Sentences with phrase «good cook so»

Great dancer enjoy eating out going out Im a good cook so staying in I am okay with that and just being their with you handy with my hands

She is a really good cook so I know we'll have some yummy food in order!

I'm a pretty good cook so have no idea what went wrong: -LRB-

Im a really good cook so I just need recipes that can be reheated.

I consider myself a good cook so I don't think it was anything I did or didn't do, just not a good recipe.

I am a good cook so I have found it pretty easy to whip up vegetarian meals.

I'm really not the best cook so I probably went awry somewhere with my measurements.

I want to get healthier but I am not the best cook so recipes & an easier way to prepare food would be very helpful & welcome.

Not exact matches

As Apple CEO Tim Cook commented when asked about cultural changes after Steve Jobs» departure, «We've turned up the volume on collaboration because it's so clear that in order for us to be incredibly successful we have to be the best collaborators in the world.»

The Late Show host also spoke to Cook about his decision last year to publicly announce that he is gay, as well as the Apple CEO's efforts to increase the company's charitable works: «It became so clear to me that kids were getting bullied in school, kids were getting discriminated against, kids were even being [disowned] by their own parents,» Cook said.

Instead, take a look at what you did well, what you didn't do so well, and figure out how you can make more time for those other things you enjoy — like reading, going for long walks, or cooking yourself a nice dinner at home.

Because he was so willing to take something that he was branded with, his face, and he liked to cook and he wanted to do some good and he just raised just millions of dollars and continues to raise millions of dollars for charities.

So are there any snacks that are good for your brain but also easy to eat at your desk on the fly with little or no cooking required and no offensive odors?

Unfortunately, they don't store well so you'll want to cook them within 2 - 3 days of purchasing, Sidoti recommended.

That's why Kidfresh meals are frozen immediately after being cooked, so that they keep all the good stuff for a long time.

Well, I got ta go and be gay (you know... go to work, clean the house, cook dinner... and watch «Glee»), so I'm going to bow out of this discussion.

my husband never leaves the toilet seat up, and actually always puts even the lid down so that i don't have to always have a clear view of the inside of the s ** ter; is a very good cook; and takes out the trash (and the recycling) 9 times to my 1.

As James expected the camping party to get back to the useful business of chopping firewood and cooking supper once he had «assuaged the dispute» by his pragmatic observations, so the application of process thinking in reference to the canonical wars now ravaging American higher education should be the means by which faculty might be led back from endless idle arguments to their real and proper work of designing good courses and teaching them well.

In our family of eight, plus a cook and a so - called (and well - called) mother's helper, quarrels were almost unknown and, as brother Richard recently put it, none lasted overnight.

«He's a better cook than I am, so he takes care of the kitchen duties and I take care of the laundry and the cleaning.

If someone told Wendy that she needs to «be more balanced» and spend less time cooking and with children and more time reading books, she wouldn't do so well.

I don't think Jesus would support this administration... And since you want to know about Jesus... The Bible says if you don't work you don't eat... So I'm SICK of working my butt off and seeing all these people sit around cooking out and not working and wearing real nice clothes, nothing but the best... That is nuts... Nancy Pelosi get out on the streets go from neighborhood to neighborhood... Try Memphis, or New Orleans... You don't have a clue of what goes on... Your Blind...

Jesus sure swims good and roofs and gardens and cooks and oh wait wrong guy but yeah your boy Christ would have been a wierdo if in his manhood which he was man first wouldn't have enjoyed himself a lady even in the book you profice is the word of god he didn't know of his «godly» or as I like to say adulterous origin till late in life thirties wasn't it why wouldn't he want to try to be mortal man and live that life Christians are so silly and blind thanks for the laughs

I tried leaving them in the fridge overnight and it worked really well but the mixture thickens / dries out a bit so you'll need to add about 2tbsp more milk when you're ready to cook them.

I didn't have time to cook the kale this morning so i used rocket instead but it was still good.

They didn't blend well, so I cooked them on the hob in some simmering water for about 10 minutes until they softened, drained them, and then blended.

So sorry I haven't tried making it with quinoa, but it would maybe be best to cook the quinoa first them stir it in at the end x

Salad for President — always so much good stuff on this website, like Leif Hedendal cooking salad at the David Ireland House, Yuri Shimojo's home and Japanese Crudité Recipe, Laila Gohar's food as installation art and more

Thanks so much for all the beautiful recipes (I have always had a love for food with a dietetics and cooking background — but dinners are always so much better when your blog is updated or your cookbook is open in our kitchen!!

They're just so wonderfully sweet and chewy with an awesome caramel - like flavour, which makes them the best candy replacement for snacking and the best sugar replacement for cooking.

Medjool dates are the best as they're much sweeter and stickier so make cooking a lot easier — these are what I use in all my recipes and you may find if you use normal dates that the recipe doesn't work as well.

I'm so happily settled now though and will be cooking more than ever as I have the best kitchen, which is inspiring me so much.

I am really sorry but I don't use a slow cooker so I don't know but I have heard lots of people that have made this in a slow cooker and that it works really well!

I've found a 4200xl on special offer so the difference is # 70, which can't be ignored, and there is only me to cook for although I will need to make batches to conserve energy, but I don't want to regret not pushing the boat out in the future if you think the 5200XL would be best....

Love raw lasanga and the cooked lasagna used to be my fave dish as well but I Always felt so bad and Heavy after eating it.

I received your first cook book as a Christmas present and everything I have made from it has been amazing, so I had faith these brownies would be better than the last recipe I followed.

where did you learn to cook / design recipes so well?

I added pine nuts when the mushrooms were cooking and raisins (inspired by a cooked spinach tapas) and it was so good!

I found the first two I cooked in the saucepan fell apart, so I used a frying pan, making the 3rd attempt the best!

my Mum and i aren't the best of cooks, even so, this recipe was super easy to make and super yummy.

Well, as far as I am concerned, It is very difficult to choose the best world's food... I may indulge on Ayurvedic indian cooking, light and nourishing, Italian food so full of colors and subtile perfumes, thaï food... Ans as I am french and living in France, of course we have many temptations in our country!

Recently, we have been adding cooked beans to our smoothies to increase our protein intake and for extra goodness and satiation, and surprisingly, beans go so well in smoothies!

They smelt so good whilst making them, when they were cooking in oven, when they were cooling down and they tasted so good.

This is so yummy, and best still that you can pop it in the oven for an hour and leave it to cook.

By now I am almost fully pledged vegetarian (I still eat fish sometimes though, but that need decreases) As a former meat eater I enjoyed Golabki, Flaki and Pierogies, both are polish cuisines because even though I was born in Germany, half my heritage (specific: my mother) comes from Poland and I grew up with traditional polish cuisine, which still counts as comfort food to me (Omg I need to mention I tried so often to make Bigos Vegetarian without sacraficing the taste, but it's still a challange) Bu talso my other half of heritage come from Hungary, I also enjoy traditional Hungarian food like Langos and Palacsinta (so good) Basically I've been brought up with no fear from anything new, I have no prejudices, try everything I can and enjoy home cooked meals made with local basic ingridients the most!

So sorry they weren't perfect, you could try making them thinner so they cook better all the way through the middleSo sorry they weren't perfect, you could try making them thinner so they cook better all the way through the middleso they cook better all the way through the middle x

What about teaching people skills to cook and bake so they have a profession or can feed themselves well?

As a favor (and probably a good idea too for most people who visit your blog and willing to embark on the health cooking) i'd like to ask you if you possess / own all the blenders you sell on your website and if so... it would be very nice & useful for you to perhaps make a kind of review and give an honest advice on what they can and can not do and the kind of performance to expect... Not everyone can afford every piece of the ideal raw foodist equipment like the Magimix food processor and a Vitamix or Sage blender.

The blend of spices worked so well I was feeling lazy after a busy day so used cooked lentils (also added a couple of grated carrots for extra texture haha) but it still worked fine, just needed much less time to cook.

I feel as though I am retraining myself in my own industry to cook and bake in all new ways that I never knew could be so fun and so challenging (in a good way, which I love!).