It looks like, in the 2nd picture of the kitchen, that there are
glass spice jars in a small shelf under the island countertop.
I used
glass spice jars from the dollar store for the spices that come in these small bags.
I would buy
some glass spice jars and some glass mason jars.
I would get a lot of the Paragon
Glass Spice Jars w / Red Spoon & Sift Cap in assorted sizes, for starters.
You can mix it up in an old
glass spice jar (hooray up - cycling!)
Not exact matches
Fill a tall
glass jar (with a tight lid) with the radishes and any
spices / add - ins you'd like (I used dried dill, dried chives, and peppercorns).
«Working in our childhood home, my parents put those
spices into an antique, five - gallon
glass pickle
jar, closed the
jar and my brother, Joe, and I rolled the
jar around on the floor to mix the
spices.
Mix all the
spices in a small bowl or
glass jar and transfer the pumpkin pie
spice mix to an airtight container with a secure lid.
Smash the garlic cloves to remove the skin and drop whole into a wide - mouth
glass jar along with the other
spices.
Things we love: the cute and environmentally friendly
glass mason
jar packaging, delectable flavors like almond ginger, chai
spice, and espresso, and the fact that all orders are made to order by passionate nut butter makers in Durham, North Carolina.
(SoupAddict redid her
spice rack last winter, and she absolutely adores these
glass jars from Libbey.
Our
spices are sold in resealable plastic bulk bags and flint -
glass jars.
On the shelves live rows of
glass jars, all shapes and sizes, containing grains, seeds, beans, nuts, and
spices.
To help it along you can press a small
glass (or
spice jar) into the well to create a cookie cup.
I heat up some coconut milk, pumpkin purée and
spices in a small pot, whisk it together and then store in a
glass jar for the week of delicious lattés.
So, I set out to find a few
glass jars, Madagascar vanilla beans from Penzey's
Spices, and my preferred vodka, Grey Goose.
Otherwise, I like using the tops of
spice jars for small round cookies or the rim of a drinking
glass for larger cookies.
Where I used to have dozens of store bought
spices, I now just have a dozen or so small
glass jars with pre-mixed seasonings and I save time and money by using them!
Children love helping measure and mix and you can completely revamp your
spice cabinet in a day by making your own homemade
spice blends and storing them in small
glass jars.
And it is in
glass jars and tastes great with all the
spices that are in it like basil, etc..
Instead of buying your
spices from the supermarket, it is worthwhile investing in a set of small
glass jars and going to your local wholefood store to stock up on organic whole
spices.
1 ripe, but firm avocado, pitted and peeled 1 cup pumpkin puree, chilled 3/4 teaspoon vanilla extract 1 teaspoon pumpkin pie
spice 1/3 cup sugar 1 13.5 - ounce can coconut milk, chilled 1 tablespoon powdered sugar 1 teaspoon vanilla extract 1 tablespoon coconut butter, such as Nutiva coconut manna (optional) 5 sheets of Graham crackers, crushed into small pieces 4 dessert
glasses or small
jars
Combine clay and arrowroot and pour into a clean
glass jar with holes in the top for sprinkling — I use an old
spice jar.
It's more of a warm vanilla
spice and I love the copper mercury
glass jar.
For example, I was in the
spice aisle at the supermarket and noted a large
glass jar of saffron threads for $ 14.
I save the small
glass jars from artichoke hearts and salsa and use them to store bulk
spices and herbs.
Use them to store and display things like
spices,
jars,
glasses and all sorts of things.
It is such an easy and simple way to personalize and
spice up the inexpensive
glass jars.
A decanting devotee, she stocks her shelves with a harmonious mix of Weck
glass canning
jars for dry goods, stacked tins for herbs and
spices and cardboard boxes to fill with tea.
I have collected green depression
glass for years and love the green canisters and
spice jars and other utilitarian pieces I use daily.
My biggest challenge is to organize my kitchen cabinets and label all the
glass jars where we keep our
spices and dry goods!