Sentences with phrase «good handful of spinach»

To the oil, I added the dill I picked up — prob 1/4 ounce, about as much flat - leafed parsely that I had on hand and a good handful of spinach with the tail end of my lemon - sea salt.

I added sage and thyme, a good handful of spinach, and about 1/2 cup of dried cranberries.

Not exact matches

I thought about throwing a couple handfuls of small broccoli trees into this soup (a few minutes before doing the puree), spinach would be great as well.

green natural food coloring or water and handful of spinach blended well together (homemade food coloring)

I threw in a handful of chopped spinach simply because I had it, and it has worked well.

That's the best way, I think, to use up a big handful of spinach.

If dinner wasn't already sorted I would be making a batch tonight If I wanted to include a few handfuls of fresh spinach do you think it would taste best added near the end or sauteed with the onion?

Also experimented with an oil - free sauce which turned out really well: Juice of 1 Meyer Lemon, 1 Garlic Clove, 1 Handful of Raw Cashews, 1 Tablespoon of Raw Almond Butter, 2 Tablespoons of Low Sodium Tamari, 1 Jalapeño, 1 Handful of Spinach, and 2 Handfuls of Fresh Basil.

I usually do two handfuls — one handful being both of my hands holding as much spinach as they can:) and my smoothie is super green but there is also lots of it and it takes me good forty minutes to drink / eat..

Green food and drinks always make me feel good so I added a couple more green goodies to the mix - kiwis and a handful of spinach.

When the spinach is completely thawed, take handfuls of it and squeeze them well to remove the excess water.

Artichoke hearts and plump spinach tortellini as well as a few handfuls of extra-sharp white cheddar turn this soup into ultimate comfort fare; you won't even miss the sandwich.

6 cups fresh, washed salad greens or 4 good handfuls (I used an assortment of butter lettuce, red leaf lettuce and romaine, friseé and baby spinach would also be lovely)

The base of the green smoothie bowl is kefir, which I have been loving a lot lately, a good handful of fresh spinach, frozen pineapples, mangoes and ripe bananas.

I've made this smoothie twice now, and the second time I made it, I added a handful of spinach as well.

2 large zucchini 2 small yellow squash 1 beet 2 large red onions 1/2 cup pitted Kalamata olives 1 pint orange grape tomatoes 2 large cloves of garlic large handful of fresh basil a few tablespoons of olive oil 1/2 cup dry white wine 1/2 teaspoon crushed red pepper flakes Good pinch Kosher salt Lots of fresh black pepper 5 ounces baby spinach (about 2 cups) Feta, for serving

I use frozen berries with 1 cup of coconut milk (or any seed / nut milk), 1 tb of maca powder, 1 tb of ground flaxseed, 1 tb of quinoa flakes, 1 tb of barleygrass or wheatgrass powder, 1 tb of hemp protein powder, a handful of spinach or kale, and half an avocado works well too for extra creaminess, 1 - 2 medjool dates or dried figs for sweetness and a teaspoon of frozen ginger for a fiery kick to wake you up.

Handful of baby spinach leaves (or kale, romaine, etc.) 1 pack frozen dragon fruit (see note below) 1/2 zucchini (frozen slices are best) 1 scoop vanilla protein powder 1/4 cup powdered peanut butter, optional 1/4 cup Califia Farms Unsweetened Almondmilk Creamer 3/4 cup Califia Farms Unsweetened Almondmilk Handful of ice cubes Pinch of sea salt flakes 1 tablespoon unrefined coconut oil, melted (but not hot)

For example, a raw spinach salad with chopped apples, a handful of blueberries, sliced red pepper, crumbled raw goat feta, chopped crispy walnuts, drizzled with an olive oil - balsamic vinegar blend is a lovely, quick summer salad that can be enjoyed by most people with well - functioning digestive systems and plenty of calcium coming in through bone broths or raw dairy products.

Ingredients for 1 serving: Bibb lettuce - as much as you like (you could use any kind of lettuce or even spinach as a substitute) 1 apple cored and cubed (I prefer a sweet apple like a macintosh or a gala) 1 - 2 handfuls of cheese cubes (I like to use a good cheese like a guyere or a good, strong cheddar) red wine vinegar evoo salt and pepper

To add an extra boost (since I also feel good about myself when I eat green) I added a big handful of spinach to the smoothie.