Sentences with phrase «good at most restaurants»

Not exact matches

Whilst we ate in plenty of restaurants during our 3 week tour round this stunning country, we spent most of our eating time at street markets, as that is where the really good authentic food is, not to mention cheap.

Gen, when he came home at 11 pm and took a bite of the cold leftovers, said, «This is better than most restaurant food.»

There are so many good restaurants on the Vineyard and you can find something (or several somethings) healthy on the menu at most, so I don't really know how to narrow down this last section.

This gravy is even better than you can get out at restaurants because most, if...

Most commonly served at Hibachi restaurants, the yum - yum sauce makes just about everything taste better, including a hibachi chicken recipe.

Chipotle BBQ Chicken Salad with Tomatillo Avocado Ranch is WAY better than your favorite restaurant salad at a fraction of the cost tossed with tender chipotle barbecue chicken and the most intoxicating dressing EVER!

Every Grain of Rice — authentic Chinese home - cooking Breakfast for Dinner — sweet and savory breakfast combinations re-purposed for dinnertime The Little Paris Kitchen — classic French cooking made simple enough for every day by TV star Rachel Khoo Sicilia in Cucina — gorgeous, dual - language cookbook focused on the regional flavors of Sicily Venezia in Cucina — sister book to Sicilia in Cucina, but focused on Venice Vegetable Literacy — highly informative vegetable cookbook / encyclopedia, a great resource for enthusiastic kitchen gardeners The Chef's Collaborative — creative recipes from a number of chefs celebrating local, seasonal produce Home Made Summer — a sequel to Home Made and Home Made Winter, packed with simple, summery recipes that make the most of the season's bounty Try This At Home — a fun introduction to molecular gastronomy techniques through the ever creative eyes of Top - Chef Winner Richard Blais Cooking with Flowers — full of sweet recipes that can be made from the flowers in your neighborhood, like lilacs, marigolds, and daylilies Vegetarian Everyday — healthy, creative recipes from the couple behind Green Kitchen Stories The Southern Vegetarian — favorite Southern comfort food classics turned vegetarian by the folks at The Chubby Vegetarian Le Pain Quotidien — simple soups, salads, breads, and desserts from the well - loved Belgian chain Live Fire — ambitious live - fire cooking projects that range from roasting an entire lamb on an iron cross to stuffing burgers with blue cheese to throw on your grill True Brews — a great, accessible introduction to brewing your own soda, kombucha, kefir, cider, beer, mead, sake, and fruit wine Le Petit Paris — a cute little book of classic sweet and savory French dishes, miniaturized for your next cocktail party Wild Rosemary & Lemon Cake — regional Italian cookbook focused on the flavors of the Amalfi coast Vedge — creative, playful vegan recipes from Philadelphia's popular restaurant of the same Full of Flavor — a whimsical cookbook that builds intense flavor around 18 key ingredients Le Pigeon — ambitious but amazing recipes for cooking meat of all sorts, from lamb tongue to eel to bison Pickles, Pigs, and Whiskey — a journey through Southern food in many forms, from home pickling and meat curing to making a perfect gumbo Jenny McCoy's Desserts for Every Season — gorgeous, unique desserts that make the most of each season's best fruits, nuts, and vegetables Winter Cocktails — warm toddies, creamy eggnogs, festive punches, and everything else you need to get you through the colder months Bountiful — produce - heavy, garden - inspired recipe from Diane and Todd of White on Rice Couple Melt — macaroni and cheese taken to extremes you would never have thought of, in the best way possible The Craft Beer Cookbook — all your favorite comfort food recipes infused with the flavors of craft beers, from beer expert Jackie of The BeeroneAt Home — a fun introduction to molecular gastronomy techniques through the ever creative eyes of Top - Chef Winner Richard Blais Cooking with Flowers — full of sweet recipes that can be made from the flowers in your neighborhood, like lilacs, marigolds, and daylilies Vegetarian Everyday — healthy, creative recipes from the couple behind Green Kitchen Stories The Southern Vegetarian — favorite Southern comfort food classics turned vegetarian by the folks at The Chubby Vegetarian Le Pain Quotidien — simple soups, salads, breads, and desserts from the well - loved Belgian chain Live Fire — ambitious live - fire cooking projects that range from roasting an entire lamb on an iron cross to stuffing burgers with blue cheese to throw on your grill True Brews — a great, accessible introduction to brewing your own soda, kombucha, kefir, cider, beer, mead, sake, and fruit wine Le Petit Paris — a cute little book of classic sweet and savory French dishes, miniaturized for your next cocktail party Wild Rosemary & Lemon Cake — regional Italian cookbook focused on the flavors of the Amalfi coast Vedge — creative, playful vegan recipes from Philadelphia's popular restaurant of the same Full of Flavor — a whimsical cookbook that builds intense flavor around 18 key ingredients Le Pigeon — ambitious but amazing recipes for cooking meat of all sorts, from lamb tongue to eel to bison Pickles, Pigs, and Whiskey — a journey through Southern food in many forms, from home pickling and meat curing to making a perfect gumbo Jenny McCoy's Desserts for Every Season — gorgeous, unique desserts that make the most of each season's best fruits, nuts, and vegetables Winter Cocktails — warm toddies, creamy eggnogs, festive punches, and everything else you need to get you through the colder months Bountiful — produce - heavy, garden - inspired recipe from Diane and Todd of White on Rice Couple Melt — macaroni and cheese taken to extremes you would never have thought of, in the best way possible The Craft Beer Cookbook — all your favorite comfort food recipes infused with the flavors of craft beers, from beer expert Jackie of The Beeroneat The Chubby Vegetarian Le Pain Quotidien — simple soups, salads, breads, and desserts from the well - loved Belgian chain Live Fire — ambitious live - fire cooking projects that range from roasting an entire lamb on an iron cross to stuffing burgers with blue cheese to throw on your grill True Brews — a great, accessible introduction to brewing your own soda, kombucha, kefir, cider, beer, mead, sake, and fruit wine Le Petit Paris — a cute little book of classic sweet and savory French dishes, miniaturized for your next cocktail party Wild Rosemary & Lemon Cake — regional Italian cookbook focused on the flavors of the Amalfi coast Vedge — creative, playful vegan recipes from Philadelphia's popular restaurant of the same Full of Flavor — a whimsical cookbook that builds intense flavor around 18 key ingredients Le Pigeon — ambitious but amazing recipes for cooking meat of all sorts, from lamb tongue to eel to bison Pickles, Pigs, and Whiskey — a journey through Southern food in many forms, from home pickling and meat curing to making a perfect gumbo Jenny McCoy's Desserts for Every Season — gorgeous, unique desserts that make the most of each season's best fruits, nuts, and vegetables Winter Cocktails — warm toddies, creamy eggnogs, festive punches, and everything else you need to get you through the colder months Bountiful — produce - heavy, garden - inspired recipe from Diane and Todd of White on Rice Couple Melt — macaroni and cheese taken to extremes you would never have thought of, in the best way possible The Craft Beer Cookbook — all your favorite comfort food recipes infused with the flavors of craft beers, from beer expert Jackie of The Beeroness

Who would have thought that at the best Italian restaurant in town, I'd be most obsessed with the brussels sprouts?

Ok let's talk about one of the most popular salads ever, the classic Italian caprese salad, everytime you go to an Italian restaurant you see it on the menu, it's even served at non-Italian restaurants, it's that good!

Also, you are free to have bacon as a side, which helps to complete a most delicious start to the day, and keeps this right in line with something you'd get as a breakfast at a restaurant or diner.Get used to using coconut flour, as it will become your new best friend on Paleo.

Not that none of these restaurants had good veggie side dishes (I know they did because most of the time those were the only things on the menu I could eat), but cauliflower wasn't really cool back then and I'm sure most people probably would've turned my nose up at cauliflower anything.

There is good reason George's at the Cove is one of Southern California's most iconic restaurants: an unparalleled experience that blends location with hospitality and culinary excellence.

Now, with 27 acres of grapes, a state of the art production facility, a comfortable visitor center with tasting room and restaurant on the main road in wine country, and most recently an exclusive appointment - only tasting room at the production facility, the Baily's have created the place where wine and food enthusiasts can taste the best the Temecula Valley has to offer.

The Barbados Tourist Authority wanted MJ and I to experience the best their country had, so they bought us dinner at the restaurant at the Sandy Lane Resort, one of the most exclusive places in the entire Caribbean.

His experience in New York's most prestigious kitchens includes the Beacon Restaurant, Jean - Georges restaurants, Fifty Seven Fifty Seven at the Four Seasons Hotel, as well as the Biltmore Room and Café Centro.

Having showcased his talents at some of the world's most prestigious hotels, Rassinoux will be responsible for leading all food and beverage operations at the 998 - room resort including the opening of a new Italian restaurant in summer 2013 as well as infusing SuperFoodsRX ® ingredients into the menus to create great tasting and healthy options for all guests.

He has honed his cooking skills in some of the finest kitchens including Celebrity Chef Michael Mina's James Beard Award winning restaurant at the famed Bellagio Hotel in Las Vegas, as well as in dining rooms at the MGM Grand and then helming as Executive Chef of the Aria Hotel Las Vegas, a crown jewel at City Center of over 4,004 guest rooms and more than 15 restaurants serving cuisines from the country's most recognizable culinary talents.

We found most of food at the restaurant to be quite good.

Anyone who knows me well knows that I always carry a personal (himalayan) salt shaker with me at all times; 1) because salt is critical, 2) because most salt found in packets or from restaurants is not worth ingesting.

I consider the food to be restaurant quality, certainly better than that I could get at most chain restaurants.

It means having the discipline to avoid packaged foods when shopping, as well as most items in restaurants and at parties.

Ellie also has strategies for eating well in the most challenging situations: at the office, at restaurants, or even on vacation.

Our Guide to Comfortable Heels may be helpful to you, as well as our most recent roundup of comfortable black pumps, and the readers» comments there — ultimately you should be looking for a closed - toe pump that you can walk in for at least a few blocks, in case your interview includes lunch at a local restaurant.

You'll get the most fun vibe at a restaurant if your dinner reservation starts around 10 pm, which sets up a well - timed night out.

She flies to London and New York with him, dines at the best restaurants, drinks the most expensive wines and enjoys the best of the best hotels.

It is not all snow, snow, snow in gorgeous Whistler, though that is for sure part of the charm of this resort city in one of the most beautiful parts of the entire nation; you can get some seriously good eating at the fine dining restaurants here, plus if you... Read more.

After an evening at their friend's (Kristen Wiig and Mark Ruffalo) house whom are about to announce their divorce, Phil decides to take Claire to the City (New York) for an evening at «Claw», Manhattan's newest, most trendy (you better be on the list) seafood restaurant on the island.

The best scene... and most worthy of an espionage thriller... takes place at a fancy Russian restaurant.

The day - in - the - life formula has been used better before, but this is an interesting environment in which to apply that simplistic of a storyline since most of us at some point in our lives have eaten in a sit - down, franchised restaurant.

While the best approach to eating healthfully is cooking from scratch, the book arms a typical American — who grabs breakfast from the drive - thru, lunch at a chain restaurant and dinner from the freezer most days of the week — with vital information they can use to find the health bonanzas and bombs.

About a dozen people most, but not all, with a basketball connection do exactly that in Washington, D.C. Every Tuesday morning at 11, the group gathers at a Chinese restaurant for good food and better conversation.

This card is good to consider if most of your monthly expenses go toward eating out at restaurants and gas.

For instance, if you have a family that eats at home most of the time, you may be best off with a card that offers a bonus on grocery purchases, whereas if you dine out often you may prefer a card with a bonus on restaurant purchases.

Luxury Holiday Home - Villa in the heart of Port Douglas - This superb Port Douglas Holiday home is close to everything you need - shopping, Four Mile Beach, Port Douglas cafes and the best restaurants in town but at the same time it is the most...

This is a departure from most cruise lines that feature «their best» at smaller, specialty restaurants, often with a surcharge.

this restaurant has Buffet food, such as chicken satay, chicken curry, noodle, fried rice, soup, salad and etc. food are nice and delicious, most of my customers are happy to have launch at this restaurant because can see the magnificent view of the rice terrace right at the front of the restaurant from the best ankle.

Set in a wonderful location right by the golden sandy shores of Es Cana, guests can make the most of the beautiful beaches and crystal blue water, as well as the numerous shops, bars and restaurants just 500m away at the beautiful and cute Es Cana port.

Passengers can also charge their mobile devices at the many free to use points available in most bars and restaurants at the airport as well as the built - in charging points in the «red box» seating areas within the departure lounge.

As well as the public beaches, most of which have sun beds, parasols and at least a bar or two, you'll find lots of private lidos, which charge a fee but usually have extras such as a pool or restaurant.

The best part about the PASMO, and dangerously its most addictive utility, is the fact the PASMO acts as payment at thousands of different locations, including restaurants, stores, coffee shops and vending machines.

Ultimately, the most romantic places will be those that make you and your partner the happiest, and feature the experiences you both love best: a great restaurant, a stunning hike, a spa day, frozen margaritas at a swim - up bar, a wine tasting at a favorite vineyard, a room in a historic castle, a carriage ride through Central Park.

Michelin starred chef Eneko Atxa may well be offering the most elegant bottomless brunch in London at his restaurant Eneko at One Aldwych.

You'll also dine at one of South America's most famous restaurants, 1884 Restaurante, created by one of Argentina's best - known chefs.

Location plays a critical role in the success of any restaurant and Essence Café is most certainly well situated at Wetherlys Centre, probably the most upmarket location in the Pietermaritzburg CBD.

Deevana Plaza Krabi Aonang (former Mercure Krabi Deevana) is located at a short distance from Ao Nang Beach, the most popular resort in Krabi Province.Ao Nang Beach offers a large choice of restaurants (Thai and International), shops and nightlife venues, as well as direct access by long - tail or speed boats to Railay Beach and to a large number of small islands located a few minutes off the Krabi coast.Made of low - rise buildings built in a contemporary style, the hotel offers 213 Suites and Rooms, each of them with a private balcony.Standard amenities such as cable / satellite television, VCD - DVD player, mini-bar fridge, air conditioning, Wi - Fi, to name just a few - are available in each room.

When looking for an exquisite downtown Shanghai hotel, the new Shanghai Marriott Hotel Luwan offers the ideal location set along the Huangpu River in the popular Luwan district.Tian Zi Fan and the Mercedes Benz Arena are also nearby, within 3 km from our well - appointed hotel.Our new guest rooms, most with breathtaking river views, boast contemporary furnishings, luxurious bedding, individual climate control, mini-fridge, and safe.While with us, relax in our indoor heated pool.Stay fit with a great workout in our 24 - hour health club.And enjoy cocktails and fabulous food at one of our six restaurants and lounges.

If you are eating at an authentic Peruvian restaurant it is best to get the «menú del día» as it is always the most for your dollar.

Putting together our annual list of the best places to travel is a process that takes several months — we survey writers based around the world, talk to our A-List travel specialists, and look at the most exciting hotel and restaurant openings.

Villa Suliac has three bedroom, boasts open living, dining and kitchen, pool with bale at the end surrounded by well - tended gardens while being superbly located in Legian which is one of Bali's most popular tourist locations with a fantastic offering of quality restaurants, cafes, bars, spas, local market shopping as well as an ever increasing...

Located at the northern most point of the Red Sea it offers beautiful beaches, a host of water sports and some of the best diving in the world with an extensive choice of hotels, restaurants and sightseeing opportunities.