Sentences with phrase «gram than any other protein»

Not exact matches

Claiming 27 grams of protein (as much as a «4 oz steak or 12 oz of tofu»), four grams of fibre and 25 per cent of the daily values for essential vitamins and minerals, Vite Ramen also contains significantly less sodium than other instant noodles on the market: «capped at 25 per cent DV (daily value) per packet» (575 mg).

«Where do you get your protein» I'm sure most vegans have been asked this question, well chickpea flour has 22 grams of protein which is more than most other flours.

Not only is gram flour, naturally gluten - free, it is also high in protein and folate and it is significantly cheaper than other gluten - free flours.

It is typically lower in calories and sugar than other milk alternatives, and low in protein — only 1 gram per cup.

But, BCAAs are still the low - calorie option since the nominal dose is less than 10 grams, while on the other hand, you'd need to ingest a greater amount of protein to reach that BCAA dose.

Brewtein — which come with seven grams of whey protein — has «greater protein content than any other beer in existence.»

When you restrict your carbohydrate intake to less than 50 grams daily, you can still fit in plenty of nonstarchy vegetables, maybe some low - glycemic (meaning they don't bump your blood sugar) blueberries and other berries, and a small amount of non-gluten grains like quinoa (actually a seed and complete protein).

KIND Bars — healthy grain bars made with real ingredients; some of them have less sugar than others — the cinnamon oat bar has just 5 grams of sugar; they have a new high protein line — e.g., crunchy peanut butter has 12 grams of protein GF V

The Journal of Applied Physiology found that that's more per gram than other popular protein sources such as eggs, milk (including casein protein, which is also available as a supplement), and soy protein.

Though whey protein concentrates will contain less protein on a gram - for - gram basis than an isolate, a high - quality concentrate contains more of the other helpful compounds found in milk.

This is the claim that people read when they visit grocery stores and pick up packages of soy milk, veggie burgers and other soy products that contain more than 6 grams per serving of soy protein.

It actually contains 8 grams of protein per cup, which is a lot more and of better quality than what other grains can offer.

Within the space of three hours, I eat 106 grams of carbs, which is more than two - thirds of my entire day's intake (for people who aren't familiar with nutritional info, that might not sound like a lot, but consider this: I'm eating two serves of oatmeal and a serve of rice plus all the other proteins and fats I need).

During STRENGTH TRAINING phase protein VOLUME intake should be ideally 1.7 grams per kilogram body weight and no lower than 1.4 grams per kilogram body weight during all other phases.

Because of its protein content, skim milk offers a nutritional advantage over some other beverages — for example, a glass of orange juice contains less than 2 grams of protein per cup.

Sure, athletes probably require more than the USDA requirement for protein, but I've seen some athletes who ingest more grams of protein than any other macronutrient which I reckon is unnecessary.

Other than about 5 grams of carbohydrates, they provide a very small amount of protein, iron and niacin.

In other words, a 15 - 20 % protein diet would typically provide substantially more grams of total protein than the 50 - gram Daily Value level.

It is considered to be high in protein than many other grains, containing 6 grams of protein per cup of cooked buckwheat (31).

Other than that, I like to set my protein intake to 1 gram / lb of lean body mass and then fill my remaining calories with healthy fat.