Sentences with phrase «global food system»

Its ultimate interest is to secure top profit arena and monopoly control of global food system since billions rely, produce and consume rice.

Our current global food system, which is dominated by industrial meat and dairy, is pushing our land and water resources to their absolute limit.

Most of the people there lack access to a secure, inexpensive global food system.

The other pressing challenge facing American food safety is an influx of imported foods resulting from our new global food system.

A joint program between EAT and WBCSD, Food Reform for Sustainability and Health (FReSH) is designed to accelerate transformational change in global food systems, to reach healthy, enjoyable diets for all, that are produced responsibly within planetary boundaries.

Schader, C., Muller, A., El - Hage Scialabba, N., Hecht, J., Isensee, A., Erb, K. - H., Smith, P., Makkar, H.P.S., Klocke, K., Leiber, F., Schwegler, P., Stolze, M. and Niggli, U., 2015, Impacts of feeding less food - competing feedstuffs to livestock on global food system sustainability, Journal of the Royal Society Interface 12: 20150891

Put a Fork in»Em: Subverting Global Food Systems by Keeping It Local Ali Berlow, Julie Castillo Sunday, October 11, 1:00 - 2:00 pm Room 16, Legislative Plaza

Chef and Activist, Daniel Klein and Filmmaker Mirra Fine are traveling the world exploring the wonders, complexities and stories behind the ever more connected global food system.

The committee also warned that Britain's dependence on an unsustainable global food system left it open to food shortages — a situation that a move away from meat could help ease.

«Wasting a third of the food we produce is an alarming symptom of our profoundly broken global food system.

They may well be healthy but in attributing magical qualities to these products are we glossing over an often - exploitative global food system?

The college has expertise in public health, biomedical and comparative medical research, ecosystem and environmental management, and the multiple facets that compose our complex global food system.

In turn, these effects jeopardize our vulnerable global food system and exacerbate fresh water scarcity and the refugee crisis.

One of five UK interdisciplinary projects to be awarded a portion of # 9 million, the collective research looks to improve productivity and sustainability across the food system to ensure resilient supply chains and influence food choices to relieve pressure on global food systems.

At IndieBio, they found the perfect mentor in then - executive director Ryan Bethencourt, who was so keen on the idea of using cellular agriculture to improve the global food system, he recently left the accelerator to launch his own startup, Wild Earth, which is turning fungus into clean dog food.

Clean meat, which is also referred to as «cultured meat,» is a groundbreaking technology that is poised to revolutionize the global food system.

Experts from Brazil and the United States met recently in Sao Paulo to discuss the unique and important role the South American country plays in the global food system and the challenges that come with it.

World Food Day is a day to take a close look at our global food system and see what's working, what's not, and what needs to change.

We won't stop until the global food system is truly sustainable,» Impossible Foods's CEO and founder Dr. Patrick O. Brown said in a statement.

Clean meat, which is also referred to as «cultured meat,» is a groundbreaking technology that is poised to revolutionize the global food system.

Peter Bakker, President and CEO, World Business Council for Sustainable Development (WBCSD): «Wasting a third of the food we produce is a clear symptom of a global food system in trouble.

University of California Launches Program to Reduce World Hunger and Improve the Global Food System

«Our mission to transform the global food system is urgent, and the opportunity is huge — so we are embarking on one of the most ambitious scale - ups of any startup in the food industry,» said Impossible Foods CEO and Founder Patrick O. Brown, M.D., Ph.D. «Our goal is to make delicious, sustainable, nutritious and affordable meat for everyone, as soon as possible.»

In his book «The Coming Famine: The Global Food Crisis and What We Can Do to Avoid It,» Dr. Julian Cribb pinpoints a multitude of constraints to the global food system ranging from the scarcity of natural resources to the increased demand for protein in developing countries.

The competition, encouraging innovation in four categories within the global food system, drew interest from throughout Texas, plus Illinois, Massachusetts, New York, Georgia and California.

We are also affiliated with SSAFE a non-profit organisation promoting the integrity of the global food system.

Whether you want to expand your culinary expertise, experience the pleasure of harvesting your own organic fruits and veggies, unpack the complexities of our global food system, or connect to our ancient food tradition, there is something for everybody at the Hazon Food Conference.

This year food programs have addressed nutrition and food security, food waste has been measured, and a growing group of young leaders have worked to improve the global food system.

However, there is a need for progress to meet tomorrow's agricultural, environmental and societal challenges, to be vital for public health and wellbeing and to have a major impact on global food systems.

Foresight report looking at the increasing pressures on the global food system between now and 2050.

These inefficiencies in our global food system have serious impacts for nutrition, health, and the environment.

The sum total effect of these actions on the global food system has been overwhelmingly negative.

To understand the forces that are impacting on our rural enterprises it is important to take a look at the current state of the global food system.

This Slow - Cooker Spiced Pork Ramen recipe honors our global food system with its internationally - inspired flavors.

Fewer crop species are feeding the world than 50 years ago — raising concerns about the resilience of the global food system, a study has shown.

Speakers at «Global Science to Protect our Global Farm» demonstrated the importance of transatlantic, cutting - edge science to address international disease threats to global food systems.

They also highlight the importance of achieving a balance of animal - and plant - based foods in the global food system due to the use of limited natural resources to produce animal feed and the loss of most protein and calories during even the most efficient forms of animal production in the study.

Economic inequality among nations and other factors have contributed to a global food system in which billions are hungry or lacking crucial vitamins, whereas another billion are overconsuming, spawning a public health epidemic involving conditions such as diabetes and cardiovascular disease