Similarly, we need two
grams of phosphorus and one and one - half grams of calcium a day in our food in order to keep up the body's daily requirements.
Not exact matches
They're rich in Omega - 3 fatty acids and provide fiber (25
grams give you 6.9
grams of fiber) as well as calcium,
phosphorus, magnesium, manganese, copper, iron, niacin, and zinc.
On average, a kilogram
of dry cocoa contains 36
grams of nitrogen, 6g
of phosphorus, 72g
of potassium, 7g
of calcium, and 6g
of magnesium.
One medium potato adds three
grams of dietary fiber, four
grams of protein, 26
grams of carbohydrates and 45 %
of the RDA for Vitamin C, plus they provide thiamin, iron,
phosphorus, magnesium, copper and folic acid.
One
of the best - tasting protein beverages on the market, Intense Recovery provides 20
grams of high - quality protein, naturally - occurring electrolytes, as well as the nine essential nutrients only found in 100 % real low - fat milk, including calcium, magnesium,
phosphorus and vitamin D. New this summer, a No Sugar Added Rockin» Refuel Muscle Recovery product will hit store shelves, made with real low - fat chocolate milk and offering the same 2:1 carb to protein ratio, but with 50 % less sugar and 20 % less calories than Intense Recovery.
By following one
of the well - known recipes for sarinmixing dimethyl methylphosphonate,
phosphorus trichloride, sodium fluoride and alcohol in the right amounts and sequencehe could have made 280
grams of the stuff or a comparable amount
of soman or GF.
In addition to iron, these soy products contain between 10 — 19
grams of protein per portion and are also a good source
of calcium,
phosphorus and magnesium.
All three types
of potatoes contain about the same amount
of phosphorus, zinc and iron, providing 6 percent
of the daily value for
phosphorus and 2 percent
of the daily value for zinc and iron per 100 -
gram serving.
In addition, 100
grams of cooked quinoa offer 32 %
of manganese's RDA as well as 16 %
of magnesium's and 15 %
of phosphorus».
Hemp butter packs 9
grams of protein per two tablespoon serving, and is rich in vitamin E and minerals, including
phosphorus, potassium, magnesium, sulfur, calcium, iron, and zinc.
Beef and chicken contain about 8 mg
phosphorus per
gram of protein, whereas low - fat milk has 28 mg
phosphorus per
gram of protein.
Cooked egg whites have the least
phosphorus per
gram of protein (ref) and a more complete protein than meat or fish.
Most ten pound cats will only consume 35 - 45
grams of either food when fed free - choice, providing acceptable levels
of protein and
phosphorus.
Because many prescription diets contain higher levels
of carbohydrates and very low levels
of phosphorus (0.5 %), consuming 45
grams of this diet may provide acceptable levels
of phosphorus, but 80
grams may not.
For instance, egg yolks have 16 times as much
phosphorus per
gram of protein as do egg whites.