Sentences with phrase «grains as a staple»

There are countless societies with little to no acne who have grains as a staple in their diet.

If you eat plant based diet with unprocessed grains as a staple this will erode teeth.

Consequently, the Neolithic introduction of dairy foods and cereal grains as staples would have caused the average micronutrient content of the diet to decline.

Not exact matches

By the 1920's, there was a roaring trade across the Pacific in grains, lumber, metals and other staples of Canada's growing resource economy, as well as in manufactured goods.

In its new incarnation, it looks more like a grocery, with neatly stocked shelves filled with healthy staples such as whole grain pasta and beans.

Although polenta used to be known as poor people's staple food since it was made from grains and legumes, today this dish is popular not only in Italy but also in many European countries.

We really have focused a lot on wheat as it is one of the most versatile grains and is really a staple of any «food storage diet».

Though most well - known as the staple ingredient in bird seed, millet is a very nutritious ancient grain that may provide many health benefits.

As I try to limit the amount of processed and refined grains that are eaten under my roof these crackers are quickly becoming one of the staple snacks that I make at home.

This has become pretty much a breakfast staple for me, as i've gone grain free.

And on the world - food security front, ARS» Stuttgart center is closing in on genes that regulate rice's uptake and storage of iron, thiamine and other important vitamins and minerals — a pursuit that could bolster the nutritional value of this cereal grain crop as a staple food for roughly half the world's population.

And while there are more whole grains to choose from today — quinoa, farro, spelt, and others — brown rice seems to hold its own as a favorite staple.

The teff grain is believed to have originated between 4000 BC and 1000 BC in Ethiopia, where it is grown and consumed today as a staple.

My kids devour my Curried Cranberry Sauce, which is a year round staple in our house, as well as this wonderful grain dish.

Many staple foods are naturally gluten free such as gluten free grains, unprocessed meat, fish, eggs, vegetables, fruits and milk products.

Classic kid cuisine staples such as hamburgers and pizza are likely to stay on the menu but will utilize healthier alternatives such as leaner meats and whole grain breads.

The pressure cooker drastically shortens the cooking times of healthful vegan staples such as dried beans and ancient grains: suddenly hummus from scratch and braised artichokes become weeknight fare.

Picking Naturally Gluten - Free Foods - A suggested list of naturally gluten - free staples, including fresh fruits and veggies, milk and cheese, gluten - free grains, as well as poultry and fish

Ancient grains are wholesome and versatile staple foods, and Maria will inspire you to think way outside the box with recipes such as Burgundy Bulger with Blueberries and Orange Blossom Water, Sweet Potato and Oat Cakes with Blue Cheese and Sage, and Lemony Millet Pudding with Caramelized Grapes.

Rice, quinoa, lentils, pasta, farro, and other whole grains will all work as easy bases for dishes, and they can be flavored and enhanced with Bon App's pantry staples.

You may know them as the seeds that sprout on those cute terracotta Ch - ch - ch - chia Pets, but they're actually an ancient grain that's been a staple food crop in Central and South America for thousands of years.

Freekeh is an ancient grain originating in the Middle East where it has been enjoyed as a staple food for centuries in Israel, Egypt, Iran and Syria.

It will ensure that whole - grain foods, beans and dark green and orange vegetables such as broccoli, spinach, carrots and sweet potatoes become staples in school meals.

A baby with food intolerance reacts to food chemicals coming through the breastmilk from his mother's diet.3 These include food additives and natural food chemicals found in everyday healthy foods — usually the substances in foods that give them flavour — as well as potentially in some staple foods, such as dairy products, soy and some grains.

Whole - grain foods, beans and dark green and orange vegetables such as broccoli, spinach, carrots and sweet potatoes have replaced things like pizza and French fries as staple items in schools that follow the program.

Wheat grain is a staple food used to make flour, livestock feed and as an ingredient in the brewing of beer.

Hallmarks of the Mediterranean diet include: a variety of minimally processed whole grains and legumes as the staple food; plenty of a huge diversity of fresh vegetables consumed on a daily basis; fresh fruits as the typical daily dessert; cold pressed extra-virgin olive oil, nuts, and seeds as the principal source of fat; moderate consumption of fish; dairy products consumed in low amounts; red and processed meat consumed in very low frequency and amounts; and wine consumed in low to moderate amounts only with meals.

TIP: For best weight - loss results, on top of increasing protein intake and replacing over-processed salty and sweet snacks with nuts, seeds and legumes, make whole grains, such as whole wheat, whole oats, whole - grain corn, wild rice, whole rye, whole - grain barley, buckwheat, millet and quinoa, a staple in your diet.

But I couldn't detect that he — that he was onto this by reading any of his — his books, is that gluten in and of itself was in all these carbohydrates that people were eating as staple foods, and so just eliminating those two factors, eliminating excessive carbohydrates but also eliminating grain and — and glutens, people were dramatically improving their health and so today we have evolutions of that.

We could — we could say, «Look, regardless of your gluten status, maybe you are HLA - DQ4, but do you really want to eat this grain as a primary staple food in your diet because all of these other things are gonna wreck your health, too.»

Choosing the grains was actually quite easy as I had grown to love oat bran during the five weeks of my diet and buckwheat had been a staple in my kitchen for years already.

He studied the people in the Lötschental Valley in Switzerland and the Scottish and Gaelic, all of whom relied on grains and dairy as staples in their diet.

(1) Some can tolerate grains in small quantities — not as a staple in the diet like we find in the Standard American Diet (SAD).

That may be among the reasons of its value as a staple and / or main or most important grain of antiquity.

This ancient grain - like seed ground into flour served as a dietary staple for the Aztecs and other healthy ancestral cultures.

While grains were once expected to be the staple of a diet, this shows us that it is not as healthy as we all once believed.

Some children must be on a special diet, such as the GAPS or ketogenic diet, that eliminates all sugar, grains, processed foods, and other staples of the American diet.

This ONE study does not prove grains as harmful, considering that almost all previous civilizations» staple diet were in most cases grains.

This is very convincing, but just to double check I went to cronometer.com and logged what my day would look like if I didn't eat any legumes or nuts (which I've always thought of as protein foods), and just ate whole grains and veggies, which are my staple foods.

Barley played an important role in the ancient Greek and Roman cultures as a staple bread - making grain.

Grains play a very important role as affordable, easily cultivated staple foods around the world.

With increasing number of food allergies and intolerance based on grain and grain products, it becomes crucial for us to reconsider the way grains are looked upon as staple part of diet.

Nordic diet staples include whole - grain cereals such as rye, barley, and oats; berries and other fruits; vegetables (especially cabbage and root vegetables like potatoes and carrots); fatty fish such as salmon, mackerel, and herring; and legumes (beans and peas).

Barley played an important role in ancient Greek culture as a staple bread - making grain as well as an important food for athletes, who attributed much of their strength to their barley - containing training diets.

Carrots, radishes, turnips, and other veggies in the root vegetable family are all staples of my new diet, especially as a replacement for grains.

During the ensuing Holocene (10000 y ago until the present), cereal grains were rarely consumed as year round staples by most worldwide hunter - gatherers (32,33), except by certain groups living in arid and marginal environments (32,34).

It's one of the ancient grains and has been cultivated as a staple for centuries, especially in hot, arid climates such as Africa and Asia.

The grain by - products and presence of corn and largely inedible meat by - products can cause weight loss, malnutrition and vomiting in dogs that are solely fed Pro Plan as a staple diet.

As the name of the project states, central to the task is stimulating the cultivation and local marketing of organically grown staple crops like beans and grains to provide a foundation for year - round food resources in the Willamette Valley.

«Even an ordinary staple grain harvest could feed, on the average, ten times as many people as the same area used by shifting farmers,» Smil notes.