Sentences with phrase «global food availability»

The effects of such events on global food availability and prices will be felt in the UK and around the world.»

«The effects of these events on global food availability and prices will be felt in the UK and around the world.»

Not exact matches

Food waste, which impacts food availability, is a key indicator in the Global Food Security InFood waste, which impacts food availability, is a key indicator in the Global Food Security Infood availability, is a key indicator in the Global Food Security InFood Security Index.

«As the global availability of nutritional, high - quality food supplies becomes more critical — due to a growing worldwide population and rising food prices — consumers are becoming increasingly concerned with food freshness, shelf life and cost.

Increased global productivity improved the availability of food over the last 50 years, but this trend must continue between now and 2050 to buttress food security.

A robust and coherent global pattern is discernible of the impacts of climate change on crop productivity that could have consequences for food availability.

All three, according to the citation, «have contributed significantly to increasing the quantity and availability of food, and can play a critical role as we face the global challenges of the 21st century of producing more food, in a sustainable way, while confronting an increasingly volatile climate.»

Moreover, the researchers determined that changes in water availability for agriculture of plus or minus 20 percent had little impact on global food prices, bioenergy production, land - use change and the global economy.

Also, being a plant food, flaxseed is not linked to the same concerns regarding limited global availability, high cost, allergenicity and sustainability that seafood products are.

And, in fact, one point Dr. Guyenet's mentor, Michael Schwartz, made of interest in his 2006 review in Nature «Central nervous system control of food intake and body weight» was that «food deprivation strongly augments the reward value... reduced food availability seems to exert a global, stimulatory effect on reward perception.»

An overview of global patterns and trends in the availability and consumption of water, including embedded water in food and manufactured goods

An overview of global patterns and trends in the availability and consumption of land / food, including changing diets in middle - income countries

This page introduces global patterns of food and land availability as well as consumption through a number of well chosen graphics and maps.

During a panel discussion with senior global leaders at the Chicago Council on Global Affairs Symposium «Advancing Food and Nutrition Security at the G8 Summit» in Washington, Jeff Simmons urged leaders to take action now to address the challenge of developing more efficient food production systems and pressed for policy alternatives that provide long - term, sustainable solutions to hunger, food inflation and food availabglobal leaders at the Chicago Council on Global Affairs Symposium «Advancing Food and Nutrition Security at the G8 Summit» in Washington, Jeff Simmons urged leaders to take action now to address the challenge of developing more efficient food production systems and pressed for policy alternatives that provide long - term, sustainable solutions to hunger, food inflation and food availabGlobal Affairs Symposium «Advancing Food and Nutrition Security at the G8 Summit» in Washington, Jeff Simmons urged leaders to take action now to address the challenge of developing more efficient food production systems and pressed for policy alternatives that provide long - term, sustainable solutions to hunger, food inflation and food availabilFood and Nutrition Security at the G8 Summit» in Washington, Jeff Simmons urged leaders to take action now to address the challenge of developing more efficient food production systems and pressed for policy alternatives that provide long - term, sustainable solutions to hunger, food inflation and food availabilfood production systems and pressed for policy alternatives that provide long - term, sustainable solutions to hunger, food inflation and food availabilfood inflation and food availabilfood availability.

Now we are a smart species and our agriculture science and production has substantially reduced famine on our planet and has given us more time than most species have before these population reductions occur (although global climate shift and higher energy costs are wildcards in food production and availability in the future).

While my father's passion is based in population growth and global commodity availability, my sustainability goals are grounded in personal nutrition and what regular people can do to eat outside of the global - agricultural food machine.

And it's clear, too, that trends in food availability and cost are shaped by so many local and global factors, with all kinds of feedback loops, that claiming causality is inadvisable.

Accordingly, unless action is taken to reduce global greenhouse gas emissions, climate change could cut the projected improvement in food availability by approximately a third by 2050, which in turn would lead to average per - person reductions in food availability of 3.2 %, or 99 kcal, fruit and vegetable intake by 4.0 %, or 14.9 grams per day, and red meat consumption by 0.7 %, or 0.5 grams per day.

They found that while global average food demand per person remains almost constant, in the last five decades food availability has rapidly increased - hiking the emissions related to growing surplus food by more than 300 percent.

Therefore, in the short run, it is important to ensure food availability to all, but most importantly to the global poor.

topics in Global Health on patients whom you see in your medical course, we hope that thinking in these terms about every / prevention and treatment of sickness, healing processes, the social relations of therapy management, and the cultural importance and utilization of / warm clothing) the physical work environment, food, water and electricity availability.

• Rural areas — Negative effects of global warming on humans in rural areas occur through declines in water availability and supply, food security, and agricultural incomes.

In fact, we could be looking at a «silent global crisis» — one that is undermining food production and water availability, not to mention responsible for 30 percent of greenhouse

From climate change to the rights of Florida tomato farmers to the global geopolitics of food, Hungry for Change examines how the availability of food and its production, distribution and consumption are the workings of a deeply complex system that is affected by and affects all of us.

The World Health Organization has acknowledged a global «obesity epidemic», attributed to recent increases in the availability of energy - dense foods and sedentary lifestyles [1].