Sentences with phrase «going to use»

Stir it up a bit as if you are going to use it as a sauce.

This is the best raw vegan mozzarella and the only one so far... So simple to make and has a wonderful texture!I have never made anything with psyllium husk before, but from now on I am definitely going to use it and experiment with it!Thank you so much for your great recipe, greenevi!

We're going to use a combo of butter and oil.

As soon as I bit into this french onion tart I made some time ago, I knew I was going to use its lovely light quick flaky pastry for a great many other things.

i'm going to use star and bird cookie cutters, skip the royal icing, and use currants and raisins to decorate instead.

I'm just off to try the Silver Dollar Pancakes and for now I'm going to use 15mls as my measure first go around.

I don't have a donut pan so I'm going to use a mini muffin pan and make «donut holes».

I don't happen to have whole wheat spaghetti right at the moment, although I usually do, so I'm going to use regular spaghetti.

I'm going to use this cereal in place of bread crumbs when I make my vegetarian burgers.

You can thin it out to your liking from there depending on how you're going to use it.

If you are going to use those for individual servings, I would recommend leaving a little space at the top for expansion.

Going to use the Superfood Chocolate mix from Wildeflowers — the Beauty mix for skin rejuvination!

if you are not going to use the egg white powder, then make sure to scale and measure more egg whites than called for.

Very rarely did I ever have success on the first try until I started using a scale when baking, and it's just a wonderful feeling to have the confidence to be able to say, «Ok, I'm going to use these ingredients and bake a cake,» and not have it be anything more complicated than that.

We «re going to use the second head of Romaine lettuce this weekend in an entree salad with the yellow squash (shaved), the second tomato, the last cucumber (along with shrimp and corn and a sweet cilantro vinaigrette).

Jen — I store it in a glass jar in the refrigerator if I'm going to use it within a few days, otherwise I freeze it (I believe it's good for up to 6 months frozen?)

You are going to use this to poach the eggs one at a time.

I am going to use turkey burger in place of the hamburger.

Going to use these for the crepe cake!

You and I are making our own, sans sugar, salt, oil, fryer, dehydrator, etc... A few bananas, thinly sliced, and a squeeze of lemon juice is all we are going to use.

I'm also going to use my organic blueberries for a low sugar thirst quencher.

Extra Virgin Olive Oil isn't worth the money if you are going to use it to cook.

I use swerve regularly, and I think the next thing I'm going to use it for is a chocolate mousse with hazelnuts.

I am going to use this for my next playgroup.

What if you are going to use this brown sugar to bake something that also has molasses in it, like a gingerbread loaf or whatever?

I'm going to use essential oils instead of the fresh lemon juice, just because I've got a large stash of oils and no fresh lemons.

I am going to use your dough recipe for dinner and breakfast.

I definitely recommend both recipes... I am going to use the PR recipe and do a substitution of honey for molasses.

I was going to use my go - to recipe, which involves pasta, but then I found a non-mayo recipe on Pinterest.

I am going to use your sorrel recipe soon (and the strawberry shortcake as soon as the strawberries are ready for picking!)

But it is healthier because instead of using white flour you're going to use almond flour.

I'm going to use the leftovers for Korean style pork tacos.

I am definitely going to use browned butter next time.

I had some marigolds earlier in the summer that I was going to use, but they are done now.

There was no question of what I was going to use for my nut butters,» he says.

Going to use that glaze on banana bread now too!!

I'm definitely going to use up the leftovers.

We're going to use them to make meatball subs with sauce, sauteed peppers and onions, shredded vegan cheese, and sliced black olives.

Just bought miso and some cashews, gonna let them soak for 2 hours then use my food processor.I am going to use it for some steamed veggies and nachos!

If I'm going to use maple syrup, I want that rich, distinctive taste, not something that's barely different than white sugar.

You are just going to use the mix.

Southern Cookbook, Matt and Ted Lee suggest that if you are going to use your pimento cheese in grilled cheese sandwiches or for melting on a burger that you omit the mayonnaise and mold the cheese into a block that you can cut slices from in order to eliminate the grease factor.

And I'm the same, as much as I appreciate the health benefits of these superfoods, I'm only going to use them if they taste good!

And I'm going to use the rest for something good tonight.

I'm so glad to hear it Michelle — I've got a new Caesar salad recipe coming up and I'm going to use it again.

He is a Menudo eating fool so instead of using the old siciliano recipe I am going to use your Mexican one.

In fact, the sauce is so good I'm going to use it as a salad dressing.

Can't drink alcohol but going to use Kahlua flavored coffee.

Definitely going to use this recipe a LOT!!

I made the frosting, because I was going to use it on my own yellow cupcake recipe.