Sentences with phrase «graham crackers if»

If for some reason you can't find these exact cookies, any crispy sugar cookies should work or even graham crackers if you're in a pinch!
Sub in gluten - free graham crackers if you prefer.
It's thick enough to spread on toast or graham crackers if you want to get really crazy.
Place the biscuits (or graham crackers if used) into the bowl of a food processor and blend until crumbs form.
* obviously this is a pie recipe but the combo of graham cracker crust, roasted strawberry cream filling ad basil infused whipped cream would be perfect for individual trifles (with cubed up pound cake instead if graham crackers if you must) or you could really go buck wild and alternate layers of whipped cream and filling with graham crackers for an icebox situation that would knock several socks off I'm sure.
They could also may a really good chocolate graham cracker if that's what you're looking for.

Not exact matches

7 cups mini marshmallows (12.5 oz if you want to make it easier) 2 cups crushed (roughly the same size as the marshmallows) chocolate graham crackers, or chocolate wafer cookies, or 2 cups of whatever your heart tells you 1 14 oz can condensed milk, look for one that's just milk and sugar, like Nestle's La Lachera (also #notsp) 2 tablespoons unsalted butter pinch of salt (or use salted butter and leave this out) 12 oz bag of semi-sweet chocolate chips 1/4 teaspoon peppermint extract 3 - 4 tablespoons crushed up peppermint candies, optional, really not the most necessary thing
Remove graham crackers from oven and allow to cool (if they have not yet come out of the oven already).
I kept it simple this time, but if you want, you can also add crumbled graham crackers.
(this step is only required if you want to use graham cracker «crumbs» for the top layer).
These look lovely, but I think that the graham flour has gluten, so choose gluten free Graham crackers if you really want this to be a gf treat.
If all else fails, my dark chocolate graham cracker recipe would be perfection!
We start this with a graham cracker pie crust... or you can use an Oreo crust if you prefer.
If you want them to be more like a traditional graham cracker, add at least 2 T sugar into the mix OR liberal sprinkle on top before baking.
Pin It Makes 4 large parfaits or 6 smaller ones This recipe is flexible — e.g., if you just love the graham cracker «crust» then double the amount and make more.
Check to see if the graham crackers have softened by sticking a toothpick in to several spots.
If you can't find chocolate graham crackers, you can use regular or use a chocolate cookie instead.
Or if you're really daring, try gingersnaps or chocolate graham crackers!
One of my favorite summer sweets is s» mores — chocolate and toasted marshmallows sandwiched between graham crackers — but those are hard to make on a picnic if you don't have access to a fire.
And if you're hankering for s» mores, but the weather just isn't cooperating, try this warmer weather, grilled version of the traditional s» more: layer gluten free graham crackers with Nutella or vegan hazelnut spread and marshmallow fluff, and maybe even sliced bananas (optional).
If you wanted to do a graham cracker crust at the bottom, would you be able to bake that before the cheesecake and would you need the water bath?
Chandra, the easiest thing is just to buy my mix so you don't have to run out and get those flours, but if not, you will be happier with the outcome if you add the rice flour, at the very least, so the crackers are a bit gritty like a graham cracker should be.
Hiya — we don't have graham crackers in the UK — I guess digestives are our nearest alternative but they are round rather than oblong; I wondered if this could be made with wafer fingers / biscuits instead or would they go soggy under the peanut butter and choccie cake mix....
I used my toaster oven to toast the graham cracker crumbs, but if you didn't want to heat up the house, you could skip that step.
You can also use a regular graham cracker crust in this recipe if you prefer.
If you are a graham cracker lover (which we are and eat boxes of them weekly) then this different, retro cake is for you.
Would love to find the graham cracker crusts already made but if I have to make them — Where do you find the tiny tins?
If you don't have Golden Oreos you can use any sandwich cookie with the same ingredients, or use Nilla Wafers or graham crackers with 5 tablespoons of butter instead of 6.
1 gluten - free, dairy - free «graham» cracker style crust (or 1 traditional graham cracker crust if you don't want to use the gluten - free, dairy - free option)
Use kitchen scissors to snip the marshmallows in 1/2 horizontally if using miniature crackers and place 1/2 a marshmallow on top of each graham cracker.
** I used a whole grain graham cracker but feel free to use gluten - free, if needed.
Will I really miss anything if I don't use the pecans in the crust, will the nilla wafers with butter hold up ok baked like a graham cracker crust?
or if heaven forbid you don't like Nilla Wafers (gasp here) then feel free to use graham crackers.
I would add more graham cracker too if I ever make these again.
If using a 9 inch spring form pan you will have graham cracker crust and filling left over.
If you do not have a nilla wafers you can use graham crackers.
If your children are allergic to nuts, please use graham cracker crumbs (regular or gluten free) just like when you make a regular cheesecake.
If I wanted to make the gingersnap crust would it just be the same amount of gin snaps as the graham crackers?
If you're a chocolate lover, this peppermint Andes chocolate mint graham cracker «crack» bark recipe (mouthful I'm sorry) is perfect for the holidays.
Then Dagmar wondered what would happen if we added cocoa powder to the graham crackers so it would still be chocolate.
I've used oreo cookies crust but feel free to use graham crackers or digestive biscuits instead if you like them best.
If you want more graham crackers, I've seen people baking the cupcake batter on top of a graham cracker crumb.
Everyone loves them so much, I once got asked if they're graham cracker based.
If you don't care for dates, you can also try my graham cracker crust.
especially if you use a pre-made graham cracker pie crust.
I don't know if you remember this, but many years ago, I'm talking the»70s, I think every mom in America was required to make her children chocolate pudding pie in a graham cracker crust and slather it with whipped cream.
If you can find yourself some vegan graham crackers, they would make a nice crust for this as well, given the not too sweet - spicy flavor.
If you're going to pack this fruit salad for a school lunch, I would recommend packing the graham crackers separately in a snack baggie and having your kids crush it up right before eating — this way it is extra crunchy and they get to have a little fun with their lunch.
If you don't have a food processor you can place the whole graham crackers in a resealable plastic bag and bash them with a rolling pin until they are broken into crumbs, pour the crumbs into a bowl and mix with the sugar and butter.
Do not stir — if any bread or graham cracker pieces at the top are still dry, push them down so that they at least get moistened.
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