Sentences with phrase «got home i fired»

When I got home I fired up Pinterest and searched out recipe after recipe before finding a soup recipe that, with a few alterations, incorporated both the celeriac and turnip, as well as the leek.

Not exact matches

Rising prices for assets seem to make most people better off, unless they are renters, or ethnic minorities, or immigrants, or come from large families and don't inherit a home of their own, or get sick and need to pay for medical care, or get fired, or get their pension fund ripped off or otherwise fall outside what most people think of as the bell - shaped curve of good fortune.

The American Red Cross and Arnold Worldwide are turning to audiences on social media to get the message out about home fire safety awareness — with a...

When they got home from the game, they found that their turkey (and most of their kitchen cabinets) had caught fire while they were away.

That would include the ones who come into my business and curse me out, and especially those who direct bad behavior toward LGBTQs, such as screaming at us, trying to get us fired from our jobs (you can be fired in over thirty states just for being gay), threatening us, hitting us, throwing us out of our homes and the other behaviors mentioned in these posts.

The moment she got home, she made a fire, and put her canari [earthen pot] full of water on the fire to boil: then she broke up all the pimentos and put them into the canari on the fire.

Don't judge), beef stew, driving home in the afternoon, getting to our driveway and smiling as I smell the scent of a fire going in the wood stove, and flannel sheets.

Every Grain of Rice — authentic Chinese home - cooking Breakfast for Dinner — sweet and savory breakfast combinations re-purposed for dinnertime The Little Paris Kitchen — classic French cooking made simple enough for every day by TV star Rachel Khoo Sicilia in Cucina — gorgeous, dual - language cookbook focused on the regional flavors of Sicily Venezia in Cucina — sister book to Sicilia in Cucina, but focused on Venice Vegetable Literacy — highly informative vegetable cookbook / encyclopedia, a great resource for enthusiastic kitchen gardeners The Chef's Collaborative — creative recipes from a number of chefs celebrating local, seasonal produce Home Made Summer — a sequel to Home Made and Home Made Winter, packed with simple, summery recipes that make the most of the season's bounty Try This At Home — a fun introduction to molecular gastronomy techniques through the ever creative eyes of Top - Chef Winner Richard Blais Cooking with Flowers — full of sweet recipes that can be made from the flowers in your neighborhood, like lilacs, marigolds, and daylilies Vegetarian Everyday — healthy, creative recipes from the couple behind Green Kitchen Stories The Southern Vegetarian — favorite Southern comfort food classics turned vegetarian by the folks at The Chubby Vegetarian Le Pain Quotidien — simple soups, salads, breads, and desserts from the well - loved Belgian chain Live Fire — ambitious live - fire cooking projects that range from roasting an entire lamb on an iron cross to stuffing burgers with blue cheese to throw on your grill True Brews — a great, accessible introduction to brewing your own soda, kombucha, kefir, cider, beer, mead, sake, and fruit wine Le Petit Paris — a cute little book of classic sweet and savory French dishes, miniaturized for your next cocktail party Wild Rosemary & Lemon Cake — regional Italian cookbook focused on the flavors of the Amalfi coast Vedge — creative, playful vegan recipes from Philadelphia's popular restaurant of the same Full of Flavor — a whimsical cookbook that builds intense flavor around 18 key ingredients Le Pigeon — ambitious but amazing recipes for cooking meat of all sorts, from lamb tongue to eel to bison Pickles, Pigs, and Whiskey — a journey through Southern food in many forms, from home pickling and meat curing to making a perfect gumbo Jenny McCoy's Desserts for Every Season — gorgeous, unique desserts that make the most of each season's best fruits, nuts, and vegetables Winter Cocktails — warm toddies, creamy eggnogs, festive punches, and everything else you need to get you through the colder months Bountiful — produce - heavy, garden - inspired recipe from Diane and Todd of White on Rice Couple Melt — macaroni and cheese taken to extremes you would never have thought of, in the best way possible The Craft Beer Cookbook — all your favorite comfort food recipes infused with the flavors of craft beers, from beer expert Jackie of The Beerohome - cooking Breakfast for Dinner — sweet and savory breakfast combinations re-purposed for dinnertime The Little Paris Kitchen — classic French cooking made simple enough for every day by TV star Rachel Khoo Sicilia in Cucina — gorgeous, dual - language cookbook focused on the regional flavors of Sicily Venezia in Cucina — sister book to Sicilia in Cucina, but focused on Venice Vegetable Literacy — highly informative vegetable cookbook / encyclopedia, a great resource for enthusiastic kitchen gardeners The Chef's Collaborative — creative recipes from a number of chefs celebrating local, seasonal produce Home Made Summer — a sequel to Home Made and Home Made Winter, packed with simple, summery recipes that make the most of the season's bounty Try This At Home — a fun introduction to molecular gastronomy techniques through the ever creative eyes of Top - Chef Winner Richard Blais Cooking with Flowers — full of sweet recipes that can be made from the flowers in your neighborhood, like lilacs, marigolds, and daylilies Vegetarian Everyday — healthy, creative recipes from the couple behind Green Kitchen Stories The Southern Vegetarian — favorite Southern comfort food classics turned vegetarian by the folks at The Chubby Vegetarian Le Pain Quotidien — simple soups, salads, breads, and desserts from the well - loved Belgian chain Live Fire — ambitious live - fire cooking projects that range from roasting an entire lamb on an iron cross to stuffing burgers with blue cheese to throw on your grill True Brews — a great, accessible introduction to brewing your own soda, kombucha, kefir, cider, beer, mead, sake, and fruit wine Le Petit Paris — a cute little book of classic sweet and savory French dishes, miniaturized for your next cocktail party Wild Rosemary & Lemon Cake — regional Italian cookbook focused on the flavors of the Amalfi coast Vedge — creative, playful vegan recipes from Philadelphia's popular restaurant of the same Full of Flavor — a whimsical cookbook that builds intense flavor around 18 key ingredients Le Pigeon — ambitious but amazing recipes for cooking meat of all sorts, from lamb tongue to eel to bison Pickles, Pigs, and Whiskey — a journey through Southern food in many forms, from home pickling and meat curing to making a perfect gumbo Jenny McCoy's Desserts for Every Season — gorgeous, unique desserts that make the most of each season's best fruits, nuts, and vegetables Winter Cocktails — warm toddies, creamy eggnogs, festive punches, and everything else you need to get you through the colder months Bountiful — produce - heavy, garden - inspired recipe from Diane and Todd of White on Rice Couple Melt — macaroni and cheese taken to extremes you would never have thought of, in the best way possible The Craft Beer Cookbook — all your favorite comfort food recipes infused with the flavors of craft beers, from beer expert Jackie of The BeeroHome Made Summer — a sequel to Home Made and Home Made Winter, packed with simple, summery recipes that make the most of the season's bounty Try This At Home — a fun introduction to molecular gastronomy techniques through the ever creative eyes of Top - Chef Winner Richard Blais Cooking with Flowers — full of sweet recipes that can be made from the flowers in your neighborhood, like lilacs, marigolds, and daylilies Vegetarian Everyday — healthy, creative recipes from the couple behind Green Kitchen Stories The Southern Vegetarian — favorite Southern comfort food classics turned vegetarian by the folks at The Chubby Vegetarian Le Pain Quotidien — simple soups, salads, breads, and desserts from the well - loved Belgian chain Live Fire — ambitious live - fire cooking projects that range from roasting an entire lamb on an iron cross to stuffing burgers with blue cheese to throw on your grill True Brews — a great, accessible introduction to brewing your own soda, kombucha, kefir, cider, beer, mead, sake, and fruit wine Le Petit Paris — a cute little book of classic sweet and savory French dishes, miniaturized for your next cocktail party Wild Rosemary & Lemon Cake — regional Italian cookbook focused on the flavors of the Amalfi coast Vedge — creative, playful vegan recipes from Philadelphia's popular restaurant of the same Full of Flavor — a whimsical cookbook that builds intense flavor around 18 key ingredients Le Pigeon — ambitious but amazing recipes for cooking meat of all sorts, from lamb tongue to eel to bison Pickles, Pigs, and Whiskey — a journey through Southern food in many forms, from home pickling and meat curing to making a perfect gumbo Jenny McCoy's Desserts for Every Season — gorgeous, unique desserts that make the most of each season's best fruits, nuts, and vegetables Winter Cocktails — warm toddies, creamy eggnogs, festive punches, and everything else you need to get you through the colder months Bountiful — produce - heavy, garden - inspired recipe from Diane and Todd of White on Rice Couple Melt — macaroni and cheese taken to extremes you would never have thought of, in the best way possible The Craft Beer Cookbook — all your favorite comfort food recipes infused with the flavors of craft beers, from beer expert Jackie of The BeeroHome Made and Home Made Winter, packed with simple, summery recipes that make the most of the season's bounty Try This At Home — a fun introduction to molecular gastronomy techniques through the ever creative eyes of Top - Chef Winner Richard Blais Cooking with Flowers — full of sweet recipes that can be made from the flowers in your neighborhood, like lilacs, marigolds, and daylilies Vegetarian Everyday — healthy, creative recipes from the couple behind Green Kitchen Stories The Southern Vegetarian — favorite Southern comfort food classics turned vegetarian by the folks at The Chubby Vegetarian Le Pain Quotidien — simple soups, salads, breads, and desserts from the well - loved Belgian chain Live Fire — ambitious live - fire cooking projects that range from roasting an entire lamb on an iron cross to stuffing burgers with blue cheese to throw on your grill True Brews — a great, accessible introduction to brewing your own soda, kombucha, kefir, cider, beer, mead, sake, and fruit wine Le Petit Paris — a cute little book of classic sweet and savory French dishes, miniaturized for your next cocktail party Wild Rosemary & Lemon Cake — regional Italian cookbook focused on the flavors of the Amalfi coast Vedge — creative, playful vegan recipes from Philadelphia's popular restaurant of the same Full of Flavor — a whimsical cookbook that builds intense flavor around 18 key ingredients Le Pigeon — ambitious but amazing recipes for cooking meat of all sorts, from lamb tongue to eel to bison Pickles, Pigs, and Whiskey — a journey through Southern food in many forms, from home pickling and meat curing to making a perfect gumbo Jenny McCoy's Desserts for Every Season — gorgeous, unique desserts that make the most of each season's best fruits, nuts, and vegetables Winter Cocktails — warm toddies, creamy eggnogs, festive punches, and everything else you need to get you through the colder months Bountiful — produce - heavy, garden - inspired recipe from Diane and Todd of White on Rice Couple Melt — macaroni and cheese taken to extremes you would never have thought of, in the best way possible The Craft Beer Cookbook — all your favorite comfort food recipes infused with the flavors of craft beers, from beer expert Jackie of The BeeroHome Made Winter, packed with simple, summery recipes that make the most of the season's bounty Try This At Home — a fun introduction to molecular gastronomy techniques through the ever creative eyes of Top - Chef Winner Richard Blais Cooking with Flowers — full of sweet recipes that can be made from the flowers in your neighborhood, like lilacs, marigolds, and daylilies Vegetarian Everyday — healthy, creative recipes from the couple behind Green Kitchen Stories The Southern Vegetarian — favorite Southern comfort food classics turned vegetarian by the folks at The Chubby Vegetarian Le Pain Quotidien — simple soups, salads, breads, and desserts from the well - loved Belgian chain Live Fire — ambitious live - fire cooking projects that range from roasting an entire lamb on an iron cross to stuffing burgers with blue cheese to throw on your grill True Brews — a great, accessible introduction to brewing your own soda, kombucha, kefir, cider, beer, mead, sake, and fruit wine Le Petit Paris — a cute little book of classic sweet and savory French dishes, miniaturized for your next cocktail party Wild Rosemary & Lemon Cake — regional Italian cookbook focused on the flavors of the Amalfi coast Vedge — creative, playful vegan recipes from Philadelphia's popular restaurant of the same Full of Flavor — a whimsical cookbook that builds intense flavor around 18 key ingredients Le Pigeon — ambitious but amazing recipes for cooking meat of all sorts, from lamb tongue to eel to bison Pickles, Pigs, and Whiskey — a journey through Southern food in many forms, from home pickling and meat curing to making a perfect gumbo Jenny McCoy's Desserts for Every Season — gorgeous, unique desserts that make the most of each season's best fruits, nuts, and vegetables Winter Cocktails — warm toddies, creamy eggnogs, festive punches, and everything else you need to get you through the colder months Bountiful — produce - heavy, garden - inspired recipe from Diane and Todd of White on Rice Couple Melt — macaroni and cheese taken to extremes you would never have thought of, in the best way possible The Craft Beer Cookbook — all your favorite comfort food recipes infused with the flavors of craft beers, from beer expert Jackie of The BeeroHome — a fun introduction to molecular gastronomy techniques through the ever creative eyes of Top - Chef Winner Richard Blais Cooking with Flowers — full of sweet recipes that can be made from the flowers in your neighborhood, like lilacs, marigolds, and daylilies Vegetarian Everyday — healthy, creative recipes from the couple behind Green Kitchen Stories The Southern Vegetarian — favorite Southern comfort food classics turned vegetarian by the folks at The Chubby Vegetarian Le Pain Quotidien — simple soups, salads, breads, and desserts from the well - loved Belgian chain Live Fire — ambitious live - fire cooking projects that range from roasting an entire lamb on an iron cross to stuffing burgers with blue cheese to throw on your grill True Brews — a great, accessible introduction to brewing your own soda, kombucha, kefir, cider, beer, mead, sake, and fruit wine Le Petit Paris — a cute little book of classic sweet and savory French dishes, miniaturized for your next cocktail party Wild Rosemary & Lemon Cake — regional Italian cookbook focused on the flavors of the Amalfi coast Vedge — creative, playful vegan recipes from Philadelphia's popular restaurant of the same Full of Flavor — a whimsical cookbook that builds intense flavor around 18 key ingredients Le Pigeon — ambitious but amazing recipes for cooking meat of all sorts, from lamb tongue to eel to bison Pickles, Pigs, and Whiskey — a journey through Southern food in many forms, from home pickling and meat curing to making a perfect gumbo Jenny McCoy's Desserts for Every Season — gorgeous, unique desserts that make the most of each season's best fruits, nuts, and vegetables Winter Cocktails — warm toddies, creamy eggnogs, festive punches, and everything else you need to get you through the colder months Bountiful — produce - heavy, garden - inspired recipe from Diane and Todd of White on Rice Couple Melt — macaroni and cheese taken to extremes you would never have thought of, in the best way possible The Craft Beer Cookbook — all your favorite comfort food recipes infused with the flavors of craft beers, from beer expert Jackie of The BeeroFire — ambitious live - fire cooking projects that range from roasting an entire lamb on an iron cross to stuffing burgers with blue cheese to throw on your grill True Brews — a great, accessible introduction to brewing your own soda, kombucha, kefir, cider, beer, mead, sake, and fruit wine Le Petit Paris — a cute little book of classic sweet and savory French dishes, miniaturized for your next cocktail party Wild Rosemary & Lemon Cake — regional Italian cookbook focused on the flavors of the Amalfi coast Vedge — creative, playful vegan recipes from Philadelphia's popular restaurant of the same Full of Flavor — a whimsical cookbook that builds intense flavor around 18 key ingredients Le Pigeon — ambitious but amazing recipes for cooking meat of all sorts, from lamb tongue to eel to bison Pickles, Pigs, and Whiskey — a journey through Southern food in many forms, from home pickling and meat curing to making a perfect gumbo Jenny McCoy's Desserts for Every Season — gorgeous, unique desserts that make the most of each season's best fruits, nuts, and vegetables Winter Cocktails — warm toddies, creamy eggnogs, festive punches, and everything else you need to get you through the colder months Bountiful — produce - heavy, garden - inspired recipe from Diane and Todd of White on Rice Couple Melt — macaroni and cheese taken to extremes you would never have thought of, in the best way possible The Craft Beer Cookbook — all your favorite comfort food recipes infused with the flavors of craft beers, from beer expert Jackie of The Beerofire cooking projects that range from roasting an entire lamb on an iron cross to stuffing burgers with blue cheese to throw on your grill True Brews — a great, accessible introduction to brewing your own soda, kombucha, kefir, cider, beer, mead, sake, and fruit wine Le Petit Paris — a cute little book of classic sweet and savory French dishes, miniaturized for your next cocktail party Wild Rosemary & Lemon Cake — regional Italian cookbook focused on the flavors of the Amalfi coast Vedge — creative, playful vegan recipes from Philadelphia's popular restaurant of the same Full of Flavor — a whimsical cookbook that builds intense flavor around 18 key ingredients Le Pigeon — ambitious but amazing recipes for cooking meat of all sorts, from lamb tongue to eel to bison Pickles, Pigs, and Whiskey — a journey through Southern food in many forms, from home pickling and meat curing to making a perfect gumbo Jenny McCoy's Desserts for Every Season — gorgeous, unique desserts that make the most of each season's best fruits, nuts, and vegetables Winter Cocktails — warm toddies, creamy eggnogs, festive punches, and everything else you need to get you through the colder months Bountiful — produce - heavy, garden - inspired recipe from Diane and Todd of White on Rice Couple Melt — macaroni and cheese taken to extremes you would never have thought of, in the best way possible The Craft Beer Cookbook — all your favorite comfort food recipes infused with the flavors of craft beers, from beer expert Jackie of The Beerohome pickling and meat curing to making a perfect gumbo Jenny McCoy's Desserts for Every Season — gorgeous, unique desserts that make the most of each season's best fruits, nuts, and vegetables Winter Cocktails — warm toddies, creamy eggnogs, festive punches, and everything else you need to get you through the colder months Bountiful — produce - heavy, garden - inspired recipe from Diane and Todd of White on Rice Couple Melt — macaroni and cheese taken to extremes you would never have thought of, in the best way possible The Craft Beer Cookbook — all your favorite comfort food recipes infused with the flavors of craft beers, from beer expert Jackie of The Beeroness

Upon arriving home, you fire up Latin Pop Classics on Pandora (or the Selena soundtrack — you do you) and get going on the chipotle chicken.

It is very hard to get stellar results in your home oven, but I think a pizza stone is a wise investment that will give you as close to a blistered, chewy crust as you are going to get without a wood - fired oven.

It's like a fire drill in my home every morning with my boys, so the focus is on school lunches and getting out the door.

Your cooking at home, no one is getting fired and people aren't going to walk out of your restaurant....

It almost would have been easier if they wouldn't have gotten my fire stoked with that home stand.

While it looked as though that goal would give them the platform to go on and get the victory, the visitors had other ideas as Charlie Adam fired a great free kick into the box with Peter Crouch heading it back across goal to the feet of Bruno Martins Indi who made no mistake to force the ball home.

Dexter Blackstock was the hero midweek as he scored the only goal in the clash with Birmingham, the forward getting on the end of some good work by Jamie Ward to fire home.

He goes into a home World Cup qualifier, lines his team up in a formation and lineup that his team didn't practice, loses that game, then loses the second game, gets fired, and when his successor can't dig out of the hole he dug them into, he has the nerve to act like everything was under control!?!?

For the last three years Trabert has served as president of the International Tennis Hall of Fame in Newport, R.I. Every weekday morning, after a seven - mile bike ride, a cup of coffee and a close look at the box scores in the sports section, Trabert, who lives in Ponte Vedra Beach, Fla., steps into his home office, fires up the fax machine and gets to work.

The Hurricanes had just lost by 58 at home to Clemson and watched their coach get fired.

That was the case right up until an almost miraculous block of a Gareth Bale shot during a terrifying sequence of Real attacking nearly found the back of the net, finally letting Atlético launch forward on the counter — and Juanfran found Carrasco running for the far post, drilling a low cross to the Belgian that got emphatically fired home to level the scoreline and send Atlético fans all over the world into rapturous joy.

I hope we keep wenger give the man a long term contract you must want some unloyal cheapskate whos been fired at 5 clubs and successful at 1 or 2 for a few years when the club spent big cause they got a new manager and after a couple years got fired beacause those spendy players got old and that manager did nothing we have the most loyal consistent winning manager in europe and if the linesman did nt make incorrect call we woould of been 1 - 0 up and mkhitaryan played poor balls in the rain which we always play bad in amd are you suffering short term memory loss we beat tottenham 2 - 0 at home so we still won the derby on aggregate this season again thanks to mr.wenger i mean where to people come out woth these low iq thoughts and mostly you have to fire three new managers before you get a couple good seasons then start the circus again people should be embarrassed wenger to stay

Had he been such a moron, they would have fired him before he ever got on the plane to come home with the team.

According to El Dorado head coach Joe Volek, two other players from the team — junior defensive lineman Tanner Lilland and senior free safety Devin Hern — evacuated their homes after the fire got going on Sunday, Sept. 14.

When most people start betting on games I've found there are usually two different outcomes that happen, you either: A. Get lucky and start off winning way more than you should, wonder why you didn't start sooner and think you can finally buy that Winnebago you've always had you're eye on or B. Get unlucky, lose every game and wonder why you didn't just light your money on fire so you could at least heat your home.

Or is it because he rightfully got fired for that and can now sit at home listening Sean Hannity at Faux News all day and regurgitate ridiculous conspiracy theories?

Personally I think it's great that Chelsea (with their obnoxious manager) suffered their second loss in 4 games, that Utd (with their new expensive central my pairing and so highly rated miss firing striker couldn't control the game) and that Liverpool (who think spending 100m each season creates success) also got taken apart at home.

Costa's opener came after just seven minutes, as he fired home after getting on the end of a flick on from Nemanja Matic.

Just as the Swiss were starting to get into the match, Blaszczykowski fired home after being set up by Levandowski's dummy of Grosicki's cross, following a long throw - out by Polish keeper Lukasz Fabianski.

I go along with the 14th March theory, we have Blackburn at home and as I know they can sometimes be a bit of a problem team for us, we maybe be getting players back from injury by then and surely the team will be fired up for that game.

Villa have scored at least two goals in each of their last five home games in the league and should be fired up to get back to winning ways after that blip against Fulham.

Gunners took early lead through Alexis Sanchez who fired home from close range to make it 1 - 0, Iwobi who was involved in the first goal got onto the scoresheet with a neat finish inside the box.

Lukaku looked set to take the penalty, only for Blind to instead get the nod and fire home.

Mark Hughes is the latest Premier League manager in danger of getting fired after his Stoke side lost 1 - 0 at home to Newcastle, two days after a 5 - 0 defeat at Chelsea when Hughes rested his frontline players.

Rasmus Falk Jensen got the Danes off to a rocking start when he fired home from an angle before the visitors had even registered a touch.

emphatic finish, equalised, finished with aplomb, finished, finished from close range, fired home, flung himself at the cross, forced the ball home, found his shooting boots, found the net, found the top / bottom corner, gambled, gave the keeper no chance, glanced, goal that deserves to win any game, goalkeeping gaffe, good time to score, got off the mark,

The left - footed forward, who moments before had brought a diving parry out of Ulreich with a long - range effort, got ahead of Juan Bernat at the far post to control Escudero's cross before firing home.

Emre Can, who scored the winner against us there last season, played a delightful ball forward for Salah who got the better of Ward to fire home, and at that point another long and difficult afternoon looked once more to be in prospect.

The building's four occupants were already outside the older 2 - story home in the 4200 block of Route 83 when firefighters got there at 9:20 p.m., according to a statement from the Long Grove Fire Protection District.

As we prepare for 2013, new information recently cited from the Los Angeles Fire Department (LAFD)-- where EMT's and paramedics originate — indicates that it takes, on average, 7 minutes to get to your home or other location.

Talk about all the ways to exit your home safely in case of fire, and decide on a place to meet if you need to get out quickly.

So here's what I did, God save my soul: as soon as I got home from buying an iPhone, I used its camera to take portraits of the e.politics «staff» posed with outdated communications technology (as memento mori), then fired up Photoshop to add in Lolcats - inspired captions.

A 32 - year - old woman was home when the fire started but was able to get out.

«We are working to get the pumps again, sandbags ready, start to batten down the hatches before the water starts coming up to protect as many homes and businesses as we can,» said Jon Schultz, fire coordinator and director of emergency services for Niagara County.

Other issues Mr. Romaine worked on include getting fire wells put in the pine barrens, helping people who lost their homes to flooding on Horton Avenue in Riverhead, acquiring the North Fork Preserve in Northville for parkland, getting weekend bus service on the East End and fighting the MTA payroll tax.

The Forest Service calls its border with Tucson the wildland - urban interface, and in practice no fire is allowed to get near it because of the roads and homes there.

Fire is a natural part of the ecology of many forests, but when fires get out of control they can burn huge areas and spread to neighboring homes and settlements.

We usually autopilot to omelets when we think about egg - and - vegetable breakfasts, but a frittata gets my brunch - at - home vote for the fact that you can let it cook in the oven while you shower (or lie in bed with the shades drawn until the timer goes off) and because you don't have to worry about wrecking it when you try — and fail — to flip it without making a mess, something most of us have trouble with even when we're firing on all cylinders.

Good News We know that our energy gets drained by negative events: death of a spouse, divorce, imprisonment, getting fired, serious illness or injury, losing your home or savings.

Athletes with lower body injuries who visit a physical therapist often take home a list of exercises to get the glutes firing.

i recently offered a cashmere sweater here and a reader who had the same one and loved it, but hers got slightly ruined in a fire, was able to give it a new home... so... that kind of thing...

I always get incredibly excited to go home to the massive rocky mountains... especially in the wintertime when snowflakes fall, sun still shines and the people are fired up for some powder skiing.