Wine process - specific chillers, on the other hand, need to achieve
glycol temperatures of 35 °F year - round, and so they are capable of functioning reliably in ambient temperatures far below 40 °F.
In either case, the chiller in question must be able to supply
glycol temperatures far below the range of standard mass produced commercial chillers and mechanically operate regardless of ambient temperature.
Not exact matches
And in general, water is a great substitute in an emergency when you have to limp to a garage, but the ethylene
glycol raises the boiling
temperature of the water which prevents it from turning to steam in your engine.