They had the same complaints about the whole
grain muffins I made from your site with the same GF flour.
Try these hearty whole
grain muffins made with juicy fresh blueberries.
Not exact matches
These delicious whole
grain spelt and oat banana
muffins make the perfect snack or healthy breakfast for kids or adults, you can choose to
make these slightly healthier with less sugar and a sprinkling of oats on top, or
make them into more of a sweet treat with a little extra sugar and chocolate chips
That these english
muffins are
grain - free and egg - free
makes me extra happy about this recipe.
Whole
Grain Blueberry Citrus
Muffins are also gluten - free thanks to the use of the wonderfully nutty and nutritious buckwheat flour (not related to regular wheat at all), and they're also easy to
make.
In addition, I decided to use not very traditional gluten - free
grains (when you think of gingerbread), i.e. buckwheat and millet that have been my favourites for a while to
make muffins and other bakes.
Fortunately, a
grain - free roll is surprisingly easy to
make; it only takes a few ingredients, a
muffin pan, and one mixing bowl.
It's still whole
grain but
makes for an even lighter, more tender
muffin.
This is the perfect breakfast
muffin, as it's
made with whole
grains and naturally sweetened with honey!
Filed Under: Bread, Breakfast & Brunch, Cakes, Christmas, Cupcakes, Dairy Free, Easter, Fruits, Nuts,
Grains & Seeds, Gluten Free, Halloween, Happy New Year, Healthier Dishes, Holidays,
Make - It - Yourself Products,
Muffins, Special Diets, Sweets & Desserts, Thanksgiving, Valentine's, Vegan Tagged With: baking, beet, beet muffins, beetroot, Coconut Cream, Dairy free, dessert, gluten free muffins, gluten - free, healthy, muffins, MyHealthDessert, redvelvet, sweets, vegan, vegan
Muffins, Special Diets, Sweets & Desserts, Thanksgiving, Valentine's, Vegan Tagged With: baking, beet, beet
muffins, beetroot, Coconut Cream, Dairy free, dessert, gluten free muffins, gluten - free, healthy, muffins, MyHealthDessert, redvelvet, sweets, vegan, vegan
muffins, beetroot, Coconut Cream, Dairy free, dessert, gluten free
muffins, gluten - free, healthy, muffins, MyHealthDessert, redvelvet, sweets, vegan, vegan
muffins, gluten - free, healthy,
muffins, MyHealthDessert, redvelvet, sweets, vegan, vegan
muffins, MyHealthDessert, redvelvet, sweets, vegan, vegan
muffinsmuffins
* These are the perfect breakfast or snack
muffins, as they are
made with whole
grains and naturally sweetened with honey!
Long story short, I've
made these Whole
Grain Banana
Muffins twice since rediscovering them, and let me tell you: they are freaking delicious.
I have my own healthy
muffin version
made entirely with a mix of
grains like oat bran and oatmeal.
Different from most english
muffins today, these are
made from freshly sprouted live
grains and contain absolutely no flour.
This diverse
grain plant has been used to
make corn on the cob, popcorn, cornmeal, corn
muffins, corn bread and more.
My favorite easy breakfast for my kids: whole
grain muffins — peanut butter and banana, pumpkin spelt with chocolate chips, and blueberry are the ones I usually
make.
Now that school is back in full swing and fall is in the air, whole
grain muffins have
made their way back into my boys» breakfasts, as has hot oatmeal.
Recipes I want to try: Whole -
Grain Blueberry Maple
Muffins, Multigrain Cranberry Breakfast Cookies, Chewy Cherry Granola Bars, Thai Curry Pumpkin Soup, Tabbouleh Soup with Lentils and Bulgur, Green Club Sandwich (with hummus, avocado and watercress), Spicy Salsa Joes, Greek Pizza, Speedy Black Bean an Quinoa Skillet, Spicy Skillet Chicken with Avocado Mango Salsa, Wagon Wheels with Broccoli, Turkey and Parmesan, Soba with Shrimp, Lime and Cilantro, Spiced Date Bread, Pumpkin Biscuits, Maple Oat Drop Scones, Decadent Chocolate Cake, Whole Wheat Maple Applesauce Cake, Spiced Carrot Cake with Currants, Maple Pumpkin Micro-Pies, and Pumpkin Cranberry Cookies and Cocoa Truffles
made with dates.
100 % whole -
grain muffins: Almost every week, I
make a batch of whole -
grain muffins that are low in sugar to snack on during the week.
Cornbread II Whole Wheat Bread (start to finish) Honey Whole Wheat Bread Ezekiel Bread Bread
Making Tips whole Wheat Tortillas Buttermilk Cornbread Cornbread Buttermilk Biscuits Peanut Butter Bread Sourdough 101: Part 2 of 2 (Bread) Sourdough Sandwich Bread Homemade Whole Wheat «Rhodes» Rolls Whole
Grain Banana
Muffins BREAD: No Grinding, No Kneading, No Electricity... NO PROBLEM!
Designed to taste like old - fashioned bran
muffins, these healthy, delicious, and not - too - sweet
muffins —
made with chickpea flour & flaxseed meal — are
grain - free, gluten - free & vegan.
Before I start raving about these amazing
grain - free chocolate chip
muffins, I have to tell you a really important lesson I learned while
making them: do not touch the hot pan.
Vegan and Gluten - free Blueberry
Muffins - made with whole grain oat flour and almond flour, you'd never guess these muffins are naturally sweetened and and oil
Muffins -
made with whole
grain oat flour and almond flour, you'd never guess these
muffins are naturally sweetened and and oil
muffins are naturally sweetened and and oil - free!
These protein - packed,
grain free
muffins are perfect to
make in advance and then grab for a last minute meal or snack!
Since his departure I've
made these pseudo-healthy Whole
Grain Pumpkin Banana
Muffins, these not - so - healthy but ultra-heavenly Pumpkin Snickerdoodle
Muffins, and I was going to
make these Spiced Pumpkin Doughnuts but got lazy and turned them into the most ethereal pumpkin fritters I've ever put in my mouth.
With 12 -
grain flour and oats, these
muffins make a hearty breakfast or snack.
Whole
Grain Blueberry Citrus
Muffins are packed with nutrition and so simple to
make.
She modified my apple cinnamon coconut flour
muffins to
make a healthy
grain - free banana bread recipe with coconut flour.
Making a super delicious recipe for apple clove
muffins out of Empowered Sustenance's
grain - free e-book Indulge and Heal.
I
made these
grain and dairy free, Paleo lemon cranberry
muffins for a friend and neighbor who was
making me lunch.
Naturally sweetened and
made with whole
grain oats, these healthy Blueberry Blender
Muffins are lower in sugar and packed with fiber.
Kodiak Cakes Minute
Muffins are packed with nutrients from hearty whole
grains and high - quality protein that
make for a healthy and delicious snack or guiltless dessert.
Our four varieties of Minute
Muffins are
made with real blueberries, chocolate, pumpkin, apples, spices, whole
grains and sweet honey for a taste you'll love.
These oat - based blender
muffins have a slightly bumpy texture (as the blender won't break up the
grain completely) and are a bit less sweet than the average breakfast pastry — come on, if I wanted a piece of chocolate cake, I'd just
make that.
I
made this really cute
grain free
muffin with a coffee cake streusel and raspberry jam filling.
These savory, low - carb (and gluten - free) «English
muffins» use riced cauliflower in place of flour, with a little cheese and egg as binder to
make a
grain - free breakfast bread.
This
grain can be prepared a number of ways, whether it's eaten like a cereal or baked into
muffins, which
makes it a very convenient option.
In fact, I'm
making them in my cast iron
muffin pan now that hasn't seen any action since going
grain free.
Jazz up your breakfast with these zesty and sweet Jumbo Vegan Lemon Poppy Seed
Muffins made with whole
grains!
Makes about 18
muffins: 100 g walnuts 85 g rolled oats 130 g buckwheat flour, spelt flour or whole
grain flour 1 1/2 tsp baking powder 1/2 tsp baking soda 1 tbsp cinnamon 1 tbsp freshly ground cardamom 1/2 tsp sea salt 160 ml buttermilk or plant yogurt 80 ml oil or butter 2 ripe bananas, mashed 5 fresh dates, mashed 3 large eggs Raspberries, frozen or fresh For the granola topping: 1/3 cup rolled oats 1/3 cup chopped walnuts 2 tbsp olive oil 1 tbsp runny honey 1) Using a food processor or a blender, mix walnuts and oats into a coarse flour.
These spiced squash
muffins are
made with coconut flour and the recipe is appropriate for anyone who eats gluten - free,
grain - free, or Paleo.
Einkorn wheat flour, an ancient
grain some wheat sensitive folks find tolerable, has a soft, lemony, nutty flavor; which
makes it perfect for simple pastries, like
muffins!
Have you ever tried
making grain free
muffins?
Low in sugar and
grain - free, these spiced pumpkin
muffins, studded with apples and raisins,
make for a healthy breakfast or snack during the fall season.
I
made these
grain - free pizza
muffins tonight and let me tell you they are amazing!!
I finally got around to
making some pumpkin puree and have been dying to
make some
grain - free pumpkin
muffins.
I didn't
make them with whole
grains, and they are sweet as only a proper dessert
muffin should be.
Because I
make muffins so often, I always want to try new flavor and
grain combinations.
Adapted from Good to the
Grain by Kim Boyce
Makes about 20 popovers * It helps to use a non-stick
muffin pan.
Well done on cutting down sugar and
grains in your diet... I often
make my
muffins decidedly «stern», so these would fit right in to my household.