Sentences with word «gomasio»

To finish, I drizzled lightly with plum vinegar, soy sauce and olive oil and then sprinkled with gomasio sesame seaweed blend.

To finish, I drizzled lightly with plum vinegar, tamari and olive oil and then sprinkled with gomasio sesame seaweed blend.

Garnish with lime wedges and pass around extra gomasio for topping individual servings.

Added garlic or seaweed (sea vegetables) can also be found in some types of gomasio seasoning.

Find gomasio in the natural - foods section or Asian - foods section at large supermarkets or at Asian markets.

Find gomasio in the natural - foods section or Asian - foods section at large supermarkets or at Asian markets.

I especially loved their I am Whole bowl, which is made up of mashed sweet potato, adzuki beans, sautéed kale, housemade kim chee, sea palm, black sesame seed gomasio, teriyaki almonds, garlic tahini sauce and either local brown rice or quinoa — it tasted even better than it sounds too!

You can even consider gomasio a «remineralizing seasoning.»

We have put gomasio on the menu of our cafe this summer.

The last thing I cooked at home: Hand rolls with broiled salmon, cucumber, avocado, scallions, and gomasio wrapped up with sushi rice in big toasted nori sheets.

I went a little Asian with a few of mine and topped a couple with furikake, a Japanese seasoning blend with sesame seeds and dried nori, and this specific gomasio by Spice Child, which is traditionally just salted, toasted sesame seeds, but they add some curry seasoning, too.

sesame (I especially love a traditional macrobiotic seasoning called gomasio — ground sesame seeds and sea salt)

In this quick vegetable side dish, maple - vinegar - glazed carrots are topped with gomasio, a blend of toasted sesame seeds and salt.

Top with a good drizzle of the dressing, a few spoonfuls of caraway kraut, a healthy sprinkle of gomasio, and some chopped green onions.

Sprinkled some gomasio & black sesame seeds on top after unwrapping.

Top with diced red peppers, chopped scallions, cilantro, cashews, crushed red pepper flakes and gomasio.

Garlicky pasta is embellished with heaps of nutrients from greens and gomasio.

the gomasio makes more than you will need here, so store in a lidded jar at room temp for up to 5 - 6 months.

gomasio.

Roasted Broccoli 1 pound fresh broccoli (about 2 medium or 3 small) 2 tablespoons olive oil 1/8 teaspoon fine sea salt Freshly ground black pepper Fresh lemon wedges Toasted sesame seeds or gomasio, optional Tamari or soy sauce, optional

ingredients 1 package riced cauliflower, frozen 1/4 T rice wine (mirin) 1 T rice vinegar 1 T ground flax 1 T black sesame seeds or gomasio

MAKES 4 - 5 crepes INGREDIENTS for the crepes: 1 cup of chickpea flour 1 cup + 2 tablespoons of filtered water 3 tablespoons of olive oil 1/2 teaspoon of kosher salt ghee or olive oil (for cooking) optional topping: 1 avocado the juice of 1/2 of a lime a couple of pinches of pepper (such as alleppo or red pepper flakes) a pinch or two of salt a handful of arugula a drizzle of olive oil a splash of vinegar other additional toppings: microgreens, sesame seeds or gomasio, chives / herbs

This above is gomasio — a dry condiment made by mixing sesame seeds with sea salt and powdered seaweed.

Top with a splash of sesame oil and gomasio, and serve with sticky rice and whatever green you have lying around.

For the gomasio, lightly toast the sesame seeds in a dry pan on low heat for a few minutes until lightly browned and fragrant (about 5 minutes, toss every minute or two).

Asparagus with Sesame Citrus Dressing 1 pound fresh asparagus 2 teaspoons organic safflower oil 1/8 teaspoon fine sea salt Freshly ground black pepper 2 tablespoons fresh tangerine or orange juice 1 teaspoon tamari or soy sauce 1 teaspoon toasted sesame oil 1/2 teaspoon pure maple syrup 1 teaspoon toasted sesame seeds or gomasio

You can easily make the gomasio and dressing ahead.

In this quick vegetable side dish, maple - vinegar - glazed carrots are topped with gomasio, a blend of toasted sesame seeds and salt.