Sentences with phrase «good creamy soup»

Not exact matches

They are so good on almost anything — in savoury dishes, as garnish for creamy soups, sprinkled on salads, and as an aromatic, spicy addition to a dessert.

The soup is perfect for winter — warming, creamy, and very nourishing — and even better when topped with sauteed Brussel sprouts, radish greens, and pink peppercorn.

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-LSB-...]-- a creamy pasta sauce that needs a good handful of parmesan or nutritional yeast, or as a soup base with basil and gnocchi (I didn't add any -LSB-...]

Creamy Chicken and Vegetable Soup This is a hearty soup that will definitely do a good job of hitting the spot, while giving you a good amount of fiber.

They are good at making soups smooth, rich and creamy without really having to add cream (and extra calories).

The creamy quotient of this cream of broccoli soup is derived from potatoes which lend it a thick and smooth body making it delicious as well as filling.

The thick - and - creamy texture and rich taste of Tony Roma's best - selling soup is duplicated with a little flour, some half - and - half, and most notably, instant mashed potatoes.

I find that in soups like this freshly shredded cheese melts much better, giving the soup a creamier and less grainy consistency.

Who doesn't love a grilled cheese sandwich on The Best White Bread you have EVER had dipped in creamy, cheesy, delicious homemade tomato soup?

From creamy pot pie soup that's better than the crust - laden original, to the warm fall flavors of a cranberry, pecan and turkey salad, we've got 28 leftover turkey recipes to transform your holiday season.

And here's an easy cream of mushroom soup (you can adapt to any creamy soup) that freezes really well: http://thenourishingcook.com/cream-of-mushroom-soup-recipe/.

Loaded baked potato soup usually seems like a good idea at the time, I almost always end up regretting it: it's so heavy and creamy that it zaps all of my energy and leaves me with a stomachache.

I love these 2 ingredients combined for macaroni and cheese, creamy soup, casseroles and everything else so they make the perfect best friends to create these cheesy snack sticks!

I thoroughly enjoyed making and eating this vegan creamy curry mushroom soup — the curry and the coconut work so well with the mushrooms and make for a delicious combination with the fresh coriander.

Then I add in strips of kale, cook for however much time I've got at least half hour but an hour is better... and voila... super cheater white bean (very creamy) soup.

We were excited to make a good, wholesome, creamy soup and got even much more excited after buying some delicious «Thai Pumpkin Soup» made with coconut milk and Thai curry from a couple selling linen clothes and this homemade soup at the festival.

Warm, comforting, and lightened up, you can feel good about indulging in the classic soup, with a creamy twist!

Every Grain of Rice — authentic Chinese home - cooking Breakfast for Dinner — sweet and savory breakfast combinations re-purposed for dinnertime The Little Paris Kitchen — classic French cooking made simple enough for every day by TV star Rachel Khoo Sicilia in Cucina — gorgeous, dual - language cookbook focused on the regional flavors of Sicily Venezia in Cucina — sister book to Sicilia in Cucina, but focused on Venice Vegetable Literacy — highly informative vegetable cookbook / encyclopedia, a great resource for enthusiastic kitchen gardeners The Chef's Collaborative — creative recipes from a number of chefs celebrating local, seasonal produce Home Made Summer — a sequel to Home Made and Home Made Winter, packed with simple, summery recipes that make the most of the season's bounty Try This At Home — a fun introduction to molecular gastronomy techniques through the ever creative eyes of Top - Chef Winner Richard Blais Cooking with Flowers — full of sweet recipes that can be made from the flowers in your neighborhood, like lilacs, marigolds, and daylilies Vegetarian Everyday — healthy, creative recipes from the couple behind Green Kitchen Stories The Southern Vegetarian — favorite Southern comfort food classics turned vegetarian by the folks at The Chubby Vegetarian Le Pain Quotidien — simple soups, salads, breads, and desserts from the well - loved Belgian chain Live Fire — ambitious live - fire cooking projects that range from roasting an entire lamb on an iron cross to stuffing burgers with blue cheese to throw on your grill True Brews — a great, accessible introduction to brewing your own soda, kombucha, kefir, cider, beer, mead, sake, and fruit wine Le Petit Paris — a cute little book of classic sweet and savory French dishes, miniaturized for your next cocktail party Wild Rosemary & Lemon Cake — regional Italian cookbook focused on the flavors of the Amalfi coast Vedge — creative, playful vegan recipes from Philadelphia's popular restaurant of the same Full of Flavor — a whimsical cookbook that builds intense flavor around 18 key ingredients Le Pigeon — ambitious but amazing recipes for cooking meat of all sorts, from lamb tongue to eel to bison Pickles, Pigs, and Whiskey — a journey through Southern food in many forms, from home pickling and meat curing to making a perfect gumbo Jenny McCoy's Desserts for Every Season — gorgeous, unique desserts that make the most of each season's best fruits, nuts, and vegetables Winter Cocktails — warm toddies, creamy eggnogs, festive punches, and everything else you need to get you through the colder months Bountiful — produce - heavy, garden - inspired recipe from Diane and Todd of White on Rice Couple Melt — macaroni and cheese taken to extremes you would never have thought of, in the best way possible The Craft Beer Cookbook — all your favorite comfort food recipes infused with the flavors of craft beers, from beer expert Jackie of The Beeroness

Our spicy and creamy vegetable soup doesn't just taste good, it's really good for you.

I love a great creamy, healthy soup recipe and even better, it's dairy free.

With smoky roasted peppers, juicy Roma tomatoes, and a dollop of almond butter, this is a creamy soup you're going to love (and the best part, it just takes 15 minutes to make!)

It's good to add this to smoothies for added protein, and to soups to make them creamy without adding fat.

The trick to a good garlic soup is to cook the garlic very slowly so that it's soft and creamy, not browned.

Autumn is coming and what's better than a nice, creamy soup?

With caramelized onions, creamy cashews, silken tofu and thyme, this stuff is better than any premade, onion soup mix laden dip I've ever tasted.

I love a creamy and tangy soup like this that is loaded with good fats and anti-oxidants.

I highly recommend trying this soup blended as well... it turned out SO creamy, almost decadent!

So what better to go with our rainy damp days here than a bowl of creamy delicious soup that just so happens to be dairy - free too.

This soup is so good — the tomato - basil bisque is richly creamy and downright addictive.

And usually I go for creamy soups with crackers... but chunky soups with bread are good to.

The good news here is that coconut milk — the kind that comes in a can as well as the kind that comes in a carton as a milk alternative — makes a great substitute for that creamy dairy taste in soups, ice creams, and other foods.

This thick and creamy curried carrot soup is not only a wholesome meal, but also tastes so good that you will keep asking for it!

Cafe Pyrus has Daiya as well as other vegan dairy alternatives like Caesar salads and creamy soups, all delicious.

What's even better is when it's a hot, creamy, nutrient dense soup that my kids will actually eat.

The coconut milk makes it taste extra creamy and indulgent which makes you think this soup couldn't be good for you — but it really is!

I am a huge mushroom fan, and I am still in the hunt for the best creamy mushroom soup.

They also found that soup eaters also had better overall eating habits that included more protein, fiber, vitamins and minerals, and fewer calories and fat (we assume all the fatty, creamy soups like French Onion were not favourites of these skinny subjects!)

I think it begs to be paired with parsley, garlic and toasted nuts, and when serving this soup, it's important to layer the toppings as suggested — the crunchy spices and toasty hazelnuts, and the fresh parsley, with the cold garlicky crème fraiche go so well with the hot creamy celery root soup.

I have put quinoa in our smoothies and stews, as well as blended it in soups that require a thick, creamy texture.

Add the crispy bits on top after reheating this creamy soup — your kids will think it's the best part.

Tempeh croutons are awesome for sneaking protein in your soup - I thought they were especially good here with the creamy texture of the pumpkin.

In this soup they'll add a creamy texture, as well as lots of flavor.

Before making this recipe I stuck to winter squashes for creamy soups but opting for summer squash, especially this time of year, will be much cheaper and also keep you eating seasonally which is always a good thing.

Also pairs well with creamy soups, meaty fish like salmon and sea bass, crab, lobster, scallops, cheese soufflé dishes, cream based pasta dishes or Caesar salad.

Curry pairs very well with carrots and I found that this creamy carrot soup tastes even better when it is spiced up with some curry powder.

We're talking more than just salads here — think cinnamon roll oatmeal, mango chia pudding, smoothies galore, mini sweet potato burgers, thai lettuce wraps, lots of quinoa recipes, healthy soups and healthy snacks, as well as healthy chocolate desserts, creamy banana soft serve ice cream and more.

I'm right there with ya sister — the best part about a creamy soup is a nice crunchy topping.

This hearty soup is creamy without using cream, packed with nutritional goodness, super tasty and will make a good lunch or supper.

The thing I feel like doing the most right now is eating some hot creamy soup and then laying on the sofa reading some good book or watching something on Netflix...