«Very few companies
globally do this kind of work, and here in Hawaii our structures for farming and manufacture represent probably the highest costs anywhere in the cacao - growing world,» says Seneca Klassen, a co-owner of the company located on O'ahu.
And I think the literature is pretty clear that under highly idealized circumstances — like all countries begin cooperating pretty much immediately even though they haven't
done that so far, all technologies are available
globally pretty much immediately, markets
work perfectly efficiently — under those
kinds of assumptions it still might be possible to cut emissions and stop warming at 2 degrees.