Although demand for wheat and corn will never go away, these reasons are why I'm bearish
on grain farming... and bullish on industrial hemp.
Scientific evidence shows that
organic grain farms can pull 2 short tons of CO2 from the atmosphere per acre per year — without decreasing yield.
Before making such statements I would invite you to visit an
actual grain farm and talk directly to the farmer.
1/2 cup
Bluebird Grain Farms Emmer Farro 1 cup water 1 1/2 teaspoon salt 3 tablespoons lemon juice 1 teaspoon minced garlic 1 teaspoon dried dill weed 1 teaspoon dried basil... Continued
Ingredients: 1 1/2 Cups Bluebird
Grain Farms Emmer Flour 1 Cup All - purpose flour 1/2 Cup Sugar (natural cane or granulated) 1 1/2 tsp Sea salt or kosher salt 2 tsp Baking powder 1/2 Cup Dried figs 1 1/4 Cup Sticks butter (10 TB, cut into about 8 chunks) 1 Orange 1 Large Egg 1/2 Cup Sour cream (or whole plain yogurt) 1 tsp Almond extract 3/4 Cup Diced pear * Optional heavy cream and extra sugar to finish
1 Cup Bluebird
Grain Farms Organic Whole Grain Emmer Farro 3 Cups water 1/2 Teaspoon kosher or sea salt
Ingredients 5 Eggs 2 1/4 Cups Milk 1 Cup Bluebird
Grain Farms Hard Red Flour 2/3 Cup All - purpose flour 3/4 Teaspoon Kosher salt 6 ounces Salted Butter (1 stick plus 2 Tablespoons)
Recipe by: Brooke Lucy for Bluebird
Grain Farms Serves 4 - 6 (yields 12 2» diameter fritters) Ingredients: 3 cups grated zucchini (about 2 medium) 3/4 cup Bluebird's Farro Porridge — dry (yields 1 1/2 cups of cooked porridge) 1 large egg 1/4 cup Bluebird's Emmer Flour 1/2 cup vegetable oil Ground Pepper Sea Salt Method: On stovetop bring to... Continued
Gerwing grew up on the
family grain farm in Saskatchewan, and was driving trucks, combines and tractors when he was 12.
Joe VanQuaethem from VanQuaethem Farms and William VanLaarhoven from
Willmart Grain farms tell us about the ease of gathering critical data with the Fieldview program through multiple units and multiple users.
Einka ® is Bluebird
Grain Farms own brand of einkorn products - our Einka ® einkorn is always organically produced, grown by our team of family farmers in eastern Washington, and 100 % whole grain (never pearled) for maximum nutrient density.
Another Substitute for Brown Rice is Organic Whole Grain Emmer Farro
Blue Grain Farms most popular seller, this old world heirloom dates back to early civilization.
Makes about 6 Cups Salad ® Bluebird
Grain Farms Ingredients: 1 Cup Potlach Pilaf 1 Teaspoon whole cumin seeds 2 Tablespoons finely chopped shallot 1 Tablespoon plus 2 teaspoons apple cider vinegar 1 Teaspoon kosher salt 1 Large pinch fresh cracked black pepper 2 Tablespoons olive oil 1 Tablespoon mayonnaise 1 Cup cooked garbanzo beans 1... Continued
Taleamor Park offers two - week residencies from May through October and residencies of at least two weeks from November to April to poets, fiction writers, and creative nonfiction writers on a scenic 375 - acre
working grain farm in northern Indiana...
But before repairing to the serenity of his riverside family
grain farm n...
Bluebird
Grain Farms Potlatch Pilaf Cake This fun cake is made by following the recipe for pilaf on the package (except reducing water by 1/4 cup) and adding our ingredients together to form the cakes.
Compliments of: Bluebird
Grain Farms Yields 2 loaves The Sponge: 2 1/2 Tbs active dry yeast 1 Cup lukewarm water 1 tsp.
1/2 cup cracked - multigrain hot cereal, such as Bob's Red Mill or Bluebird
Grain Farms Old World Cereal Blend
3 cups water, or skim milk 1 cup Old World Cereal, Old World Cereal from Blue
Bird Grain Farms — See Notes for using Steel Cut Oats 1/8 teaspoon kosher salt 1/2 cup fruit, see notes dried fruits 1/4 teaspoon ground cinnamon 1/4 teaspoon vanilla extract 1 teaspoon honey 4 ounces walnuts, chopped
Recipe by Brooke Lucy for Bluebird
Grain Farms Posole is a delicious, hearty soup that can serve as a full meal unto itself.
Compliments of Bluebird
Grain Farm Kitchen Recipes Yields 6 Servings Ingredients: 3 Cup Water 1 Cup whole grain Emmer Farro 1/2 Cup Olive Oil to taste 1/4 Cup Red Wine Vinegar to taste 1/2 Cup Chopped Red Onion 1/2 Cup Chopped Celery or Fennel 1/2 Cup Chopped Carrot 1/2 Cup Peeled & Seeded Cucumber 1/2 CupTomatoes,... Continued
Crust: 1 1/2 cup Bluebird
Grain Farms pasayten hard white flour 1/2 teaspoon salt 1 tablespoon sugar 1/2 cup chilled butter, cubed 3 - 4 tablespoons cold water
Recipe by: Sunset Magazine / November 2011 / Bluebird
Grain Farms Feature Ingredients PASTRY 3/4 cup emmer farro flour 3/4 cup all - purpose flour 1/2 teaspoon kosher salt 1/2 cup plus 2 tbsp.
Compliments of: June Pagan — Private Chef and Menu Developer 310.659.4235 Dry Ingredients 2-1/2 Cups Bluebird
Grain Farms Cake Flour 1-1/2 Cups Organic Evaporated Cane Sugar 1 tsp.
March 1 Methow Valley School District teamed up with 4 - H, local farmers and the Classroom in Bloom school garden program to serve Smallwood Farms apples, Bluebird
Grains Farm scratch rolls, and stew with beef from a steer one 4 - H student raised!
There,
grain farming squeezed enough people and storable food into a small enough space to enable state control and tax collection.
«It was from there that
grain farming originated and later spread to Europe, Asia and North Africa,» explains Tzion Fahima, of the University of Haifa.
Raised on a midwest livestock and
grain farm so have run just about every kind of equipment.
We leave Adelaide and head north through picturesque countryside —
grain farming areas in particular.
Travelling via Hawker and Quorn, home of the famous Pichi Richi Railway, through
vast grain farming holdings to Melrose / Wirrabara for lunch at Bluey Bluntstones coffee house / Old Bakery.
In organic
dryland grain farming, we pay double for organic grains, but grain crops must be rotated into legumes, and also fallowed (rested) every other year.
Before going to university full - time Colin operated his own
grain farm while working in a potash mine.
1 Cup Bluebird
Grain Farms Organic Rye Heirloom Berries 2 lbs fresh asparagus, rinsed and tough ends removed 1 Tablespoon olive oil 1/4 Cup sour cream 1 Teaspoon Dijon mustard 1/4 Cup minced chives 1 Tablespoon chopped capers 1/2 Teaspoon caraway seeds, coarsely ground in mortar & pestle or coffee grinder (or substitute fresh chopped dill) 1 Teaspoon cider vinegar 4 ounces smoked salmon or salmon lox, chopped or flaked into bite sized pieces.
2 Cups Bluebird
Grain Farms Emmer Farro 10 Cups chicken stock 2 Bunches swiss chard 2 Bunches kale 1/4 Cup olive oil 2 Tablespoons minced garlic 1 Teaspoon salt 6 Slices bacon, chopped 1 Large onion, chopped 2 Teaspoons dry rosemary 1/2 Teaspoon fresh ground pepper 1 Large or 2 small apples, peeled, cored, and chopped 1 Cup golden raisins 1 Cup chopped parsley 1 Cup pine nuts 2 Cups shredded Parmesan cheese Zest from 2 large lemons
Recipe by Bluebird
Grain Farms Serves 4 - 6 This summer salad recipe celebrates the flavors grains, peppers, and fresh garden chard while adding a protein punch!
I grew up on an
organic grain farm in Saskatchewan and worked for 5 years as a U.S. Department of Agriculture (USDA)- contract organic inspector.
Pontiac, IL About Blog 5th Generation dairy &
grain farm in Illinois.
When Dana Cree was pastry chef at Poppy's restaurant in Seattle, she used rye flour from Bluebird
Grain Farms to make these soft and chewy bite - size pretzels.
Compliments of: Bluebird
Grain Farms * Indicates preference to ingredients that are grown or produced locally Makes about 10 Cups of cooked pasta
Ingredients 3 eggs 3/4 cup sour milk 3/4 cup plain organic yogurt 1/4 cup oil 1 tsp vanilla 1 cup each Bluebird
Grain Farm Emmer flour and unbleached white flour 1 tsp baking powder 1/2 tsp baking soda 1/4 tsp salt Make sour milk by adding 1 Tablespoon lemon juice to whole milk and let sit for... Continued
Recipe Developed for Bluebird
Grain Farms by: Acacia Larson MPH, RD, CD 1 Cup Bluebird Emmer Pancake & Waffle Mix 1 1/4 Cups Silk creamer (or other soy - based creamer) 1/2 tsp apple cider vinegar 1 1/2 tsp Ener - G Egg Replacer (a dry mix found in baking aisle) 2 Tb warm water Vegetable oil for cooking... Continued
Rob has a long history with Bluebird
Grain Farms: for years, he helped us sell our products to grocery stores, restaurants, and bakeries.