Sentences with phrase «grams of protein sources»

My daily weight loss diet aimed for a target intake 600 grams of protein sources and 600 grams of leafy green vegetables.

Not exact matches

The new Starbucks Protein Boxes are an excellent source of protein with at least 20 grams of protein per box and feature chicken and turkey raised without antibiotics and include at least one cup of fruits and vegetables coProtein Boxes are an excellent source of protein with at least 20 grams of protein per box and feature chicken and turkey raised without antibiotics and include at least one cup of fruits and vegetables coprotein with at least 20 grams of protein per box and feature chicken and turkey raised without antibiotics and include at least one cup of fruits and vegetables coprotein per box and feature chicken and turkey raised without antibiotics and include at least one cup of fruits and vegetables combined.

Not only is the consistency, texture and flavor of this 100 % Durum Wheat product on point, it's also a good source of protein (8 grams per serving) thanks to the special selection of high protein wheat that is harvested from desert valleys on Mexico bordering California.

One envelope of active dry yeast contains only 2.68 grams, and is not a significant source of protein.

I appreciate the fact that their made from the goodness of plants instead of dairy, and provide 6 grams of protein, are an excellent source of calcium and vitamin - D, and have no artificial colors or preservatives.

Collagen is a great source of protein and provides 18 grams of protein per 2 scoops!

These products are low in saturated fat and a good source of fiber with 11 and 18 grams of protein per serving, depending on the product.

Most Progenex proteins have between 5 and 9 grams of sugar per serving, from various sources (fructose, dextrose, and table sugar, or sucrose).

Lentils are a fantastic source of protein — 1 - cup of cooked lentils has 18 grams of protein!

Like all legumes, they are a great source of plant - based protein, providing an average of 16 grams per cup.

So head on over here to see how many grams of protein are in these plant - based sources and more.

The label states that it includes 26 grams of protein but because it has a blend of six different sources you do know exactly how much of each are included.

Each of these sources is absorbed at different rates, making the protein content of the product very highly available to the body, gram - for - gram.

Well, grilled chicken breast offers a great source of lean protein, I always try to get about 25 — 30 grams of protein per meal.

They have a high sugar content and are also a good source of protein plus Vitamins A & B. For this recipe we are using dried pitted dates and I like to buy the ones that are packed in 10 ounce (283 gram) plastic tubs.

Eggs are an excellent source of protein, contain only 1 gram of carbs in single egg and can improve satiety (38).

Organic eggs are a delicious source of high - quality protein (roughly 5 - 7 grams per egg), vitamins, and minerals.

One entire large egg contains 6 grams of high quality protein and is a good source of protein for vegetarians who eat egg products (1).

1) Good Source of Protein: Our raw almonds have 7 grams of mighty protein in every serving, to help build and maintain muscle, jumpstart your metabolism, and keep you feelinProtein: Our raw almonds have 7 grams of mighty protein in every serving, to help build and maintain muscle, jumpstart your metabolism, and keep you feelinprotein in every serving, to help build and maintain muscle, jumpstart your metabolism, and keep you feeling full.

In addition, it's also a good source of protein — about 6 grams per tablespoon.

Six grams of plant - based protein per serving, and an excellent source of calcium, Vitamin D and B12.

Thanks to its quinoa crust, perfectly ripened California Avocados, and array of Mediterranean colors and flavors, this dish is an excellent source of protein and a good source of calcium, iron and vitamin A. Plus, it provides 5 grams of «good» mono and polyunsaturated fats.

Close to 100 calories in 2 Tablespoons, 5 grams of fat, 2 grams protein, low in cholesterol, low in sodium and a very good source of manganese.

«Additionally, almond flour is low on the glycemic index, is naturally gluten - free and a great food source of antioxidant vitamin E.» He adds that each quarter cup serving contains six grams of protein, 3.5 g of fiber and 75 mg of calcium.

The soft - baked cookies have 18 grams of plant protein and are a «good source» of fiber, with 6 grams of fiber per cookie

With 10 grams of protein in each serving and a good source of calcium they beat the regular pancake mix.

Buckwheat groats are very high in protein, 1 cup has 23 grams of protein, fiber, and a good source of B vitamins, magnesium, iron, potassium, zinc, manganese, magnesium, selenium, and omega fatty acids.

I look for protein powders with 0 grams of added sugars, 1 gram or less of total sugar from all natural sources, and 3 grams of fiber or more per serving (from real food... not gums and synthetically - derived plant fibers like inulin).

2) Excellent Source of Fiber: Per serving, hemp protein powder contains 8 grams of dietary fiber, 90 percent of which is insoluble and 10 percent of which is soluble.

Every serving has over 25 grams of complete protein from ethically sourced, grass - fed cow's milk.

They contain 20 grams of protein for those who are very active, or who need to have keep a source of protein on hand due to a busy lifestyle.

With 8 grams of quality protein per cup, quinoa is an excellent plant - based protein source for vegetarians and vegans.

1 Straus chocolate milk is also a good source of protein with 16 grams per serving which, along with milk's natural fat, provides satiety in a healthier treat option.

Sure they're not high in grams of protein, but they're still a wonderful source and are amazing for your eye, brain, digestive, heart, and nervous system health.

These sources should ideally be replenished with another 20 grams of protein every 3 - 4 hours to maximize muscle recovery.

With 0 % fat, this milk provides 80 calories per serving, 8 grams of protein, 15 percent of your daily recommended requirements of vitamins A & D and is an excellent source of calcium.

Did you know that almonds are a great source of protein, with a quarter of a cup providing 8 grams — 2 grams more than the protein found in a typical egg!?

Just 8 ounces of our pure 100 % Grass - Fed Organic Whole Milk provides 8 grams of protein and is a good source of calcium.

Acai Dressing 1 (100 gram) packet unsweetened acai, a room temperature (vitamin A) 1/4 cup coconut oil (MCFAs) 1/4 cup apple cider vinegar (probiotics) 2 Tablespoons honey (minerals and allergy protection) 1 Tablespoon chia seeds (essential fatty acids) 1 teaspoon sea salt Salad 2 cups thinly sliced kale (excellent source of calcium) 2 cups thinly sliced napa cabbage (glucosinolates - cancer prevention) 1 cup thinly sliced dandelion greens (Vitamins A + K) 1 cup thinly sliced red cabbage (anthocyanin polyphenols - antioxidants) 1/2 cup thinly sliced basil (flavonoids) 1/2 cup shredded beets (folate) 1/2 cup shredded carrots (carotenoids: beta - carotene, alpha - carotene & lutein) 1/2 cup pumpkin seeds (Vitamins B + E) Sunflower sprouts (protein)

This is a kid favorite at just 120 calories per serving, with 8 grams of protein, 15 % of the daily recommended requirements of vitamins A & D and is an excellent source of calcium, all while being easy to digest for those in your family who are lactose intolerant, or who just want real milk that is easier to digest.

An eight ounce cup of milk contains 8 grams of complete protein and is a wonderful source of vitamin D, calcium and potassium.

Another great sources of plant protein, chia seeds also contain high amounts of Omega 3s, and 11 grams of fiber!

Hummus is a good source of protein (2 tablespoons contain 1.5 grams of protein).

All of their block cheeses are gluten free, made with real milk, have 0 grams trans fat per serving, and are great sources of protein and calcium!

Yogurt provides a healthy source of calcium and protein, but many fruit - flavored varieties are also packed with sugar — as much as 44 grams, which is 11 teaspoons, per 8 - ounce serving.

I mean, the carbs, fats (including 200 fatty acids - not just the one or two added - from weird sources - into formula), proteins (including lactoferrin, which isn't in formula or any regular foods, & inhibits the growth of bacteria such as E.coli in the gastrointestinal system - actually it appears to be extracted as a supplement for a many causes, see: http://www.webmd.com/vitamins-supplements/ingredientmono-49-LACTOFERRIN.aspx?activeIngredientId=49&activeIngredientName=LACTOFERRIN), vitamins, minerals, water, immunoblobulins, lysozyme (one of 20 active enzymes in human milk, this one provides an antibacterial factor against enterobacteriaceae and gram + bacteria), other digestive enzymes not in other sources include lipase and amylase, prostaglandins, bile salts, EGF (promotes healing and growth of gut mucosa), cytokines, CCK....

Fats are an important source of energy — they contain twice as much energy per gram as carbohydrate or protein.

So if you want to optimize your health, ditch all sources of trans fats and start eating more whole eggs, which are a source of good quality protein 11 vitamins and minerals, healthy fats including omega - 3 fats and only about 1.5 grams of saturated fats.

A cup of black beans packs a whopping 15 grams of satisfying protein and doesn't contain any of the saturated fat found in other protein sources, like red meat.

If your workouts are nothing less than brutal and you hit the gym more than 4 times per week, you should strive to consume around 1.5 grams of protein per pound of bodyweight, while making sure to include as many different high - quality protein sources as possible, such as grass - feed beef, wild fish, dairy products, eggs and beans, and always have your protein powder with you.