I truly enjoy oysters... fried oyster po» boys, grilled oysters, oysters Rockefeller, Devils on Horseback and the
best — raw on the half shell with a spritz of fresh lemon and a dash of hot sauce or with a
mignonette or cocktail sauce.
Just as oysters are enjoyed
best by the dozen (with a squeeze of lemon and a drop of
mignonette sauce), books should be savored by the thousands.