Sentences with phrase «good immersion blender»

I don't have a regular blender, but I have a really good food processor and a really good immersion blender.

A good immersion blender replaces a blender, whisk and various other kitchen tools.

Not exact matches

Hmm, I haven't tried making this in either, but my guess is that the immersion blender would be better.

Best use EVER of an immersion blender!

Remember the days when we ate raw cookie dough before we knew better:) Love this series and my immersion blender as well!

This Sweet Potato, Chili and Lime Soup is so chock - full of the good stuff, it literally burned up the immersion blender.

Blend very well with an immersion blender, or pour the mixture back into your blender canister and blend extremely well; you want any lumps or curds that formed to be smoothed back into the mixture, and this takes a good minute and a half with a hand blender.

This time I used the food processor after cooking the asparagus and onion, then after adding the milk I ran the immersion blender through the soup for good measure.

I have not tried it, but I assume since an immersion blender works really well any food processor or mini food processor or small blender (like a magic bullet) will work as well.

Also, immersion blender did not work well until I used a potato masher to break down the cauliflower and potatoes.

I didn't have an immersion blender, so I used a shaker bottle (one with the metal ball at the bottom) and shook the mayo blend well.

I don't have a blender so I use my immersion blender and it works just as well.

My picky eaters like «smooth» syrup so I take this extra step: Carefully pour strawberry sauce inside a blender (or stick an immersion blender in the pot if you have one) and mix well until it's a thick sauce.

I made a hot / fragrant curry powder mix which was great; I have been very excited since I realized that the mincing attachment for the immersion blender grinds spices better than the coffee mill.

Directions: Blend together all ingredients in a blender or using an immersion blender until well mixed.

I found using an immersion blender works almost as well as my defunct bullet blender did, so I can have these again.

For a smaller quantity, for recipe above, the immersion blender is the best to use, or you could press all the ingredients down with a fork until well combined, if you don't have an electric hand blender.

Stir the plain Greek yogurt into the pureed soup mixture, blending well (if the yogurt is lumpy, use a hand better or immersion blender to smooth the mixture).

Once the chocolate is melted, add canola oil and blend well using an immersion blender.

You don't even have to break out an immersion blender at the end, because a good stir will break up enough of the beans to thicken the cooking liquid.

Alternatively, you could do this in the pot with an immersion blender, but I find a regular blender gets better results.

We have a mini food processor attachment to our immersion blender, and that's my best friend when preparing ingredients like these.

If you don't have an immersion blender, you can use a magic bullet or smoothie blender or just mince the garlic and ginger as finely as you can and whisk well.

Using an immersion blender, blend the dressing until the garlic and ginger are well combined into the mixture.

Mix very well, or pulse with immersion blender or in food processor.

Use an immersion blender, blender or even a hand mixer to blend well.

The immersion blender made sure everything mixed well.

Puree soup with an immersion blender (best tool ever) or food processor.

Using an immersion blender mix until it reaches smooth consistency and all are incorporated well.

What you need: a rimmed cookie sheet, unbleached parchment paper, an immersion blender and a good knife!

Or better yet, simply insert an immersion blender into the pot and process until smoothly pureed.

Once the curd is completely cooled, after about 1 hour, remove the plastic wrap and use an immersion blender (or a stand mixer or food processor) to incorporate the butter 1 tablespoon at a time, mixing well between additions, until all of the butter is added and the lime curd is completely smooth.

I make mine with an immersion blender and it's so much better than anything you can find in a store.

There's not much in the way of chopping, no knife skills needed as everything gets a pureed thanks to the good «ol immersion blender.

I used a small bowl and my immersion blender (I swear I can use that stick blender for almost everything, best investment ever).

If you have an immersion blender, that works very well too!

I don't have a full blender so I did my best with an immersion blending and hand mixer.

I used an immersion blender for this, but you could transfer the soup to a regular blender as well.

At this point I did a quick pass with my immersion blender on low to blend up the broccoli a bit, but still leave a good amount of texture.

I find this actually works best with a hand (immersion) blender.

The immersion blender works best with foods that contain a liquid element, like soups or saucy purées.

I've seen people on YouTube using the Immersion Blenders for the soups and sauces, as well as smoothies, but I was wondering how it would work with hot chocolate, etc..

Blend using your favorite method, I prefer a high speed blender but an immersion blender works as well.

After pureeing the soup with an immersion blender (best kitchen tool ever by the way), add in the coconut milk and nutritional yeast.

Warm 1/2 cup of water on low heat and combine with the gelatin and mix well (I use an immersion blender for this)

But also works well using an immersion blender.

For a richer texture, add just a little coconut milk or other dairy free milk, and cream the mixture with an immersion blender (this is what will do the best job).

I use a handheld immersion blender and a coffee grinder for the nuts, if you have a jug blender that will do even better.

I have an immersion hand - held blender and it does okay but if you have a jug better it will come together even better.

For its value and quality the Immersion Hand Blender and Food Processor is worth to be in the category of the best blenders for baby food.