Select whole -
grain tortillas over white tortillas to maximize your fiber consumption.
Not exact matches
You'll find
over 130 recipes for white bread, whole
grain bread, sandwich rolls, dinner rolls,
tortillas, crackers and more.
Because they're just so dang convenient to eat and the color is perfect for this time of year, we're calling these «Fall» flautas... like the season of Fall ~ however you may just fall
over from excitement at how good they taste and how unbelievable it is that they are made from
grain free
tortillas!
We love it slathered on a pork chop, but you can also stir it into a
grain bowl, drizzle
over steamed veg like bok choy or asparagus, or toss into a pork and mushroom stir - fry and spread on flour
tortillas for easy moo - shu pork.
Use left -
over grains, veggies and beans from dinner and wrap in a whole
grain tortilla.
Over 95 % of preschool aged children 2 - 4 years exceeded levels for acrylamide (a cooking byproduct found in processed foods like potato,
tortilla chip and processed
grains) and 10 % exceeded mercury levels.