Sentences with phrase «glaze until ready»
Cover and refrigerate the remaining glaze until ready to use.
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Preparation: - In a small bowl, carefully combine the sour cream and the powdered sugar with a whisk until smooth; keep in fridge until ready to glaze your cake.
Remove the Teflex and continue to dehydrate until the doughnuts are dry enough and ready to be glazed.
Remove half of the glaze to a bowl and set both aside until ready to use.
Next, stir in your bourbon and keep your glaze over low heat, keeping warm until you are ready to baste the wings.
When ready to glaze, mix the powdered sugar, water, and lime juice together until smooth.
Reduce heat to very low and keep glaze warm until ready to use.
Keep refrigerated until ready to glaze the cake.