On the other hand, our bodies are completely capable of adapting to a given situation, even to a restricted carbohydrate /
glucose intake through food.
Not exact matches
Let's say all of my body's basic
glucose needs are met
through glucose intake, and I'm consuming the minimum amount of protein to be in nitrogen balance.
That is, rather than treating insulin resistance by increasing
glucose disposal
through an increase in nonstorage cellular influx (eg, by increasing either the insulin dose or its effect), it could be treated by reducing
glucose availability to insulin - resistant tissue (eg, by reducing carbohydrate
intake or absorption and basal hepatic
glucose output), which would reduce the nonstorage cellular influx.
However, the long - term effects of caffeine
intake on
glucose metabolism are unknown, and beneficial effects on insulin sensitivity
through increased expression of uncoupling proteins have also been suggested (12).
Direct patient care
through activities of daily living,
intake and output recordings, vital signs, and blood
glucose monitoring.