Hence, this wee little guy
got sliced up and roasted this afternoon.
XXX: I don't know where I got this old t - shirt but I felt it needed to
get sliced up a bit.
More vampires, more blood, more people
getting sliced up — and of course baddies whose jaws can split open and swallow a person's head whole.
Fed up with the generic Barbie and Ken - style actors that were
getting sliced up wholesale in 1980s fright flicks, he fills his zombie movie with a group of snarling punk rockers («What do you think this is, a fucking costume?»
Our writer
gets sliced up and shot at
So the buttresses extend straight back from far in front of the wing and are cut away underneath to leave space for the airflow to reform before
it gets sliced up.
What was in the video of Brutal Legend was a druid nun
getting sliced up and the guitar to have lighting come down on a characters you pointed the guitar at.
Her brilliant palette and elegant compositions conceal a weirder kind of thinking: one where the geometric and airy cleanliness of an Ellsworth Kelly or a Lorser Feitelson doesn't die but
gets sliced up, rearranged, and made into something oddly corporeal.
Not exact matches
A friend of his brother - in - law's
got him a job
slicing up chickens at a Kentucky Fried Chicken outlet.
As it seeks to
get a bigger
slice of Americans» spending, Google just ramped
up the delivery wars by expanding its same - day service.
A high quality electric razor forces the hairs
up before
slicing them off, which means you don't have to go over areas many times to
get an even shave.
Instead of you being concerned about the welfare of these eternal souls as to wondering whether or not they will
get the chance for salvation, you
get hung
up on that somehow because not everyone will
get that chance in their mortal lives that somehow that means that God is biased; that in my beliefs as to how God gives out those opprotunities that it doesn't meet to your specifications, then that automatically means that God is biased, when in my beliefs the point is that no matter how you
slice it everybody whehter in this life or afterwards will
get a chance at learning about the gospel and make their own choices as to whether to follow the gospel or not.
It made it very difficult to cut into
slices - I only ended
up getting about 16, and I had to very carefully pick them
up with a long spatula and then reshape them in the pan.
Slice it up before freezing, and either wrap up slices individually, or store in a single bag with a small piece of baking paper wedged in between each slice (so you can get one out eas
Slice it
up before freezing, and either wrap
up slices individually, or store in a single bag with a small piece of baking paper wedged in between each
slice (so you can get one out eas
slice (so you can
get one out easily).
9) While the pasta is cooking,
get your chopping skills at the ready &
slice up some Maille extra small recette gourmande gherkins ready to garnish your dish — they really add a great texture change, a welcome crunch!
By making your own stock you
get an immensely healthy soup that can be made into a simple meal with broken
up gluten free spaghetti noodles,
sliced carrots and torn kale.
Of course the first (and essential) step in a braise is to
get that nice crust on the meat, but instead of using a canola or olive oil, I browned
up a few
slices of bacon, and used the rendered fat to
get the job done.
Another way to
get rid of potential bitterness in eggplant, esp the long thin ones is the quarter
slice them almost
up to the stem and dip in boiling water for a couple minutes.
We ended
up getting invited out to dinner that night, so I
sliced and lightly fried it in some butter the next night.
I manage to do the grocery shopping each week and prepare a few things (
slice up veggies, cook some protein) but I never
get to the stage of actual meal planning.
I still
get people bringing
up how they snuck back into the last party after leaving, to
get another
slice of this cake.
The
slices of toasted brioche are submerged in a delicious custard of cream and eggs that slowly
get soaked
up by the bread.
Let's
get started with
slicing up all those onions.
Sorry to post twice in a row... just wanted to add that the only thing I had trouble with (I have trouble in general with my homemade breads in this aspect) is
getting my bread to not fall apart when I
slice it
up.
maybe for a special
get together with friends or to cheer
up a friend with a small
slice of delicious, moist, sugary cake?
It was a great distraction from the contractions, I
got to use
up that rhubarb, and we ate some
slices in the recovery room after my son was born.
And with this keto recipe, you
get to shake things
up with spiral
sliced veggies instead of «boring» cubed veggies.
The sauce is incredibly easy to put together and all you've
got to do is
slice up the veggies.
Love it so much always
got one on the go, simply bake and
slice up and keep in the freezer then defrost and eat warm with yoghurt and a sprinkling of cinnamon.
This was good but I would add 2 more
slices of bacon, twice as much bread, and probably use a cut
up tomato in order to
get more juice and more of a BLT flavor.
If I'm craving cake I go and
get a real white flour butter sugar chocolate cake and have a
slice - it just seems to help the most lol the substitutions just don't truly cut it since I started having old fashioned cake again it actually is my favourite chocolate fix oh actually a warm brownie with coffee or vanilla ice cream is also high
up there!
Add all the vegetables —
sliced peppers and snow peas — and stir fry for another 2 - 3 minutes to
get them warmed
up as well.
When you've
got the right one, they
slice up just like butter.
I whipped
up the delicious tahini lemon dressing and as the quinoa & roasted veg were reheating in the microwave, I
got the avocado
sliced.
I'll leave it
up to you as to what size the pieces should be, that will determine the amount of
slices you'll
get.
I
slice up the apples before I pick
up the kids from school and then zap the peanut butter when we
get home.
A little whisking to make the yogurt dressing and a little chopping to
get all the veggies
sliced up.
If you're looking to
get ahead and save money, buy
sliced and boxed mushrooms when they go on sale; then make the filling, freeze it, and whip
up the quiche when you're... read more
Start by
slicing from the stem - end
up towards the floret and when you
get to about an inch and a half from the top, turn it lengthwise to
slice the floret.
When we arrived at the party I planned to put them in the refrigerator, but someone
got to them first - they were
sliced up and served!
I
got some great spicy pickle
slices at Whole Foods, and chopped them
up.
Once nectarines start to
get a little mushy, I
slice them
up and toss them in this delicious blend.
And if you want to
get extra fancy and take things
up a notch, you can create a simple garnish for your lemon yogurt parfait by putting a cocktail pick through a
slice of lemon.
I wanted to add an easy inexpensive punch recipe that ALWAYS goes over good at any function - I mix no name brand gingerale with pink lemonade from concentrate until the flavour is just right and to spice things
up i
slice up lemon wedges and grapefruit
slices, lime wedges and whatever fruit i have lying around and make them ahead of time into ice chunks; helps to keep the punch cool and each guest will
get a little bit of fruit in their glass as well - my favourite thing about this is that you can make ahead of time and it is relatively inexpensive
The remaining oranges,
sliced into thick rounds,
get used to create a kind of rack under the turkey on the baking sheet, lifting it
up off the surface and helping to keep it moist and infused with orange flavor from all sides.
I am not a bread baker, cause when I
get through, I have to eat it and guess where every
slice ends
up.....
That plus the spoonfuls of fresh (simple) guac, a good dousing of my new creamy chipotle sauce, and a handful of
sliced scallions (pro-tip: wash and
slice all of your scallions when you
get home from the market, place them in a glass jar, cover with filtered water, and seal it
up.
It tastes fine, but doesn't firm
up correctly and I
get kind of a spread instead of something I can
slice.
I
got the trio of salads with a chickpea salad, a stone ground mustard potato salad, and a white bean puree... and a
slice of fresh sourdough bread on the side to scrape it all
up.
One of America's favorite sandwiches
gets dressed
up with the addition of delicious, creamy California Avocado
slices.