Sentences with phrase «got everything i love»

Get everything you love about homemade yeast rolls in a quick and easy package with these Cracked Pepper Sour Cream Rolls.
With the HD1s, you get everything we love about a quality headphone experience — comfort, durability, reliability — all without the worry of wires.

Not exact matches

I consider myself to be an impatient realist — I would love to get to everything, and I set high standards and expectations.
In an interview with Nordic Startup Bits, Srsen said being an entrepreneur is «a very creative process that demands everything you've got to give; knowledge, ideas, time, sweat and love.
Those who truly love and support you will get it and do everything they can to help; others, not so much.
With nearly 287 million Americans on the internet, handling everything from shopping to portfolio management with the click of a mouse or a tap on an iPhone, there's an extraordinary amount of data being produced every day that cybercriminals would love to get their hands on.
The winner of GOBankingRates» 2015 Best Money Expert competition, Nicole Lapin said you don't have to give up everything you love to save money and get ahead financially.
It's easy to slip on beer goggles when you write: You get into the flow, fall in love with a clever phrase, and suddenly everything you write looks incredible... but then you wake up horrified the next day.
I get to do what I love doing every day, and I get to have everything I want.»
Evan loves reading, cars, and getting into everything!
What do you get the tech - loving dad who has everything?
Love how you set the challenging goal and are making huge strides and doing everything you can to get there.
When we started our community, we had a real Franciscan sense of the love of poverty, and the desire to get rid of everything.
Let yourself be loved by the Lover of your soul, by the Maker of all of you, let yourself be loved by those who get you, by those who don't get you, those who get all of you, those who get some of you, those who get to be themselves too, and let Love be enough for all our much and not enough, because Cruciform Love is the form of everything that abundantly fulfills us.
Don't you think God loves us at least as much as a good parent who delights in the activities of her children, regardless of whether they get everything right?
Through God's presence who is life, love, health, fellowship, light, truth, happiness in Himself, they had got everything, and this is expressed through the marvelous kind of place where they were allowed to live: The Paradise.
Got ta love when they use dating methods to prove their own needs but reject those same dating methods when they show just how old everything is...
I mention, only because my... paradigm (I'm not much on beliefs, in the usual organized religion sense)... includes a «Divine» of my own definition, that equates to something like «awe of life, love, and knowing that there is much we don't know» (< — sorry, not the easiest thing for me to get into words, hopefully that gets the gist of it) that I don't see as a «personal other», but, in my paradigm, I see that Divine as being systemic to everything, hence insights from what I learn / experience can be termed as the Divine acting.
If God saves and is in charge of everything, why do people get so angry at the doctors who can not save their loved ones?
Whereas «She got off the plane» resolved ten years» worth of Friends» narrative progression, «This is the story about how you're totally in love with Aunt Robin» scrapped everything and started over in the last three minutes of the series.
Yeah — I got off - topic — just tired of the crazies and everything they say they stand for and yet avoid at every opportunity... (like that love thy neighbor stuff... as long as they beleive like them that is...)
We get to love Jesus Christ of Nazareth (he saves us), the Holy Spirit dwelling within us, and God the Father putting together the entire universe, everything out there, and here too.
No, before Jesus every one that commited a sin had to sacrife a sheep or alike depending on their situation and offer it to God, but since people constantly were commiting sins on the eyes of God he planned sending his son Jesus as the perfect sacrifice for us and to save us for the eternity since as he is perfect in everything and the only way to get us close to God is by Jesus and his love to all of us not to go to hell but to proceed to repent and follow his commandments
For the act of resignation faith is not required, for what I gain by resignation is my eternal consciousness, and this is a purely philosophical movement which I dare say I am able to make if it is required, and which I can train myself to make, for whenever any finiteness would get the mastery over me, I starve myself until I can make the movement, for my eternal consciousness is my love to God, and for me this is higher than everything.
I understand your heart with this because people can get religious about a lot of things when everything we do should be from a heart of love whether it's preaching or healing.
But it is in staying fully in love with God and His purposes that everything else makes sense, even when it seems like nobody else gets it.
As a result, we sometimes (I am speaking of me here) get so wrapped up in Scripture study, that we neglect the more important things in life, such as family, the poor and needy in our community, serving others in love, taking care of orphans and widows, and pretty much everything else that Jesus focused on in His ministry.
That everything you love, everything you hold dear, all of it eventually gets destroyed or burned up or goes away and we go somewhere else to spend our eternal life — a vague heaven, a worship service that lasts forever, something like that.
I've gotten to know a few people in my life who hold similar views, needless to say they they're perfect no matter how bad they act, they love to complain about everyone else and how everything is other peoples fault instead of taking responsibility for something... They tend to be depressed deep down also... quite fascinating actually.
Some get comfort from believing there is this almighty one who has everything working according to a plan and loves us beyond all measure.
Not really, other than when I'm feeling super dry I end up a bit like the father in My Big Fat Greek Wedding and his obsession with putting Windex on everything, and go - «I should probably put some coconut oil on that...» Having said that, I do often burn myself on hobs and getting things out of the oven and I love the Pai Skincare Organic Rosehip Oil — I just soothes the burns and makes them heal really well.
I can't wait to get my hands on it, as well as enjoy this curry — I love quinoa in everything but haven't yet tried a curry.
But I still get excited when cranberry season rolls around, because with it comes everything I love about fall.
In this video I share everything I love about ghee and the other fat fuelled foods that get my day rocking.
* If you can't get fresh herbs, you can use 1 tbsp dried poultry seasoning mix ** Optional, I've been loving the addition of chopped pecans in almost everything!
I'm super new to your website, but I got ta say I'm in love with everything I've seen so far.
I love cooking in the slow cooker or dutch oven, AS you can get everything prepped and cleaned before enjoying the meal... Anyway, great looking dish!!
Love everything you've got goin» on here!
It's got everything that I love: lots of flavor, healthy, easy and fast and my whole family loved it.
I love this protein powder, I have tried many vegan protein powders and they either taste awful, they don't mix well (it is important to mix this powder with your liquids BEFORE you add the dry stuff or it will get clumpy) or have sunflower lectin, soy or gluten after I found out that I am allergic to dairy, soy, gluten, sunflower seeds, green beans, yeast and basically everything good and this is by far and wide the best.
Everything is better with bacon LOL Love your website and this recipe gets 5 stars for sure!
he generally loves everything I make so I'm not worried and he works in Afghanistan on a small military base so anything is better than the food he gets there, right?
I originally got the methodology and idea for the seasoning from a King Arthur Flour recipe — after all, who doesn't love an everything bagel, but I've changed the recipe so much including the spice mix, it bears little resemblance to that one.
When I get that cookie, I try to make sure I feel great about it because it's usually homemade, gooey, low sugar, soooo good, and added with love (< — it really is the secret ingredient in everything, ya know).
I love the aspect of creating my grocery list, putting everything together with correlating coupons and getting my essentials quickly without any hassle involved.
Sophie's got vinyasa game for days, it's true, and we love learning new skills from our wellness friends, but truth be told, there's just one thing we're asking Sophie about all day long and it has everything to do with her superfood coconut butters.
Everything I've been seeing around the web with all the blog post love for you has just cast the most beautiful light on it and I hope to get to pick it up soon:).
Loving everything Italian, I started cooking with farro when I first saw it, but my local, reasonably - priced imported supply was undependable or way too expensive when they got in a different brand.
I've got sweet and I've got savory, and I hope you'll love everything as much as my family did.
Every Grain of Rice — authentic Chinese home - cooking Breakfast for Dinner — sweet and savory breakfast combinations re-purposed for dinnertime The Little Paris Kitchen — classic French cooking made simple enough for every day by TV star Rachel Khoo Sicilia in Cucina — gorgeous, dual - language cookbook focused on the regional flavors of Sicily Venezia in Cucina — sister book to Sicilia in Cucina, but focused on Venice Vegetable Literacy — highly informative vegetable cookbook / encyclopedia, a great resource for enthusiastic kitchen gardeners The Chef's Collaborative — creative recipes from a number of chefs celebrating local, seasonal produce Home Made Summer — a sequel to Home Made and Home Made Winter, packed with simple, summery recipes that make the most of the season's bounty Try This At Home — a fun introduction to molecular gastronomy techniques through the ever creative eyes of Top - Chef Winner Richard Blais Cooking with Flowers — full of sweet recipes that can be made from the flowers in your neighborhood, like lilacs, marigolds, and daylilies Vegetarian Everyday — healthy, creative recipes from the couple behind Green Kitchen Stories The Southern Vegetarian — favorite Southern comfort food classics turned vegetarian by the folks at The Chubby Vegetarian Le Pain Quotidien — simple soups, salads, breads, and desserts from the well - loved Belgian chain Live Fire — ambitious live - fire cooking projects that range from roasting an entire lamb on an iron cross to stuffing burgers with blue cheese to throw on your grill True Brews — a great, accessible introduction to brewing your own soda, kombucha, kefir, cider, beer, mead, sake, and fruit wine Le Petit Paris — a cute little book of classic sweet and savory French dishes, miniaturized for your next cocktail party Wild Rosemary & Lemon Cake — regional Italian cookbook focused on the flavors of the Amalfi coast Vedge — creative, playful vegan recipes from Philadelphia's popular restaurant of the same Full of Flavor — a whimsical cookbook that builds intense flavor around 18 key ingredients Le Pigeon — ambitious but amazing recipes for cooking meat of all sorts, from lamb tongue to eel to bison Pickles, Pigs, and Whiskey — a journey through Southern food in many forms, from home pickling and meat curing to making a perfect gumbo Jenny McCoy's Desserts for Every Season — gorgeous, unique desserts that make the most of each season's best fruits, nuts, and vegetables Winter Cocktails — warm toddies, creamy eggnogs, festive punches, and everything else you need to get you through the colder months Bountiful — produce - heavy, garden - inspired recipe from Diane and Todd of White on Rice Couple Melt — macaroni and cheese taken to extremes you would never have thought of, in the best way possible The Craft Beer Cookbook — all your favorite comfort food recipes infused with the flavors of craft beers, from beer expert Jackie of The Beeroness
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