Sentences with phrase «grains someone consume»

Since the birth of agriculture there has been a steady increase in the amount of grains consumed daily.

During the fermentation process, the kefir grains consume the sugar and produce beneficial bacteria and yeast.

Sadly, most grains consumed these days are not prepared in any of traditional ways, and many cultures have largely given up these methods in the name of modern convenience.

I will continue to eat my two eggs daily with vegetables and avoid processed carbs or grains consumed with them.

However, I do try to be conscious of the amount of grains I consume, and substitute with healthier options!

In this case, those little living organism - kefir grains consume the sugar and convert it to gut friendly bacteria.

-LSB-...] * They are hard to digest * They often have nutritional deficiencies due to the refining process * The more grains we consume the more likely it is that other more nutrient dense foods are displaced * They are low in healthy fats * Antinutrients designed to preserve and protect the grains in plant form stop us from absorbing nutrients and can cause allergic reactions and sensitivities.

Because of my FPIES toddler and my breast - feeding elimination diet, I have to be careful about what grains I consume.

The cereal grains we consume today (in particular, wheat, rye, barley, oats, corn, rice, sorghum, and millet) were hybridized from a family of wild grasses.

Even though the recipe calls for quite a bit of sugar, the beneficial bacteria in the water kefir grains consume this (like food), as they metabolize the sugar, they produce beneficial bacteria, B vitamins, beneficial acids and food enzymes (helpful for digestion).

USDA data show that whole grains represent only 15 percent of U.S. grain consumption and 85 percent of grains consumed is non-whole grain.

Shift to make half of all grains consumed be whole grains: Shifting from refined to whole - grain versions of commonly consumed foods — such as from white to 100 % whole - wheat breads, white to whole - grain pasta, and white to brown rice — would increase whole - grain intakes and lower refined grain intakes to help meet recommendations.

Aim to make half the grains you consume daily to be whole grains as recommended by The 2010 USDA Dietary Guidelines.

However, I do try to be conscious of the amount of grains I consume, and substitute...

Says Motschwiller, «It is recommended (per dietary guidelines) to make at least half the grains you consume whole grains.»

MyPlate features a combination of fruits and vegetables that make up half the dinner plate, and requires half of all grains consumed be whole grains.

In addition, any grains consumed in Biblical times could truly have been called «whole grains» unlike the processed granola versions of modern times.

Though the Bible references grains, the grains consumed a couple thousand years ago bear little to no resemblance to the grains we consume (or don't consume!)

Since white rice is one of the grains we consume from time to time, it was important to me to research how widespread this problem was and how we could remedy it.

And the grains we consume in the U.S. aren't the same as the grains eaten in other countries... especially when it comes to wheat.

However, I do try to be conscious of the amount of grains I consume, and substitute with healthier options!

Kefir grains consume the lactose during the culturing process so lactose intolerant folks rejoice — you can apparently drink kefir.

However, I do try to be conscious of the amount of grains I consume, and substitute...

However, I do try to be conscious of the amount of grains I consume, and substitute with healthier options!

Both Iran and Egypt now import over 40 percent of the grain they consume.

The Saudis then plan to use their oil wealth to import virtually all the grain consumed by their Canada - sized population of nearly 30 million people,» notes Brown, President and Founder of the Earth Policy Institute, a Washington, D.C. - based independent environmental research organization.