Coffee lover travel gear aeropress / on
the go coffee press cup If you read this blog, you already know that I am a coffee lover.
Not exact matches
But the product diversity winner
goes to edibles, where brands offer everything from cold -
press coffee in cans to chocolate - covered almonds to gum, mints, tea, snickerdoodle cookies and much more.
I once knitted a cozy for our French
press coffee which Brian thought was
going a bit far.
Fresh juices (I'm a convert), Brussel sprouts and rapini are upstaging kale (baby or otherwise), cooked grain salads, Ramen (it's a second
go - round), globally - inspired sandwiches (like Cuban
pressed sandwiches) brunch as well as grilled cheese sandwiches, and customized food (even McDonald's is trying to be accommodating), drip
coffee (move over Latte, Espresso and Café au Lait) along with fancy copper drip coffee filter holders (check out Hario Coffee or Ka
coffee (move over Latte, Espresso and Café au Lait) along with fancy copper drip
coffee filter holders (check out Hario Coffee or Ka
coffee filter holders (check out Hario
Coffee or Ka
Coffee or Kalita).
Grab these cold
press coffee pops before summer is
gone (and they completely melt).
The idea came about last year when I
went to a
press event at Mohawk Bend up in LA and they had bbq chicken that had a hint of
coffee flavor to it and I was like wait what's
going on why have I never put
coffee in my BBQ sauce.
i just could never bring myself to buy a nut milk bag either i guess, felt too messy and extraneous a thing to me and did nt want to feel the weight of the almond pulp if you know what i mean), but as far as the french
press goes — im worried the milk will taste like...
coffee.
My advice to you would be to invest in a good French
press and a
coffee grinder, and
go to your nearest Whole Foods store and buy some fresh organic whole beans.
I'm
going to try and French
press some
coffee and make it iced and add the chocolate almond milk — we'll see!
The January issue of Tea &
Coffee Trade Journal
went to
press earlier this month; you can look forward to all the usual favourites including an origin highlight on Iran and an introduction to some new Editorial Advisory Board members.
Tea &
Coffee Trade Journal should be with you very soon after it
went to
press last week, in the meantime take a look at Dairy Industries here.
I felt obligated to
go to every
press preview I was invited to and couldn't ever say «No» to another blogger reaching out to me for brunch or
coffee.
Start your day at the
Coffee Bar, which includes cold -
pressed juices and grab - and -
go items.