Sentences with phrase «grain bowl dressing»

It's also makes a great grain bowl dressing for millet with fajita style vegetables, avocado, and chicken.

Many grain bowl dressings have tahini base (which is made out of sesame seeds) because of it's lovely neutral but nutty flavor.

Not exact matches

Though I topped this roasted vegetable and grain bowl with a lemon and honey tahini dressing, creative liberty is up to you.

I used my favorite citrus Parmesan vinaigrette to dress a bowl of healthy salad greens and farro grains, crumbled goat cheese and almonds.

Alhough this is a protein bowl, with the ingredients from the grains to the dressing containing some protein, it's also high in other essential macro and micro nutrients.

ROASTED SWEET POTATO CHICKPEA GRAIN BOWLS — Brown rice is topped off with roasted sweet potatoes and chickpeas, then tossed with a tangy sriracha lime dressing in this healthy meal option.

My favorite citrus Parmesan vinaigrette dressed a bowl of healthy salad greens, plump farro grains, crumbled goat cheese and almonds.

This yogurt sauce is the perfect example - easy to whip up and can have a myriad of uses as a dressing for salad, grain bowls, and even enchiladas.

While I don't have a problem with the clean (dressing free) hippie bowl (grain + green + protein), you can do a lot with sauces and soups!

This grain bowl is packed with superfood kale, roasted carrots, bulgur wheat and a creamy tahini dressing.

Shredded cold rotisserie chicken on top of a grain bowl is disappointing, but toss it in a zesty dressing before adding it to your grain bowl and it's a whole different story — a story that proves that you absolutely don't need to reheat rotisserie chicken to bring it to delicious life.

With bright color and a nutty taste, this turmeric - almond dressing should be your go - to for salads and grain bowls.

Bright and refreshing green goddess dressing perks up the grains in this delicious bowl, filled to the brim with all the green veggies.

Tossed with a miso and tahini dressing, this spring - evoking grain bowl can be topped with whatever seasonal produce looks irresistible at the market.

That's what I love about this rice bowl idea, it includes a mixture of home - cooked ingredients like charred peppers and freshly steamed grains with high - quality store bought ingredients like Tyson Applewood Smoked Chicken Strips and Wish - Bone EVOO Garlic and Basil salad dressing.

For a spin on the salad, throw the dressed greens in a whole grain, brown rice, or nori paper wrap with avocado and thinly sliced cucumber or add it to a bowl with quinoa and roasted veggies.

My go - to dish during this effort has been a big bowl of roasted veggie goodness, like Wednesday's sushi bowls: Some sort of grain + roasted veggies + sauce or dressing + a little extra flavor on top.

A spicy, creamy vibrant dressing that's equally delicious on grain bowls and hearty salads, like kale.

These colorful, filling dishes are built in a large bowl and are composed of grains, veggies, proteins and a flavorful dressing.

What I get: Greens and grains bowl with half super greens and lentils OR greens bowl with a mix of baby spinach and super greens / / dips: eggplant and red pepper dip, harissa and red pepper hummus / / protein: a mix of grilled chicken and falafel toppings: cabbage slaw, pickled onions, cauliflower tabbouleh, tomato and cucumber salad, raw beet and dill salad, fresh mint, extra romaine / / dressing: spicy turmeric tahini

You can use these dressings on grain bowls, inside spring rolls, spread on sandwiches, and spooned onto tacos.

Use these dressings on grain bowls, inside spring rolls, spread on sandwiches, and spooned onto tacos.

Main Dishes Aubergines baked in the oven with ajvar and basil oil Pizza with figs & blue cheese Galette w. bakes tomatoes & goats cheese Zucchini spaghetti w. spicy meatballs & tomato sauce Speltotto with baked chestnuts Vegan veggie loaf Portobello burgers w. green bean fritters Mushroom stew w. celeriac mash Leek, lentil and cabbage pot Pizza with cauliflower crust Crispy chicken nuggets w. hot & sweet potato fries Japanese rice bowl w. teriyaki salmon and wakame Stuffed plaice on roasted aubergine Rye galette with caramelized fennel Poached egg on toast and roasted asparagus Grilled zucchini rolls with creamy spelt pearls Pita pizzas with potato, tuna and avocado topping Beetroot and quinoa pot with horseradish and bacon Meatballs in spicy curry with cauliflower rice Broccoli pizza with green and groovy topping Zucchini spaghetti with walnut and chili pesto Cheesy cauliflower fritters with semi-dried tomatoes Slow roasted carrots w. lentils, nuts and goats cheese Melanzane alla parmigiana di nuovo Shaved broccoli and fennel salad with roasted salt almonds Vegan veggie falafels in lettuce wraps w. apple and cabbage slaw Open faced crispy chicken burger w. portobello bun Greek Kleftiko with gruyere and veggies Zucchini Fritters with feta Grain free hotdogs with homemade remoulade Vegetarian summer squash spaghetti w. corn, lentils and halloumi Stuffed hokkaido pumpkin with a golden cheese layer Middel eastern meatballs with creamy bean hummus and grain free turkish flatbreads Cauliflower couscous with grilled apricots & vanilla, honey dressing + serrano wrapped chicken Green and grain free pancakes with creamy tahini and chicken salad Fish and chips Organic stuffed chicken on celeriac and lentils Stuffed hokkaido pumpkin with a golden cheese layer Middel eastern meatballs with creamy bean hummus and grain free turkish flatbreads Magical Maki rolls with cauliflower rice — sushi A danish classic «Burning Love» Open face rye sandwich with creamy chicken & apple salad + fried mushGrain free hotdogs with homemade remoulade Vegetarian summer squash spaghetti w. corn, lentils and halloumi Stuffed hokkaido pumpkin with a golden cheese layer Middel eastern meatballs with creamy bean hummus and grain free turkish flatbreads Cauliflower couscous with grilled apricots & vanilla, honey dressing + serrano wrapped chicken Green and grain free pancakes with creamy tahini and chicken salad Fish and chips Organic stuffed chicken on celeriac and lentils Stuffed hokkaido pumpkin with a golden cheese layer Middel eastern meatballs with creamy bean hummus and grain free turkish flatbreads Magical Maki rolls with cauliflower rice — sushi A danish classic «Burning Love» Open face rye sandwich with creamy chicken & apple salad + fried mushgrain free turkish flatbreads Cauliflower couscous with grilled apricots & vanilla, honey dressing + serrano wrapped chicken Green and grain free pancakes with creamy tahini and chicken salad Fish and chips Organic stuffed chicken on celeriac and lentils Stuffed hokkaido pumpkin with a golden cheese layer Middel eastern meatballs with creamy bean hummus and grain free turkish flatbreads Magical Maki rolls with cauliflower rice — sushi A danish classic «Burning Love» Open face rye sandwich with creamy chicken & apple salad + fried mushgrain free pancakes with creamy tahini and chicken salad Fish and chips Organic stuffed chicken on celeriac and lentils Stuffed hokkaido pumpkin with a golden cheese layer Middel eastern meatballs with creamy bean hummus and grain free turkish flatbreads Magical Maki rolls with cauliflower rice — sushi A danish classic «Burning Love» Open face rye sandwich with creamy chicken & apple salad + fried mushgrain free turkish flatbreads Magical Maki rolls with cauliflower rice — sushi A danish classic «Burning Love» Open face rye sandwich with creamy chicken & apple salad + fried mushrooms

The UFood Grill menu includes chicken, beef, turkey and veggie burgers, unfries, steak tips, wraps, bowls, salads and panini prepared fresh using natural and organic ingredients, whole grains, light cheeses, and freshly - made dressings.

The UFood Grill menu includes chicken, beef, turkey and veggie burgers, «unfries,» steak tips, wraps, bowls, salads, and paninis prepared fresh using natural and organic ingredients, whole grains, light cheeses, and freshly made dressings.

Every guest has the ability to customize a wide variety of salads, wraps and grain bowls per their nutritional needs from more than 60 fresh ingredients including an extensive variety of freshly chopped leafy greens, vegetables, fruits, proteins, 30 different dressings, homemade deli salads, sauces, and daily baked homemade croutons.

Lemon juice, a vinegary dressing, kimchi, yogurt, miso... these are all awesome ways to make your grain bowl taste outta this world.

Make a double batch and spoon the extras over just about any meat, your next grain bowl, or thin it out with a little extra vinegar and use it as a salad dressing.

, sunflower seed butter dressing with roasted root vegetables, or tahini dressing mixed into a grain bowl with bulgur wheat or quinoa and fresh herbs.

Customers can choose from a selection of signature dishes, or create their own by choosing their base (grain bowl, salad or burrito) and add - ons like organic tofu, grilled chicken or grilled steak, fresh vegetables, and globally inspired condiments, sauces and dressings with Indian, Asian and Mexican flavors.

You could also enjoy it as a dressing for an Indian - style grain bowl with brown rice, roasted cauliflower, peas and chickpeas.

The perfect dressing for salads and grain bowls!

This healthy grain bowl packs in the greens with peas, asparagus and a creamy yogurt dressing.

Whether I'm using it as a dip for crunchy veggies, swapping it for the plain mayo in my Clean and Green Chicken Salad recipe, or using it as a dressing for my homemade grain free taco bowls, this taco dip is the money maker.

Assemble the bowls: Place a large handful or two of arugula into each bowl, and top with the coconut grains, roasted cauliflower, some slices of avocado, more of the toasted almond + coconut flakes, and a drizzle of the tangy lemon dressing.

You can also use the remaining dressing throughout the week and drizzle it on salads, baked fish, grain bowls and noodle bowls — it's the perfect all - purpose dressing.

What I get: Greens and grains bowl with half super greens and lentils OR greens bowl with a mix of baby spinach and super greens / / dips: eggplant and red pepper dip, harissa and red pepper hummus / / protein: a mix of grilled chicken and falafel toppings: cabbage slaw, pickled onions, cauliflower tabbouleh, tomato and cucumber salad, raw beet and dill salad, fresh mint, extra romaine / / dressing: spicy turmeric tahini

They offer a selection of juices, smoothies and daily soups as well as a variety of made to order salads and grain bowls like the Vitamin Sea Bowl which includes high protein millet, shredded carrots, avocado, seaweed salad, shaved red cabbage, sesame seed, kimchi and Creamy Lemon Tahini Dressing.

I use my dressings on green salads, grain bowls, massaged into kale, as a dip for veggies etc..