Sentences with phrase «golden rice because»

Controversy has surrounded the production of golden rice because it is considered genetically modified rice (GMO).
The Department of Agriculture — Philippine Rice Research Institute (DA - PhilRice) is collaborating with IRRI to develop and evaluate Golden Rice because of its potential to help reduce vitamin A deficiency.
I have this to say to activists: We ask you to support the completion of scientific research, development, and assessment of Golden Rice because of its strong potential benefit to humanity.
We call the rice Golden Rice because of it's color.

Not exact matches

because you want it to cook to the point of alllmost sticking to the pan, where it forms a thin, toasty layer of golden rice.
Golden Rice differs because, once in the market, it will be very difficult to monitor its effects given that rice is a staple food consumed by most FilipiRice differs because, once in the market, it will be very difficult to monitor its effects given that rice is a staple food consumed by most Filipirice is a staple food consumed by most Filipinos.
«We decided to conduct these activities on the occasion of the world food day celebration because we want to generate a strong public opposition against golden rice which we believe is a poison disguised as food,» said Diego Dela Cruz, chairman of the advocacy committee of MASIPAG.
Renmin Vizconde, Advocacy Officer of the Philippine Network for Food Security Programmes added that «malnutrition and its resultant blindness exist because the basic rights of the farmers and people to land, livelihood are disrupted, due to government neglect and absence of social services, and not because the rice variety they consume does not have Vitamin A. Golden Rice is baseless, unscientific and nothing but a sensationalized product of giant agro-chem corporations to lure super-profits.&rarice variety they consume does not have Vitamin A. Golden Rice is baseless, unscientific and nothing but a sensationalized product of giant agro-chem corporations to lure super-profits.&raRice is baseless, unscientific and nothing but a sensationalized product of giant agro-chem corporations to lure super-profits.»
Because rice is widely produced and consumed, Golden Rice has the potential to reach many people, including those who do not have reliable access to or can not afford other sources of vitamirice is widely produced and consumed, Golden Rice has the potential to reach many people, including those who do not have reliable access to or can not afford other sources of vitamiRice has the potential to reach many people, including those who do not have reliable access to or can not afford other sources of vitamin A.
The inventors of Golden Rice, Professor Ingo Potrykus and Dr. Peter Beyer, donated the technology in 2000 as a gift for resource - poor farmers in developing countries because of its enormous potential to benefit public health.
But in the interests of those children and women whose vision and lives Golden Rice might be able to improve, we hope that we are supported to continue investigating and evaluating Golden Ricebecause it really is looking like it could help.
Because of its enormous potential to benefit public health, the technology behind Golden Rice has been donated by its inventors, Professor Ingo Potrykus and Dr. Peter Beyer, for use by public institutions.
Lastly, the R&D on Golden Rice is still ongoing because we want to ensure that it will bring benefits to those who will plant it, and those who need it most.
But it is important to note that the Tufts study wasn't a safety trial, because existing research was already available that showed that beta - carotene in Golden Rice was as safe as beta - carotene in other foods.
Dr. Villegas answered the third point by saying that the R&D on Golden Rice is still ongoing because we want to ensure that it will bring benefits to those who will plant it, and those who need it most.
I used Blue Diamond Almond - Coconut milk (plain, unsweetened) instead of Califia's, Lyle's Golden Cane Syrup in place of the brown rice syrup [I like the taste way better], and 1 Tablespoon goat butter [because why not?].
Because most rice is consumed near to where it is grown, it is envisioned that there will be low distribution costs for Golden Rrice is consumed near to where it is grown, it is envisioned that there will be low distribution costs for Golden RiceRice.
Because rice is widely produced and consumed, Golden Rice has the potential to reach many Filipinos, including those who do not have reliable access to or can not afford other sources of vitamin A. Research so far indicates that eating about one cup a day of Golden Rice could provide half of an adult's vitamin A nerice is widely produced and consumed, Golden Rice has the potential to reach many Filipinos, including those who do not have reliable access to or can not afford other sources of vitamin A. Research so far indicates that eating about one cup a day of Golden Rice could provide half of an adult's vitamin A neRice has the potential to reach many Filipinos, including those who do not have reliable access to or can not afford other sources of vitamin A. Research so far indicates that eating about one cup a day of Golden Rice could provide half of an adult's vitamin A neRice could provide half of an adult's vitamin A needs.
I am supporting because many scientific bodies say that «Golden Rice» is a solution to address the problem related to high incidence of vitamin A deficiency in India and other parts of the world,» Moore, who is in India to promote this genetically engineered (GE) rRice» is a solution to address the problem related to high incidence of vitamin A deficiency in India and other parts of the world,» Moore, who is in India to promote this genetically engineered (GE) ricerice.
«Golden Rice is the obvious cure (for vitamin A deficiency which causes blindness) but because it was created with genetic science, Greenpeace and anti-GMO movement fervently oppose it.
The amount of Golden Rice in the breakfast meal varied because we were trying to study as many subjects as possible with a limited amount of intrinsically labeled rRice in the breakfast meal varied because we were trying to study as many subjects as possible with a limited amount of intrinsically labeled ricerice.
Because of the 7 - d delay in the administration of the Golden Rice dose, the AUCs were calculated for 21 d after each labeled tracer.
Because the vitamin A equivalency of various foods and supplements varies from 2 μg β - carotene to 1 μg retinol (when provided as a β - carotene supplement in oil) to 27 μg β - carotene to 1 μg retinol (when provided as vegetable β - carotene)(11, 13), and this equivalency is matrix dependent, it is important to determine the vitamin A equivalency of β - carotene from Golden Rice.
Golden Rice is a killer of Biodiversity, and a killer of alternatives because it extends the food and agriculture model that is depriving people of the diversity that is vital to removing nutritional deficiencies.
And because the beta - carotene that Golden Rice contains doesn't give it a competitive advantage over wild rice, it is unlikely to endanger biodiversRice contains doesn't give it a competitive advantage over wild rice, it is unlikely to endanger biodiversrice, it is unlikely to endanger biodiversity.
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► «A controversial study that showed genetically engineered golden rice could alleviate vitamin A deficiency in children was retracted» because of concerns about whether the authors behaved ethically in their work with the children in China who participated in the nutritional trial, Erik Stokstad wrote at ScienceInsider last Friday.
They did it by transferring genes from maize into rice to create so - called Golden Rice; golden because it produces the same pigments that yellow vegetablesrice to create so - called Golden Rice; golden because it produces the same pigments that yellow vegetablGolden Rice; golden because it produces the same pigments that yellow vegetablesRice; golden because it produces the same pigments that yellow vegetablgolden because it produces the same pigments that yellow vegetables do.
Despite being the result of public research, golden rice is enmeshed in around seventy patents owned by some thirty - two companies and institutions, according to the US - based International Service for the Acquisition of Agri - biotech Applications (ISAAA).4 Because of the complexity of licensing arrangements, the inventors ceded their rights to Greenovation, a biotech spin - off company from the University of Freiburg, which then struck a deal with AstraZeneca (now Syngenta).
In addition, this newest form of golden rice (invented in 2005) is referred to as Golden Rice 2 because it contains higher levels of beta - carotene then the original goldengolden rice (invented in 2005) is referred to as Golden Rice 2 because it contains higher levels of beta - carotene then the original golden rrice (invented in 2005) is referred to as Golden Rice 2 because it contains higher levels of beta - carotene then the original goldenGolden Rice 2 because it contains higher levels of beta - carotene then the original golden rRice 2 because it contains higher levels of beta - carotene then the original goldengolden ricerice.
Golden Rice, a genetically - modified food, contains the nutritional value to save millions of lives because 70 % of the world's poor depend on rice, he sRice, a genetically - modified food, contains the nutritional value to save millions of lives because 70 % of the world's poor depend on rice, he srice, he said.
Faustnotes, we know golden rice works because it contains vitamin A (techically its precursor) and people who are suffering from a lack of vitamin A recover when they eat food containing vitamin A.
This has been going on for 20 years — I remember Greenpeace's very first press release about Golden Rice and how it was dangerous because people (who were dying from VAD) might overdose on vitamin A. Then, when they realized the vitamin levels were low, they turned things around and started saying it wouldn't work at all (as if VAD is a binary problem — lack of vitamin A is a distribution of concentration so any increase will help some people).
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