Sentences with phrase «government dietary advice»

Here's the good news: All government dietary advice is literally worthless.

The diet fell out of favor during the anti-saturated fat campaign started in the U.S. and codified into official government dietary advice in the 1970s as a result of the McGovern Report.

This new study and many other previous studies clearly contradict the propaganda espoused by Big Pharma and the U.S. Government dietary advice, which has been waging a war against saturated fats since the 1970s and the McGovern Report that promoted the false hypothesis that saturated fats led to an increase in lipid cholesterol levels and an increased risk for heart disease.

Not exact matches

NHMRC revised the Australian Dietary Guidelines with advice from experts on the Dietary Guidelines Working Committee and funding from the Australian Government Department of Health and Ageing.

As more people recognize how food companies influence government policies about agricultural support, food safety, dietary advice, school foods, marketing to children, and food labeling, they are inspired to become involved in food movement action.

The government's latest dietary advice also points Americans toward tuna, another fish that can be tainted with high levels of mercury, a toxic metal that can cause learning disabilities in children and neurological problems in adults.

In the mid 1990 ′ s a huge battle was finally won to bring school nutrition in line with federal government's own dietary advice.

The next version of Dietary Guidelines for Americans, the major nutrition report from the government agencies that brought you the food pyramid, seems likely to contain advice about sustainable food choices.

The other reason, may be identified in the new Dietary Guidelines for Americans issued by the government, that still advice cutting down your fat intake, saturated fat in particular.

In 1980, when the first U.S. government dietary guidelines were published, the advice focused on reducing total fat, saturated fat and dietary cholesterol for coronary heart disease prevention.

What is your position on US EPA and FDA advice to pregnant women based on «The Dietary Guidelines for Americans 2010», the federal government's evidence - based nutritional guidance to promote healthy eating that «women who are pregnant or breastfeeding consume at least 8 and up to 12 ounces of a variety of seafood per week, from choices lower in methyl mercury.»?