Sentences with phrase «good sweet tart»

I love all things tarts and have a really good sweet tart recipe that I use again and again.

Not exact matches

Use soft sweet apples (such as Golden Delicious and McIntoshe) and a tarter firm variety, for the best flavor.

This is sumptuous: tart, sweet, interesting, addictive - the absolute best cranberry sauce ANYONE can make.

He found that the Fuji and Pink Lady apples were best at keeping their firm texture and sweet - tart flavor, but instead of using refined sugar like Grandma Hoerner did, he used natural juice concentrate, which maintained the original recipe's sweetness and provided additional health benefits.

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Rustic Apple Tart — the best and easiest apple tart recipe ever with buttery and the flakiest crust and sweet apple filling.

Every time I get the chance to enjoy it, I am reminded of just how delicious rhubarb really is... addictively tart and sweet and goes so well with fruits like raspberries or strawberries.

The sorghum flour has a slight bitterness, which lends well to a savoury tart, but if you have your heart set on a sweet galette, see my recipe over at Loving Earth.

This tart, with its whipped cream - cream cheese filling and and dark purple blueberry and sweet corn topping, sounded like maybe it wouldn't take well to four days in the fridge as we whittled down a large version.

If you do make this tart, trust me on that layer of sugar, it enhances the taste of the corn, which always tends to go well when it's more on the sweet side of the taste spectrum!

It turned out way too sweet for me, I used the 1/2 cup of sugar and bing cherries, so perhaps a tart cherry would have been better.

The strawberries in the local CSA's are so incredibly sweet they taste like candy and the rhubarb, which is most often tart, has a slight sweetness to it as well, giving a wonderfully balanced flavor.

The cream cheese filling is tangy and fresh which is the perfect balance to the sweet and gooey butterscotch (if you need a good butterscotch recipe try this one, its what I used for this tart but jarred will work as well) and the walnuts are the needed crunch and nuttiness.

One of my best friends here in Buenos Aires, Mechi (the girl who made Val and I the sweet corn tart back in August), came over on early Thursday afternoon, with ingredients to bake my birthday cake.

This recipe keeps it very simple, using sweet and tart apricots and ripe peaches to create a well - rounded filling inside of a crisp, flaky pastry.

Let's face it, The sweet and tart components of cherries are what make this fruit one of the best dessert ingredients ever.

Simple, sweet, and a little tart, our Lemon Frosting is an easy homemade frosting that can be used to top any of your best cakes.

Granny Smith apples hold their shape well during baking and provide a sweet - tart taste.

Custard tarts bring me back to my youth as well — along with all sorts of other marvelous sweet things.

Bright Quick Satisfying Nutritiously delicious Packed with essential good fats and protein And perfectly sweet with a lovely zing of tart Greek yogurt!

This is an easy to make no churn ice cream which is quite sweet so works particularly well with tart fruit.

This healthy recipe for picky eaters is sweet and just a little bit tart and packed full of good for you stuff including Chia seeds, berries, and coconut oil.

That's well and good, but for me, the taste of nostalgia when I bite into a snickerdoodle, one of the very first cookies I learned to bake, is the slightly tart and sweet flavor that only baking soda and cream of tartar can impart.

And they work especially well in this kale salad, adding the right amount of sweet - tart flavor.

this with cranberry will be a good combination a tart plus sweet is perfect

Okay, well it's really good though... The crust has enough crispness to balance the chewy buttery inside, the tart raisins balance the spicy sweet cinnamon swirl.

This looks SO good - tart and sweet, and I love the touch of star anise and ginger!

Grab a huge glass of milk, or better yet a glass of apple cider and enjoy the sweet and tart apple flavors.

-- Naturally sweet with a slightly tart flavor, sour beets pair really well with cold meats and punchy cheeses.

Melt in your mouth good, and the perfect combination of sweet and tart.

Regionally, flavours and ingredients are diverse: sharp to delicate, tangy to creamy, tart to sweet, zesty to cool — a good fit for modern appetites.

I really like the contrast of sweet white chocolate and tart juicy fresh blackcurrants and they worked really well in these blackcurrant and white chocolate cookies.

The sweet - tart flavor worked really well with the other flavors.

These sweet little plum tarts are a breeze to make and require a whopping four ingredients (but really let's call it two, as sugar and good maple syrup are definitely pantry staples around these parts).

I named them breakfast pop tarts, because these soft and flaky pastries are mildly sweet, but insanely delicious, so you can have the best of both worlds all wrapped into one beautiful little package served for breakfast.The crust on these babies has quickly become a favorite of mine.

I like tart cherries, but if you don't this granola would work equally well with sweet cherries.

3 tablespoons butter 2 small sweet onions, diced 2 stalks celery, ends trimmed, diced 2 cloves garlic, minced 2 sprigs of thyme, leaves removed, stems discarded 1 1/2 teaspoons ground coriander 1 head cauliflower, cut into florets, main stem and core removed * 1 apple, peeled, cored and diced (a tart or a sweet - tart apple, like a Honeycrisp, is best) 4 - 6 cups chicken or vegetable stock (see note in directions) 2 teaspoons apple cider vinegar salt and pepper to taste (lots of pepper!)

The optional glaze was a bit sweet in conjunction with the chocolate, but well - received with the tart cranberries.

i didn't add honey to the tart, so for a hint of sweet i made a fresh spinach and strawberry salad tossed in a red wine vinaigrette, and it was one of the best dinners we've had in a while.

Fresh cranberries have a tart, or should I say sour, flavor that pairs well with sweet ingredients.

This was sweeter overall than I expected (I'd probably leave out the sugar next time) but it played well off the tart lime and the pungent curry powder.

For the blueberry popsicles, I added lemon juice in lieu of lime juice, and I add a little honey as well since blueberries tend to be more tart than sweet.

Lemony, luscious, and with a perfect balance between tart and sweet, it also has that perfect lemon curd consistency: runny yet thick, good both for drizzling and for spreading on cookies or cake.

Obviously it would be a hit with the kiddos, but the grown - up paring of tart apple and sweet caramel will have the adults smiling as well.

Their bright red flesh and sweet juicy notes can go beyond cobblers, pies, and tarts, and pair well with a variety of ingredients.

This is a knock - off of the good old Starbuck's Cranberry Bliss bars, except for the substitution of wonderful sweet / tart Montmorency dried cherries instead of cranberries.

It's sweeter and a lot less tart than dairy yogurts too which makes it good for desserts.

Apples: Since this is an overall sweet fruit salad, you'll want to use a good tart apple here.

I like to use apples that have a good balance of sweetness and acidity for the filling and I leave them unsweetened, which gives a nicely tart contrast to the sweet, glazed crust.

Nothing compares to the real fruit when it's ripe — it has an unbeliveably intense perfume and an amazing sweet - tart flavor that is amazing — so much better than the bland so - called «passionfruit» flavor in drinks, etc..