
Combine all ingredients in a small glass bowl and whisk them together until well mixed.
Combine the contents of the blender and the catfish in a glass bowl, coating the fish thoroughly.
Combine all ingredients in a large ceramic or glass bowl.
In a 4 cup glass measuring cup or large bowl combine the pineapple juice, ginger, garlic, brown sugar, soy sauce, ketchup, sriracha and rice vinegar.
Chocolate topping: In a large glass measuring cup or bowl, whisk together liquid sweetener, melted coconut oil and cocoa powder until smooth and well - combined.
In a glass mixing bowl, combine almond butter, coconut oil, and maple syrup.
In a large glass measuring cup or medium bowl, combine apple cider or juice, oil and maple syrup; stir into oat mixture until fully combined.
Combine all ingredients in a pitcher or punch bowl and serve in chilled glasses.
Transfer this mixture to a glass bowl or large jar and whisk in the chia seeds until well combined.
In a glass or stainless steel bowl, combine rice and water.
To make the dressing, add all ingredients into a bowl or glass jar (with lid) and either whisk or shake well to combine.
(Or, combine in a glass jar or bowl).
In a glass or plastic bowl, combine yeast, water, and sugar (the water can just be water from the tap, make sure it's below 100 °F).
In a large glass or ceramic mixing bowl, combine the oat flour and ground sunflower seeds (I usually grind my seeds, and sometimes oats too, in the food processor until they resemble a flour).
Place all oatmeal ingredients into a bowl or glass jar, stir well to combine.
Combine the almond milk, green tea, oats, cinnamon and raw cocoa in a glass bowl.
1) Combine cut figs and sugar in a medium bowl and let it sit for 1 hour 2) Place fig - sugar mixture in a medium saucepan over low heat, mix in 1 cup of water, lemon zest and juice 3) Stir mixture every now any then, letting it simmer for about 45 minutes or until it reaches jam consistency 4) If mixture becomes too thick, add in 1 tablespoon of water at a time 5) While mixture is cooking, sterilize glass jar with boiling water 6) Remove jam from heat and spoon into sterilized jar, place the sprig of fresh rosemary in the jar, and cover.
In a medium bowl or large glass measuring cup, whisk together all the ingredients until combined.
In a medium glass bowl, combine the steak, lemongrass, half the garlic, the oil, 1 1/2 tablespoons of the lemon juice, 3/4 teaspoon of the sugar, the salt, and black pepper.
In a small glass bowl, combine the fish sauce, the remaining 1 tablespoon lemon juice, garlic, and 2 teaspoons sugar, the water, vinegar, and red - pepper flakes.
In a glass or plastic bowl combine all the ingredients and gently toss to coat each ingredient.
Combine all the ingredients, with the exception of the lemon juice, in a glass jar or a bowl.
Combine the orange pieces with all the remaining ingredients in a glass bowl, stirring to mix well.
In a large glass or stainless steel bowl, combine the bell peppers, salmon and scallops with the egg mixture and blend well until the seafood is coated with egg.
Combine Sherry, vermouth, and bitters in a large measuring glass or bowl.
Just set that aside and combine all of the other ingredients into a large glass bowl.
Make the garlic oil by combining everything in a blender / food processor and pulse until you have a lovely strong oil — pour into a bowl or glass.
Combine the salsa and water in a small bowl or glass measuring cup and pour it around the pork shoulder.
Combine scallops, cherry tomatoes, serrano chile peppers, chopped fresh cilantro, red onion, orange juice, lemon juice, lime juice, coconut, and salt, in a nonreactive (stainless steel or glass) bowl.
Whisk everything together to combine and store in the fridge in a cup, small bowl or glass jar overnight.
Combine all ingredients (except zinc oxide and essential oils if using) in a double boiler, or a glass bowl over a smaller saucepan with 1 inch of water in it.