and onion rings with
gochujang ketchup, served by the nicest staff on the Eastern Seaboard.
The K - BBQ burger is glazed with a reduction of gochujang and Sierra Mist, then topped with both caramelized and fresh kimchi, as well as a homemade
gochujang ketchup.
Not exact matches
We love to add some sriracha or
gochujang sauce for a sweet and spicy flavour punch, but regular chilli sauce or even a good - quality
ketchup can be used instead.