Sentences with phrase «grade inflammation which»

hs - CRP - Elevated CRP levels can indicate chronic low - grade inflammation which may be correlated with an increased risk for heart disease.

What this means is that the people on this diet experienced low grade inflammation which can lead to the growth of atherosclerotic lesions and can become heart disease.

One of the most recent theories on aging focuses on immune response, and takes into consideration the activation of subclinical, chronic low - grade inflammation which occurs with aging, named «inflammaging.»

Obesity not only increases strain on joints, but can also result in low - grade inflammation which aggravates the condition even more.

Not exact matches

Osteoarthritis (OA, also known as degenerative arthritis or degenerative joint disease, and sometimes referred to as «arthrosis» or «osteoarthrosis»), is a condition in which low - grade inflammation results in pain in the joints, caused by wearing of the cartilage that covers and acts as a cushion inside joints.

In the light of these facts, it can be concluded that the theory according to which linoleic acid promotes low - grade inflammation by increasing the body's arachidonic acid levels, is too simplified.

Obesity leads to a state of chronic, low - grade inflammation in liver and fat tissue, which in turn increases the levels of a pair of kinases: IKK - ε and TBK1.

The wild - type mice didn't develop colitis, but showed low - grade inflammation in their intestines and several features of metabolic syndrome: slight weight gain, increased body fat and food intake, and higher blood sugar levels, which indicate poor glucose regulation associated with diabetes.

The team notes that the results of their study suggest that current means of testing and approving food additives may not be adequate to prevent use of chemicals that promote diseases driven by low - grade inflammation and / or which will cause disease primarily in susceptible hosts.

For example, low grade inflammation in the tumour microenvironment can attract detrimental regulatory cells and neutrophils which can inhibit tumour immunity and promote tumorigenic factors.14

However, the modern diet and lifestyle can activate numerous inflammatory pathways, leading to a state of low - grade chronic inflammation, which in turn will trigger the mechanisms described above.

Overweight individuals have higher levels of C - reactive protein, interleukin - 6, leptin, and other inflammatory biomarkers that cause cardiovascular and diabetes risks.1, 2 The accumulation of fat, or adipose tissue, is associated with low - grade inflammation.3 Furthermore, foods high in sugar, which influence weight gain, increase the glycemic load and C - reactive protein levels in the body to cause metabolic dysfunction and cardiovascular issues.4

This study showed that «About a quarter of us have up to 40 % fewer gut bacteria, reduced bacterial diversity, and harbor more bacteria causing a low - grade inflammation of the body which is reflected in blood samples that reveal a state of chronic inflammation, which we know affect metabolism and increase the risk of type 2 diabetes and cardiovascular diseases.»

In Clayton's case, IgG testing revealed reactions to 18 foods including dairy, peanuts, yeast, citrus, and especially gluten, which can trigger a low - grade immune response that provokes inflammation in the brain as well as other systems.

The researchers suggested that staphylococcus aureus may cause low - grade inflammation in your body, which could contribute to obesity.

In a study which takes us back to the previously described work of Fenton Turck in 1916 [91, 92], a French group have recently reported that after one week of a high - fat diet, prior to full onset type 2 diabetes (or the animal model thereof), live commensal bacteria are found in the blood and adipose tissue where they are associated with low - grade inflammation [93].

Western lifestyle is associated with a sustained low grade increase in inflammation - increased levels of endotoxin in the body and increased activation of Toll - like receptors and neutrophils, which leads to impaired immunity and reduced resistance to disease, changes which might explain the epidemic of chronic diseases spreading around the globe.

Low - grade Inflammation It has also been found that women with PCOS have low - grade inflammation, which may be a cause for insulinInflammation It has also been found that women with PCOS have low - grade inflammation, which may be a cause for insulininflammation, which may be a cause for insulin resistance.

Certain microbes in your gut can stimulate our body to produce inflammatory substances called cytokines, which create a state of low - grade inflammation in your body or nervous system.

Thus, sugar can trigger low - grade inflammation, which can then lead to the transfer of substances from the gut into the bloodstream.

Chronic, low - grade inflammation frequently does not have signs, but medical professionals can test for C - reactive healthy protein levels (CRP), which enhance when the physical body is inflamed.

However, when a person eats too many inflammatory foods, they can develop chronic, low - grade inflammation, which can cause serious health problems, such as heart disease, cancer, and allergies.

Multiple studies have shown that a high fat diet produces low - grade inflammation, which in turn promotes metabolic disease such as diabetes.

Consuming excess added sugar and refined carbohydrates causes several changes in the body, which help explain why a diet high in sugar can lead to chronic, low - grade inflammation.

A key characteristic of obesity is low - grade inflammation, which initially originates in the adipose tissue.

A bit of a paradox in all of this is the increased likelihood that a low carb microbial community will most certainly lead to increased gut permeability — a well - known phenomenon whereby microbial parts (lipopolysaccharides, which leads to metabolic endotoxemia) and whole microbes themselves (bacteremia) leak from the intestinal track into the blood, leading to low - grade inflammation that is at the root of metabolic diseases such as type 2 diabetes, obesity and heart disease.

Consistent with this theme, we recently reported that in mice, compositionally defined diets that are made with purified ingredients and lack fermentable fiber promote low - grade inflammation and metabolic syndrome, both of which could be ameliorated by supplementation of such diets with the fermentable fiber inulin.

It's a unique product made with human grade standards that utilizes Chinese medicine principles by incorporating Reishi mushroom, which modulates the immune system, and decaffeinated green tea, which helps reduce inflammation.

It's a unique product made with human - grade standards that utilizes Chinese medicine principles by incorporating Reishi mushroom, which modulates the immune system, and decaffeinated green tea, which helps reduce inflammation.

CKD is the result of chronic low - grade inflammation, which some experts believe is related to boosters of the feline distemper vaccine.