Sentences with phrase «goats cheese salads get»

I don't know about you guys, but goats cheese salads get me so excited!

Not exact matches

I am a huge fan of goat cheese - I just can't get enough of the stuff, on crackers, in salads, and even in my cheesecake!

I love cheese in my salads but thought this would get a bit gunky so I made an amazing goat cheese dressing and put it in the bottom of the jar.

My mom got the Strawberry Chopped Salad, which has snap peas, fennel, goat cheese, walnuts, and a balsamic vinaigrette.

Hearty kabocha squash gets dressed up as a filling «wedge salad» with sweet and savory flavors of dried figs, wilted spinach and creamy goat cheese.

This salad has everything I like Christine: Bacon + avocado + goat cheese + spinach??? I mean, can it get better than this?

This Spanish roasted pepper and goat cheese salad was a winner from the get - go.

This fresh green salad gets a pop of color and vitamins from sliced strawberries, and is mixed with creamy goat cheese and basil vinaigrette for extra flavor.

Once the oil get's hot, add the breaded goat cheese, turn after about 20 - 25 seconds and cook the other side for another 20 - 25 seconds, then transfer on top of the salad

I do eat salads out at restaurants fairly frequently though, and my three favorite ones to get are a nut - crusted goat cheese salad (much like the one I re-created here), a Pittsburgh Steak Salad with warm Riviera dressing (I am desperately trying to figure out how to make this dressing... when I do, you will know) and Chicken Souvlaki Ssalad (much like the one I re-created here), a Pittsburgh Steak Salad with warm Riviera dressing (I am desperately trying to figure out how to make this dressing... when I do, you will know) and Chicken Souvlaki SSalad with warm Riviera dressing (I am desperately trying to figure out how to make this dressing... when I do, you will know) and Chicken Souvlaki SaladSalad.

Perfect as an appetizer for a party or family get - together, or you can even serve them up as a side dish next to some grilled fish and a warm goat cheese salad.

I found the above salad with watermelon radish, oranges and goat cheese at Popsugar Food, get the recipe here.

I don't let myself get into a salad rut anymore, and I experiment with interesting ingredients, such as fresh herbs, navy beans, lentils, sprouts, kiwi slices, goat cheese, macadamia nuts, pumpkin seeds, and falafel.

A goat cheese salad with pistachio, confit of tomato and port dressing gets dinner started before the main course, a seared halibut with wild rice.